Professional Documents
Culture Documents
Course
Chapter
one
A local
ecosystem
P2 applies the processes that are used to
test and validate models, theories and
laws of science, with particular emphasis
on first-hand investigations in biology
P4 describes applications of biology which
affect society or the environment
P6 explains how cell ultrastructure and the
coordinated activities of cells, tissues
and organs contribute to macroscopic
processes in organisms
P7 describes the range of organisms in
terms of specialisation for a habitat
P8 analyses the interrelationships of
organisms within the ecosystem
P11 identifies and implements improvements
to investigation plans
P12 discusses the validity and reliability
of data gathered from first-hand
investigations and secondary sources
P13 identifies appropriate terminology
and reporting styles to communicate
information and understanding in biology
P14 draws valid conclusions from gathered
data and information
P15 implements strategies to work effectively
as an individual or as a team member
P16 demonstrates positive values about and
attitudes towards both the living and nonliving components of the environment,
ethical behaviour and a desire for a
critical evaluation of the consequences of
the applications of science
Context
BioiNFo
Are these lizards in your
backyard?
Have you ever wondered why some organisms live in particular areas (habitats)
while others live elsewhere? Most organisms are not spread evenly throughout their
habitatsin some places you will find many organisms and in other places only a
few. Ecologists have worked for many years to try to answer some of the questions
about factors affecting the abundance (how many) and distribution (where they are
found) of organisms. It is thought that organisms are affected by their environment
in many ways. Every living thing interacts with the living and non-living parts of
their environment (ecosystem). It is these interactions that lead to differences in
abundance and distribution of species. Each local ecosystem is distinct and reflects
the conditions that exist there.
For example, in Garigal National Park, bordering Bantry Bay, Sydney, many animal
species coexist (are found together). If you went there you might identify them by
listening to their calls or from their scats (faeces), footprints or slither marks on the
ground. If you were to look in backyards next to the bushland of Garigal National Park,
you would find many animals coexisting with humans, including echidnas, bandicoots,
noisy miners, possums, king parrots and flying foxes. Blue-tongue lizards wander
through gardens in summer, as does the occasional red-bellied black snake; and the
occasional beheaded possum indicates the ever-present fox.
Figure 1.1
a) Blue-tongue
lizard Tiliqua
scincoides
b) Shingleback
lizard T. rugosa
Studying organisms
The whole area of scientific study of the interaction of organisms with each other
and with their environment is known as ecology. It is a relatively new scientific
discipline because, prior to Joe Connells work in Scotland on barnacles,
scientists such as Charles Darwin merely described the relationships of animals
and their environment. Charles Darwin also worked on barnacles, but the
difference between Darwins and Connells work was that Darwin described
barnacles by their structure, function and habitat, while Connell experimented
by manipulating densities and counting how many survived. Connells (1961)
papers inspired the scientific community to study terrestrial and aquatic animals
and plants in their own environment using experimental manipulations in the
field. This was an important step because instead of just making observations
and speculating on the reasons why organisms may be distributed in a certain
way, scientists now experimentally manipulate some factors (variables) to
determine which are the main ones influencing the organisms distribution
and abundance. In any good experiment, scientists repeat each treatment, and
control to account for any variation that may occur. For example, if ecologists
want to test for the influence of grazing snails on the cover of algae on a rocky
shore, they would remove all snails from at least two fenced plots (treatment)
and compare the amount of algae growing in these areas with at least another
two fenced plots where snails were allowed to remain (control).
Ecologists study populations of Australian animals and/or plants using field
experiments. That is, ecological study or research is based on observations
of organisms in their natural environment. From these initial observations
scientists propose models or explanations and then hypotheses to predict the
Figure 1.1.2 a) Honeycomb barnacle Chamaesipho tasmanica showing adults (aperture length 2mm), juveniles and
one cyprid larva (420m); b) Close-up of cyprid larva (420m) attached by anterior end to substratum before changing
(metamorphosis) into a juvenile barnacle
What is an ecosystem?
It can be difficult to define ecosystem. This is because there are many ecological
terms that are similar but have slight differences in meaning. For example, an
ecosystem includes all the organisms in a particular environment and their
interactions with their living (biotic) and non-living (abiotic) surroundings
(environment). Therefore a rocky shore is an ecosystem; the study of the
organisms that live there and the factors affecting them is the ecology; the
habitat where they live may be sheltered crevices; and the environment includes
temperature (abiotic) and the carnivorous snails (biotic) that eat them. Deserts,
coral reefs, alpine areas, creeks, woodland and cities (see figures 1.1.3, 1.1.4)
are also examples of ecosystems.
If you were to go into an ecosystem and count the number of species in an
area there, the total number would be called species diversity or biodiversity.
