World: Cheese - Market Report. Analysis and Forecast To 2020

World: Cheese Market
Report. Analysis and Forecast

to 2020
2015 Edition | Sample Report
Copyright IndexBox Marketing, 2015
e-mail: info@indexbox.co.uk
www.indexbox.co.uk
Sample Of Market Report
World: Cheese Market Report. Analysis and Forecast to 2020
TABLE OF CONTENTS
1. INTRODUCTION
1.1 REPORT DESCRIPTION
1.2 RESEARCH METHODOLOGY
2. EXECUTIVE SUMMARY
2.1 KEY FINDINGS
2.2 MARKET TRENDS
3. MARKET OVERVIEW
3.1
3.2
3.3
3.4
MARKET VOLUME AND VALUE

CONSUMPTION BY REGIONS AND COUNTRIES
MARKET OPPORTUNITIES BY COUNTRIES
MARKET FORECAST TO 2020
4. PRODUCTION
4.1 PRODUCTION IN 2007-2013
4.2 PRODUCTION BY REGIONS AND COUNTRIES
5. IMPORTS
5.1
5.2
5.3
5.4
IMPORTS IN 2007-2013
IMPORTS BY TYPES
IMPORTS BY COUNTRIES
IMPORT PRICES BY COUNTRIES
6. EXPORTS
6.1
6.2
6.3
6.4
EXPORTS IN 2007-2013
EXPORTS BY TYPES
EXPORTS BY COUNTRIES
EXPORT PRICES BY COUNTRIES
7. PRICES AND PRICE DEVELOPMENT

7.1 PRODUCER PRICES
7.2 PRODUCER PRICES INDEX
8. PROFILES OF MAJOR PRODUCERS
8.1.
8.2.
8.3.
8.4.
Mondelz International Inc.

Saputo Inc.
Lactalis
Hochland SE
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8.5. Glanbia plc.

8.6. ELSA-MIFROMA Group
8.7. TINE SA
8.8. BEL Group
8.9. Emmi
8.10. Dairygold Co-Operative Society Ltd.
LIST OF TABLES
Table 1: Key Findings
Table 2: Per-Capita Consumption, By Major Consuming Countries
Table 3: Comparison Of Consumption, Production And Imports, By Country
Table 4: Production Of Cheese, In Physical Terms, By Country, 2007-2013
Table 5: Imports Of Cheese, In Physical And Value Terms, By Type, 2007-2013
Table 6: Imports Of Cheese, In Physical And Value Terms, By Country, 2007-2013
Table 7: Import Prices Of Cheese, By Type and Country Of Destination, 2013
Table 8: Exports Of Cheese, In Physical And Value Terms, By Type, 2007-2013
Table 9: Exports Of Cheese, In Physical And Value Terms, By Country Of Origin, 20072013
Table 10: Export Prices Of Cheese, By Type and Country Of Origin, 2007-2013
Table 11: Producer Prices For Cheese, By Major Producing Countries, 2013
Table 12: Producer Prices Index - Annual Data (2007 = 100), By Major Producing
Countries
LIST OF FIGURES
Figure
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1: Market Volume, 2007-2013

2: Market Value At Producer/Import/Export Prices, 2007-2013
3: Consumption, By Region, 2013
4: Imports In Terms Of Value, Growth And Share
5: Market Forecast To 2020
6: Production Of Cheese, In Physical Terms, 20072013
7: Production Of Cheese, In Value Terms, 20072013
8: Production Of Cheese, By Region, 2013
9: Production Of Cheese, In Physical Terms, By Country, 20072013
10: Imports Of Cheese, In Physical Terms, 2007-2013
11: Imports Of Cheese, In Value Terms, 2007-2013
12: Imports Of Cheese, By Type, 2013
13: Imports Of Cheese, In Physical Terms, By Type, 2007-2013
14: Imports Of Cheese, In Value Terms, By Type, 2007-2013
15: Imports Of Cheese, By Country Of Destination, 2013
16: Imports Of Cheese, In Physical Terms, By Country Of Destination, 20072013
17: Imports Of Cheese, In Value Terms, By Country Of Destination, 20072013
18: Import Prices Of Cheese, By County of Destination, 2007-2013
19: Import Prices Of Cheese, By Type, 2007-2013
20: Exports Of Cheese, In Physical Terms, 2007-2013
21: Exports Of Cheese, In Value Terms, 2007-2013
22: Exports Of Cheese, By Type, 2013
23: Exports Of Cheese, In Physical Terms, By Type, 2007-2013
24: Exports Of Cheese, In Value Terms, By Type, 2007-2013
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Figure
Figure
Figure
Figure
Figure
25:
26:
27:
28:
29:
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Exports Of Cheese, In Physical Terms, By Country Of Origin, 2013