If you then counted how many individuals of each species in the area, this would
be called the total number of individuals or abundance. The biodiversity and
abundance change as the biotic and abiotic factors in an ecosystem change.
A tropical rainforest ecosystem has the greatest biodiversity, whereas desert
ecosystems and urban ecosystems such as cities have the smallest number of
species. In highly polluted areas or in agricultural areas where humans have
impacted on the natural environment, biodiversity may be relatively small
Figure 1.1.3 Terrestrial ecosystems: a) Sand dune ecosystemKurnell, NSW; b) Temperate rainforestTas; c) Open
eucalypt forest Blue Mountains National Park, NSW; d) GrasslandKosciuszko National Park; e) Alpine ecosystem
Australian Alps; f) SavannaQld; g) Salt lake ecosystemLake Frome, SA
Figure 1.1.4 Aquatic ecosystems: a) Coral reef ecosystemGreat Barrier Reef, Qld; b) Estuarine ecosystem and urban
ecosystemSydney, NSW; c) Freshwater creek ecosystemBrookvale Creek, Sydney, NSW; d) Rocky shore ecosystem
Long Reef, Sydney, NSW; e) Freshwater billabong ecosystemNT; f) Sandy beach ecosystemJervis Bay, NSW; g)
Intermittently open coastal lagoon ecosystemSmiths Lake, NSW
01022
Sun
Snail
Mid shore
Crab
Population
Barnacle
Organism
Ecosystem
Rocky
substratum
Polychaete worm
Sea squirts
Snail
Low shore
Community/species
assemblage
Algae
Crab
Oyster
Waves
Figure 1.1.5 On a rock platform, barnacles can be seen to exist as an organism within a population, within a community
(species assemblage), within an ecosystem
Figure 1.1.6 Different species assemblages in two rockpools, 5m apart, on the intertidal rock platform at Long Reef,
NSW. a) algaeNeptunes necklace Hormosira banksii, Sargassum sp.; snailsblack snail Nerita atramentosa, mulberry
whelk Morula marginalba; anemoneswaratah anenome Actinia tenebrosa. b) algaeSargassum sp., sea lettuce Ulva
lactuca; snailsblack snail Nerita atramentosa, mulberry whelk Morula marginalba, Bembicium nanum; anemones
waratah anenome Actinia tenebrosa.
BioiNFo
Have you looked in any
good rock pools lately?
BioiNFo
Threatened mammals
Figure 1.1.8 a) A happy, healthy wombat with an even happier Steve Irwin (Australians
will never forget Steve Irwin, the passionate conservationist who died while filming a
wildlife documentary on the Great Barrier Reef, Qld, in September 2006); b) Mountain
pygmy possum
abundance
community
ecosystem
hypothesis
population
Main points
i An ecosystem includes all the organisms in a
i
i
i
i
10
biodiversity
distribution
environment
observations
species assemblage
Revision questions
Abiotic factors
The abiotic factors in terrestrial and aquatic environments are very different.
Table 1.2.1 outlines in more detail the differences between abiotic (non-living)
factors in these different environments.
11
Table 1.2.1 Comparing the abiotic characteristics of aquatic and terrestrial environments
Abiotic factor
Aquatic environment
Viscosity
Resistance to movement through a
medium
Buoyancy
Upthrust (upward pressure) or
support
It is easier to be supported,
particularly for soft-bodied organisms
Temperature
Varies daily and with seasons and
with latitude
b) Water
Living organisms are 6090%
water
c) Ions
Charged particles
Terrestrial environment
Light penetration
The sun is the source of light energy
Pressure variation
Physical forces
Shelter/space
Viscosity
Viscosity is determined by the degree of difficulty experienced by an organism
to pass through a medium. For example, have you ever imagined swimming
through a pool of honey? It is more difficult to swim through a pool of honey
than water because honey has a greater viscosity than water. Humans use long
and narrow weapons called torpedoes in submarine warfare because this shape
has least resistance to movement through water. Dolphins and barnacle cyprid
12
larvae (see figure 1.1.2b) are also streamlined like torpedoes. Mobile terrestrial
organisms, like koalas for instance, do not need to be this shape because air
does not offer much resistance to movement.
Buoyancy
Figure 1.2.2 Air has little
resistance to movement so
koalas do not need to be
streamlined
01031
Shoulder Clavicle
girdle
Scapula
Skull
Sternum
Rib
Humerus
Vertebra
Radius
Ulna
Pelvic girdle
Carpals
Phalanges
Femur
Patella
Tibia
Fibula
Tarsals
Phalanges
Figure 1.2.4 Mosses are small because they do not possess xylem cells. In other plants
lignin provides structural support and keeps xylem cells open so water can be transported.
13
weight, nor to transport water through the plant. Large animals have skeletons
to support their body and give them shape. Aquatic animals such as jellyfish
have no internal support, but maintain their shape with support from water.
Some animals such as whales can grow to a huge size because water supports
their bulk. If whales are beached, however, they often remain stranded and die
because they are unable to support themselves in air.
BioiNFo
Helpless giant
Variation in temperature
In terrestrial environments, temperature can vary enormously within a
short time. You may have experienced this if you have ever felt boiling hot,
warm and then cold all on the same day. The graph in figure 1.2.6 shows the
temperature variation during a single day in summer in NSW. In desert regions
this variation may be even greater with temperatures up to 45C during the
day and dropping to as low as freezing at night. The range of temperature
variations will also change during different seasons, when the maximum and
minimum temperatures vary.
50
45
14
Penrith
40
Max 39.0 at 5.08 pm
35
30
Sydney
25
20
6.00
12.00
Time
17.57
23.59
BioiNFo
Hot male crocs/cool male
turtles
ioiNFo
15
BioiNFo
Mass fish deaths in
Sydney
16
and their nocturnal habits mean they are active when it is cooler. Plants also
have many features to stop water loss, allowing them to survive long periods
without rain.
Aquatic animals have no problem with water supply but do have to deal
with salt and water balance. They do this by osmosis. For example, water will
enter freshwater fish because their body fluids are saltier than the surrounding
water. In contrast, water will leave saltwater fish because the surroundings
have a greater salt concentration, and the fish could dehydrate. This is why
saltwater fish need to drink much sea water while freshwater fish produce
copious dilute urine.
Ions also affect the life of animals and plants living in water. Ions are charged
particles such as sodium, potassium and magnesium, and are needed for many
body functions. They are dissolved in water, so they are freely available to
organisms in marine environments. Freshwater environments have a lower
concentration of ions. Aquatic plants absorb ions directly from the water into
their cells or through their roots.
Ions are also found in the water in soil. Plants on land obtain ions from soil
by absorbing them through their roots. When ions are in short supply, plant
growth is compromised. When too many ions are present in soil, such as in
highly saline soils around the MurrayDarling Basin, water will leave the roots
and plants will die. Only those plants that can cope with very salty water (with
a high concentration of ions in it), like mangroves and salt-marsh plants, will
thrive in these environments.
Animals get ions from eating food and drinking water. In aquatic environ
ments, the concentration (amount) of ions inside and outside organisms
may differ, so they must have coping mechanisms for survival. For example,
saltwater animals have to get rid of excess salt. They do this by excreting saltconcentrated urine. Freshwater fish produce very dilute urine and their kidneys
retain salt.
Light penetration
Without light, plants cannot photosynthesise to produce food for growth.
Plants are also needed to create oxygen and to provide food. On land, light is
freely available except in densely vegetated forests, caves, and after volcanic
ioiNFo
eruptions and dust storms due to increased particulate matter in the air. When
light penetrates water, colours are filtered with increasing depth. Red, orange
and yellow wavelengths are absorbed first, while blue and green remainso
all objects appear blue-green at depth. Plants use different pigments in water
to absorb the different wavelengths of light, and the energy absorbed is passed
on to chlorophyll, making photosynthesis possible. With increased depth, light
availability decreases and photosynthesis ceases.
01039
Figure 1.2.11 Light penetration decreases
during dust storms due to increased particles
in the atmosphere
3m
5m
10 m
red
orange
yellow
green
Algae
20 m
25 m
blue
violet
30 m
Figure 1.2.13 Different coloured light rays penetrate to different depths in water. Algae
have pigments in addition to chlorophyll to absorb these different wavelengths. Most
algae can only photosynthesise down to a depth of about 30 metres.
17
ioiNFo
Pressure variation
In aquatic environments, the density of water causes pressure to increase rapidly
with increasing depth. Molluscs (snails, slugs and octopuses), crustaceans
(crabs, crayfish and prawns) and fish that are sensitive to pressure changes
cannot survive at great depths. All aquatic species have features enabling them
to survive at particular depths. Fish have swim bladders, a bag of gas that
allows them to change their buoyancy depending on their depth. If deep-sea
fish are brought to the surface too quickly, their swim bladders may burst or
expand into their mouths.
In the terrestrial environment, pressure will decrease with altitude, which
can significantly affect gas exchange. At high altitudes, such as high mountain
terrain, oxygen is in short supply which may cause altitude sickness. In such
low oxygen environments you might quarrel, laugh, show poor judgment and
experience nausea or even death. Luckily these symptoms gradually disappear
as your body becomes acclimatised. In oxygen-enriched environments, such
as hyperbaric chambers for treatment of the bends, divers may experience
oxygen poisoning where they convulse and become paralysed.