Exports Of Cheese, In Physical Terms, By Country Of Origin, 20072013
Exports Of Cheese, In Value Terms, By Country Of Origin, 20072013
Export Prices Of Cheese, By County of Origin, 2007-2013
Export Prices Of Cheese, By Type, 2007-2013
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1. REPORT DESCRIPTION
The report provides an in-depth analysis of the global cheese market. It represents the
latest data of the market size and consumption, domestic production, exports and
imports, price dynamics and food balance. Forecasts illustrate how the market will be
transformed in the medium term. Profiles of the leading companies are included.
Countries coverage: 233 countries
Data coverage:
Market volume and value
Volume and dynamics of production
Structure of production by regions
Key market players and their profiles
Volume and dynamics of exports/imports
Producer prices, import/export prices
Forecast of the market dynamics in the medium term
Per-capita consumption.
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2. WORLD TRADE KEY FINDINGS

The countries with the largest production in 2013 were the USA (5.4 million tonnes),
Germany (2.2 million tonnes), France (1.9 million tonnes) and Italy (1.2 million tonnes),
together accounting for 50.5% of the total cheese output. In the USA, the cheese
production increased by 2.1% annually from 2007 to 2013. The remaining countries
showed slight growth in physical terms: Germany (+1.8%), Italy (+1.2%), the
Netherlands (+1.4%), France (+0.3%).
In 2013, Germany (11.9%), Italy (8.5%), the UK (7.9%) and Russia (7.4%) were the
main destinations of cheese imports, together making up 35.8% of total imports. The
shares of all countries remained relatively stable throughout the analyzed period.
In 2013, Germany and the Netherlands were the main global exporters of cheese with a
combined share of 31.8% of global exports. However, the fastest growing exporters from
2007 to 2013 were Poland (+7.8% per year) and the USA (+21.1% per year). The
largest producers of cheese accounted for the lions share of global exports. The shares
of all countries remained relatively stable throughout the analyzed period.
The USA dominated in global cheese production, while the leading exporter was
Germany. In 2013, Germany exported 52% of its total cheese output. Of this amount,
23.6% was supplied to Italy, where German cheese held 19.3% share of total Italian
consumption.
One of the main global trends in the food industry over the last few years has been a
shifting of potential market opportunities from developed countries to developing ones.
While the economically mature markets of the USA, Canada, Australia and Western
Europe are close to their saturation point in terms of product consumption, emerging
economies, such as China, India, Russia, Brazil, Eastern European and South American
countries are far from saturated. They share similar characteristics, including growing
population, improved economic environment, as well as rising disposable income and
urbanization.
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3. IMPORTS
Figure 11: Imports Of Cheese, In Value Terms, 2007-2013
(million USD)
Imports USD
Imports % to previous year
35000
220%
30 618
30000
27 382
25 490
25000
170%
23 814
21 764
21 179
20000
27 265
120%
120%
15000
109%
115%
100%
112%
70%
85%
10000
20%
5000
0
-30%
2007
2008
2009
2010
2011
2012
2013
Source: UN DATA
Figure 12: Imports Of Cheese, By Type, 2013
(%, based on tonnes)
Fresh cheese, unfermented whey

cheese, curd
Cheese, grated or powdered, of all
kinds
24,3%
Cheese processed, not grated or

powdered
5,1%
Cheese, blue-veined
59,4%
9,8%
Cheese except fresh, grated,

processed or blue-veined
1,4%
Source: UN Data
SOURCE: http://www.indexbox.co.uk/store/world-cheese-market-reportanalysis-and-forecast-to-2020/
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4. EXPORTS
Figure 21: Exports Of Cheese, In Value Terms, 2007-2013
(million USD)
Exports USD
Exports % to previous year
35000
30000
25000
220%
31 915
29 597
26 948
28 665
170%
25 567
22 853
22 178
120%
20000
122%
15000
112%
116%
111%
97%
85%
70%
10000
20%
5000
0
-30%
2007
2008
2009
2010
2011
2012
2013
Source: UN DATA
Figure 22: Exports Of Cheese, By Type, 2013
(%, based on tonnes)
Fresh cheese, unfermented whey

cheese, curd
Cheese, grated or powdered, of all
kinds
26,5%
Cheese processed, not grated or

powdered
Cheese, blue-veined
4,4%
58,5%
Cheese except fresh, grated,

processed or blue-veined
9,3%
1,3%
Source: UN Data
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Report. Analysis and Forecast

Copyright IndexBox Marketing, 2015

Sample Of Market Report