Figure 1.2.14
Iain Suthers
behind the wheel
of the Zodiac
inflatable on Wallis
Lake, NSW
18
Figure 1.2.15
Staff and students
from UNSW and
NSW Fisheries
(now Department of
Primary Industries)
working on a
mulloway restocking
project
Physical forces
Physical forces such as wind, rain, tides and currents can also affect organisms
and determine their location. For example, wind is necessary for seed dispersal
in some plants. Also, wind, currents and waves are important in dispersing the
larvae of many aquatic animals. Large numbers of larvae of the honeycomb
barnacle C. tasmanica (see figure 1.1.2b) arrive on NSW rocky shores on, or
close to, new and full moons when southerly winds are strong (3.66.8 metres
per second) and when waves are high (1.21.8 metres). Bluebottles are also
often seen on NSW beaches when north-easterly winds blowyou may even
have had a very painful encounter with the stinging cells from their long blue
tentacles.
abiotic
buoyancy
light
photosynthesis
temperature
water
aquatic
gases
osmosis
pressure
terrestrial
xylem
Main points
i Abiotic factors include viscosity, buoyancy,
temperature variation, availability of gases, water
and ions, light penetration, pressure variation,
natural physical forces, shelter, space
Revision questions
biotic
ions
physical forces
respiration
viscosity
4 Explain why you dont see giant mosses.
5 Explain why dolphins can go faster than the fish
they chase.
6 Explain why wombats arent shaped like
dolphins.
7 Clarify how jellyfish maintain their shape in water.
8 Explain why deserts have greater temperature
variations than aquatic habitats.
9 Explain how saltwater organisms get rid of
excess salt.
10 Explain why a swimming kangaroo would be more
buoyant in salt than in freshwater.
19
Sampling techniques
If you went into an ecosystem how
would you estimate the number of
01048
individuals in a population and how they are distributed in the environment?
Sampling techniques can help you identify two factors about a population:
V abundancethe number of individuals of a particular species in a unit
area
V distributionthe area(s) where the organism is found.
Alpine
Subalpine
Montane
Montane
Summit
Snow gums
Alpine ash
Mixed eucalypt forest
Open eucalypt
woodland
You can easily count the number of barnacles on a shore and the number
of trees in a designated area (if areas are small) because they do not move.
Other organisms, however, are mobile and population numbers are constantly
changing. This makes it difficult to determine the abundance and distribution
of these groups of organisms.
It is not usually feasible to do total counts of individuals in populations,
because of time and cost limitations associated with large-scale areas. Time and
money can be factors that limit the recording of every individual in populations
in large tracts of land, even if we were only concerned with measuring immobile
species such as trees and shrubs. Therefore the abundance and distribution of
populations is usually estimated from measurements recorded in a defined small
area that is extrapolated to known large areas within ecosystems. Numbers
of individuals of species in these small areas are sampled randomly and are
considered to be representative of the larger areas. Techniques for sampling
are varied.
20
pitfall traps
mist nets
birds, bats
cages
small mammals
hair tubes
quolls
calls
hydrophones
plankton traps
quadrats
transects
21
ioiNFo
Manly bandicoots
Upper shore
Random quadrats
Transects
Transect 1
= 0.5 m
0.5 m
quadrat
Transect 2
3m
3m
6m
6m
9m
9m
12 m
12 m
15 m
15 m
100 m
100 m
n=2
Upper
Mid
Low
n=5
Low shore
Figure 1.3.4 Two different sampling techniques are used to quantify the numbers of
intertidal organisms on a rocky shore: transects (n = 2) versus random quadrats (n = 5).
At least two transects must always be done to account for spatial variation. n = number
of quadrats sampled at intervals such as every 3 m (when using transects), and for each of
Low, Mid and Upper areas (when using random quadrats). Each quadrat is 0.5m 0.5m.
22
organisms can be quantified with randomly thrown quadrats. That is, the
vertical shore should be divided into Low, Mid and Upper areas, quadrats
should be thrown randomly in each of these areas, and species abundance
and/or percent cover should be recorded. There will be much variation among
quadrats, as reflected by the observed characteristic patchy distributions (see
information on standard error bars in chapter 10), but the mean value of
quadrats for each area will represent that areas inhabitants.
Capture-mark-recapture technique
Because many animals are highly mobile it is difficult to estimate population
numbers. The capture-mark-recapture technique is a popular method that you
may use to estimate abundance. It involves capturing a sample of the targeted
animal population, marking these in some way (paint, small adhesive tags,
clipping scales on snakes) and releasing them. Later, when the tagged animals
have dispersed back into the resident population, animals will be sampled
again, and the number of tagged and untagged (recaptured) animals recorded.
With this sampling method it is important to minimise stress to animals so
that they are unharmed and remain in the study area. The following formula
Figure 1.3.6 Scientists caught this native Australian bush rat Rattus
fuscipes in a trap. They tagged it and released it to estimate its abundance
in Seven Mile Beach National Park because they thought it was being
threatened by competition with the introduced black rat Rattus rattus.
23
is used to estimate the abundance of the population based on the idea that the
proportion of marked to unmarked individuals in the total population will be
repeated in the subsequent sampling.
number captured* number recaptured**
Total population =
Capture-mark-recapture technique
<1m
A
2m
2m
Figure 1.3.7 Two birds nest ferns A and B, 2 m across and < 1 m apart, were searched in a suburban Sydney garden for
introduced snails Helix aspersa
24
Table 1.3.2 Numbers of snails caught in birds nest ferns in a Sydney suburban garden
Birds nest fern A
Tag
15/02/2004
No tag
Tag
*6
No tag
Number
recaptured
*6
16/02/2004
18/02/2004
11
13
19/02/2004
13
21/02/2004
Mean no.
recaptured
2.75
6.5
2.75
10
Students:
25
Hypotheses
b If the percent cover of populations of weeds is measured on a school oval, it is
predicted that there will be a greater abundance of weeds on either end than
in the middle of the oval.
b It is predicted that the different sampling methods will produce some different
estimates of percent cover of weeds.
01053
Because you are just going to estimate the percent cover of all weeds on your
oval there is no real need to identify the weeds you are about to measure. You
may, however, be able to identify some common names such as clover or kikuyu
or bindiijust note that they are present.
Alternatively, you may decide to estimate particular weeds but this is a lot
more work! If you choose to do this you may like to get different groups in your
class to record percent cover for different weeds. Later in class you could pool
your data.
You will need, however, to know how to estimate percent cover of weeds. To
do this you will count the number of intersecting bits of string in your quadrat that
are just above any weeds. Because there are 100 intersects per quadrat, the total
number of these intersecting points above weeds will represent percent cover of
weeds.
Method: transects
26
01054
T1
T1
A
T2
1. Transects
(T1, T2: n = 2 every 10 m)
T2
Figure 1.3.9 You may like to estimate percent cover of weeds on your oval using either of the following two
sampling techniques:
1. Transects: place two transects, T1 and T2, randomly along the length of the oval. Every 10m place one quadrat on
either side (n = 2) of the transect line and record percent cover of weeds in each quadrat.
2. Random quadrats: divide the oval into three sections, A, B and C. Randomly throw ten quadrats (n = 10) in each
of these areas and record percent cover of weeds in each.
Results: transects
Table 1.3.3 Percent cover of weeds along two transects on an oval using one quadrat either side of each line every
10m (n = 2)
Distance (m)
0m
10 m
20 m
30 m
40 m
50 m
Transect 1
Quadrat 1
Quadrat 2
Mean (n = 2)
Transect 2
Quadrat 1
Quadrat 2
Mean (n = 2)
1 Identify any patterns of percent cover of weeds observed along the oval.
2 If there were more weeds at the edges of the oval than in the middle, explain
this pattern.
27
3 Superimpose your bar graphs for Transect 1 and Transect 2. Identify whether
the results for Transect 1 and 2 were similar. If not, explain why.
4 Explain why you used two transects instead of one only.
5 Evaluate whether you should have used more than two transects.
6 Explain why you used randomly placed transects.
7 Evaluate whether you should have used more than two quadrats (n = 2) at
each 10m interval.
8 Try to explain the pattern of distribution of weed species that you recorded.
A
% cover
B
% cover
C
% cover
28
7 Evaluate whether you should have used less than ten quadrats (n = 10) in
each area.
8 Try to explain the pattern of distribution of weed species that you recorded.
1 Compare the graphs for the different sampling techniques (transects versus
random quadrats). Identify whether the patterns for percent cover of weeds
are similar.
2 If there are obvious differences in percent cover of weeds for the different
sampling techniques (transects versus random quadrats) evaluate whether
this could be due to the different numbers of quadrats used.
3 Identify other organisms that could be sampled using these techniques.
Capture-mark-recapture method
Aim
b To estimate the abundance of some invertebrates in your school grounds.
01055
Hypothesis
b If organisms are captured, tagged, released and then recaptured later, the
total population size can be estimated because the proportion of marked
individuals that are recaptured should be repeated in subsequent samplings.
Materials
b
b
b
b
b
b
small paintbrush
non-toxic waterproof paint
petri dishes
tape measure (20m)
clipboard
paper and pencil
Method
Figure 1.3.10 Marking an ant
1
2
3
4
5
6
7
Before you start your study you will need to search your school
grounds for appropriate organisms that can be used in a capturemark-recapture exercise. You may choose to estimate small
invertebrates such as slaters, spiders, ants, snails or earwigs.
Search your school grounds and choose an invertebrate to study.
Choose two study areas.
Measure the length and breadth of these two study sites; calculate their
areas.
Capture all individuals that you see and mark them with paint.
Record the numbers caught and release them near where you found them.
Next day search your study areas againcatch any tagged and untagged
individuals and record their numbers.
Estimate the size of the population using the formula:
Total population =
8 Estimate how many invertebrates you would expect to find in every m2.
29
Results
Table 1.3.5 Numbers of invertebrates in school grounds
Study area 1 = m2
Tag
no tag
First day
Second day
Number
recaptured
Study area 2 = m2
Tag
no tag
Number
recaptured
Discussion questions
1 Calculate the number of slaters/ants etc. that you found in your study areas.
2 Identify whether the number/m2 was different in the two study areas. Explain
your results.
3 Explain why two study sites were used.
4 Interpret your results. Assess whether the paint colour influenced population
numbers.
5 Interpret your results. Assess whether your presence influenced population
estimates.
6 Deduce whether the population estimates would have been different if you
had captured invertebrates on a third day.
7 Deduce whether the populations would be the same next week, or in two
months time. Explain.
8 Evaluate whether this method should be used to estimate the size of
barnacle populations.
9 Identify other animal populations that could be estimated with this method.
10 The type of tag you use is crucial to the successful estimation of abundance.
Describe how you would tag a goanna, a snake and a marine snail.
P4 describes applications
of biology which
affect society or the
environment
P7 describes the range
of organisms in terms
of specialisation for a
habitat
P8 analyses the
interrelationships of
organisms within the
ecosystem
P11 identifies and implements
improvements to
investigation plans
P12 discusses the validity
and reliability of data
gathered from firsthand investigations and
secondary sources
30
Students:
Introduction
You are required to do a field study of a local terrestrial or aquatic ecosystem.
This involves observations at the field site, collection of data on site, and
interpretation of these data using tabled and graphed results. You may be
collecting various types of data. It is mandatory that you measure abiotic
variables to help you describe relationships between organisms and their physical
environment. For example, high temperatures determine the upper limits of
distribution of organisms on rocky shores. Biotic factors have an even greater
influence: the lower limits of distribution on intertidal areas are determined
by biological factors such as competition for food and space, or the numbers
of larvae in the water column arriving to start their adult lives in a new area.
Nevertheless, cyprid larvae of the honeycomb barnacle Chamaesipho tasmanica
are influenced by new and full moons and rely on other abiotic factors such
as wind speed, wave height and wind direction to propel them onto NSW rocky
shores.
You must also use sampling techniques, such as transects or random
quadrats, to estimate the size of a plant population and of an animal population.
Your data may show obvious patterns or they may show that populations have
patchy distributions. Therefore it is necessary, when sampling, to duplicate study
areas (such as using two transects) and to make sure that you use more than
one quadrat to sample a population in each study area. That is, you should use
the average (mean) of these data or your data will not reflect what is really going
on in your ecosystem.
Also, your sampling should always be random and you should not look where
you are throwing your quadrat. For example, when estimating the size of barnacle
populations on a rocky shore, or of moss on a boulder in a national park, you
should not choose to place your quadrat over a piece of bare rock devoid of
organisms just because it is easier. When sampling, it is a good technique to
throw the quadrat back over your shoulder.
While you are recording data (for example, counting numbers in quadrats)
you should observe and think about the animals and plants you are sampling.
Observations are very important in helping you to think about patterns and their
causes. Your observations (these include information from references) will help
you to describe two trophic (feeding) interactions.
You also should use appropriate reference books, and journal articles if you
can find them, to give you information that will help you to explain some of your
observations and data sets. (Internet articles can also be used but these are
often inaccurateanyone, not necessarily experts, can set up a website. Journal
articles are best because they are reviewed by experts.) A written report of your
field study is also required.
Although the field study below is of an animal and of a plant* population on
an intertidal rock platform ecosystem, you can easily estimate populations in
terrestrial and other aquatic ecosystems instead (for example, alpine areas, sand
dunes, rainforest, heath, beaches, freshwater creeks). Similar scientific methods
apply.
31
*Note that, although NSW Board of Studies Stage 6 Syllabus dot points require
an estimation of plant populations, algae are classified in the Kingdom Protista
not Kingdom Plantae.
Figure 1.3.12
a) Neptunes necklace Hormosira banksii
Hypothesis
b If temperature and height on an intertidal rocky shore are measured there will
be a relationship between these physical data and distribution on the shore of
Neptunes necklace Hormosira banksii and the blue snail Littorina unifasciata.
Materials
b
b
b
b
b
32
6 Because animal and plant populations vary with time and seasons you
should repeat this sampling at another time to record and compare temporal
variation.
Height (m)
% cover Hormosira
Transect 1
q1
q2
Mean
Transect 2
q1
q2
Mean
No. of Littorina
Transect 1
q1
q2
Mean
Transect 2
q1
q2
Mean
0
10
20
30
40
50
33
Quadrat
Temp
(C)
Low
% cover
Hormosira
Site 1 Site 2
Mid
% cover
Hormosira
Site 1 Site 2
Upper
% cover
Hormosira
Site 1 Site 2
Low
No. of
Littorina
Site 1 Site 2
Mid
No. of
Littorina
Site 1 Site 2
Upper
No. of
Littorina
Site 1 Site 2
1
2
3
4
5
6
7
8
9
10
Mean
(n = 10)
Discussion questions
1 Explain why you recorded data from two sites and from two transects.
2 Explain why you recorded replicate data, that is, from more than one quadrat.
3 Deduce whether there was a relationship between abiotic factors (temperature
and height on the shore) and the distribution of organisms.
4 Identify whether this relationship is positive or negative.
5 If there was no relationship, try to explain the patterns of distribution of
organisms that you observed.
6 Because some of your data were recorded in rock pools, evaluate whether you
should have measured percent cover of water as well.
7 Identify other factors (abiotic and biotic) that you think may influence
distributions of organisms in an intertidal ecosystem.
8 Describe two trophic (feeding) interactions that you may have observed on the
rock platform.
34
BioiNFo
Educating the public
at Long Reef Aquatic
Reserve
Figure 1.3.13
a) Fishcare volunteers
b) Some of the marine organisms
volunteers show to the general public
35
BioiNFo
Eating our national
emblem
Figure 1.3.14 Kangaroos and sheep drink at Mulyungarie Station, south-west of Broken
Hill
36
dogs
cattle
cats
rabbits
bulbuls
goats
common mynahs
pigs
cane toads
deer
European wasp
camels
dung beetle
foxes
fireants
water buffalo
Plants
bitou bush
prickly pear
Agapanthus
pampas grass
Lantana
Bitou bush
The South African bitou bush Chrysanthemoides monilifera was first introduced
to Australia in 1858. It was extensively planted along the NSW coast from
1946 to 1968 to stabilise sand dunes after sand mining. Because there are
no natural predators, bitou has outcompeted and overgrown the Australian
native species, such as wattles and grasses, and forms a thick cover along 80
per cent of the coast. Bitou influences the biodiversity of plants and animals
and can prevent other plant species from germinating. Current management
includes the use of biological controls (tip moth, seed fly and leaf-rolling moth),
herbicide, fire control and hand weeding aided by volunteer groups such as
Reefcare at Long Reef.
Killing koalas?
The koala Phascolarctos cinereus was killed in the millions in the 1920s for
the fur trade, prompting the introduction of 18 animals to Kangaroo Island,
South Australia, to prevent their extinction from disease, hunting and loss
of habitat. Now, however, a population explosion has led to a call to shoot
20000 starving koalas to put them out of their misery and to reduce damage
to eucalypts. This has been rejected by the SA state government to protect
the tourist trade. An earlier program to sterilise and translocate koalas was
disbanded in 2000 due to great expense.
BioiNFo
Do crown-of-thorns
starfish populations
explode naturally?
38
Populations in decline
Mountain pygmy possum
The mountain pygmy possum Burramys parvus (see figure 1.1.8b) has a very
limited range of distribution, living in boulder fields and heath in alpine areas
of Kosciuszko National Park and at Mount Hotham in Victoria. It feasts on
bogong moths in summer to increase its body fat and ensure survival over
winter. Other food items include grasshoppers, beetles, spiders, and the fruit
and seeds of the mountain plum-pine and mountain beard heath. This tiny
mouse-like marsupial stores food for winter and hibernateswhen its body
temperature drops to 6Cfor nearly 7 months each year. Prior to 1966,
it was only known from fossil remains and was thought to be extinct. It is
thought that there are only about 350 possums alive today.
Males and females live in separate groups, females outnumbering males six to
one and having the best living conditions: females live for about 10 years while
males only survive for 4 years, and females live in areas with more food and
shelter. The female possums only let males into their territories for breeding
six or more females for each maleand they banish males after mating occurs.
Each female produces about four young in November or December but not
many young survive. Threats to the survival of these animals include foxes,
feral cats, ski resorts and associated activities, and global warming. Currently,
global warming is considered to be a serious threat because thinner snow
provides less insulation in winter, and, in summer, temperatures exceeding
30C cause these possums to perish.
A few techniques have been successful in counteracting human impact on
populations of mountain pygmy possums in the snowfields. At Mount Blue
Cow, an artificial boulder field was made
to bridge habitats isolated by snow,
01065
and to enable possums to cross ski runs. At Mount Hotham, the ski resort has
isolated the male and female possum camps, so an under-road tunnel (a Tunnel
of Love) was built to allow males to access females once a year. Within 2
weeks of the tunnels construction, males were photographed running through
the tunnel towards the females camp.
eggs (1640) that are then fertilised. These eggs hatch into tadpoles that must
survive winter and wait for rain and melting snow so they can metamorphose
(change) into frogs. In autumn, adult frogs crawl to neighbouring woodlands
and survive winter under grass and logs. Pollution, cattle grazing, hydroelectric
works, roads, recreation, drying sphagnum bogs, bushfires and a sensitive lifehistory have combined over the past few years to influence frog numbers. It is
no wonder that this species is in decline.
BioiNFo
Reprieve for the green
and golden bell frog?
Figure 1.3.20 The green and golden bell frog Litoria aurea
abstract
bibliography
death
emigration
hypothesis
mortality
quadrat
replicate
sampling techniques
40
abundance
birth
discussion
estimate
immigration
percent cover
random
results
transect
aim
capture-mark-recapture
distribution
growth-rate
materials and methods
population
reference citation
sample
title
Main points
i Population numbers are always changing due to
i
i
i
Revision questions
1.2 identify the factors determining the distribution and abundance of a species in
each environment
1.3 describe the roles of photosynthesis and respiration in ecosystems
1.5 identify the general equation for aerobic cellular respiration and outline this as a
summary of a chain of biochemical reactions
41
ioiNFo
V predation
V availability of food and water
V fecundity (reproductive rate).
NT
QLD
WA
Figure 1.4.2
The freshwater
crocodile
Crocodylus
johnstoni and its
distribution
42
SA
NSW
VIC
TAS
BioiNFo
Dugongs in Botany Bay
invertebrates, such as insects and freshwater crayfish, whereas adults will also
eat frogs, birds, bats and snakes.
After a July courtship, in August females dig nest holes in sandy river banks
where approximately 13 eggs are laid per nest. These eggs incubate for about
80 days when they are susceptible to predation by water pythons, long-necked
tortoises, birds, goannas, feral pigs and other crocodiles. Temperature will
determine the sex of each crocodile (see Bioinfo on page 15). Females practise
extended parental care by opening eggs if emerging juveniles are having
difficulty hatching, by carrying hatchlings to water, and by staying with their
young for several weeks.
Hatchlings may be cannibalised by adults or they may be preyed on by
birds, large fish, saltwater crocodiles and tortoises. Female freshies will be
sexually mature at 1114 years, while males will be at 1617 years. Freshwater
crocodiles live for about 50 years, males reaching 3 metres in size and females
2 metres.
Figure 1.4.3
The sea cow
Dugong dugon
feeds on seagrasses
in Qld, PNG and
Vanuatu
43
44
BioiNFo
Why do flying foxes stay
in Sydney?
BioiNFo
What is a drongo?
Figure 1.4.7 The normally nomadic grey-headed flying fox Pteropus poliocephalus is
perfectly happy staying in Sydneys Botanic Gardensit has all the food, shelter and
mates it needs to survive
chlorophyll
glucose + oxygen
light
45
Plants make glucose, and animals need glucose, because they all need energy
molecules (adenosine triphosphateATP) to grow, to reproduce, for repair
and maintenance, to synthesise complex molecules and to transport nutrients.
Glucose can be transformed in plants and in animals by several chemical
reactions collectively called cellular respiration. Respiration makes energy
01081
available to cells so they can function.
While most of this energy is used, some
chemical energy will be converted and lost as heat.
Respiration is a very complex process involving many enzymes. However,
again you can summarise it simply using the word equation below:
glucose + oxygen
BioiNFo
Whats that smell?
When you look at the word equations for photosynthesis and respiration it
appears as if one process is the other in reverse. This, however, is not the case
because neither equation reveals the many enzymes or reactions involved. In
fact, each process has different biochemical reactions. Photosynthesis captures
light and transforms it into chemical energy (glucose converted to and stored
as starch) that is used in respiration for cellular functions. Digestion is essential
for transforming plant starches and complex carbohydrates into glucose when
a herbivore eats plants. If eaten by a carnivore this animal may then pass on its
stored chemical energy. Therefore energy flows through ecosystems so that life
is sustained at all feeding levels within it.
autotroph
carnivore
competition
emigration
food
lactating
nest
pH
pressure
salinity
tides
wind
Main points
i Abundance is the number of individuals of a
particular species in a unit area.
i Distribution is the area that a species inhabits.
46
availability of oxygen
cellular respiration
death
excreting
food chain
light
nocturnal
photosynthesis
producer
shelter
water
birth
chlorophyll
disease
fecundity
herbivore
mates
nomadic
population
recruit
space
water currents
i
i
i
i
i
i
Revision questions
2.2 outline factors that affect numbers in predator and prey populations in the area
studied
2.3 identify examples of allelopathy, parasitism, mutualism and commensalism in an
ecosystem and the role of organisms in each type of relationship
2.9 describe and explain the short-term and long-term consequences on the ecosystem
of species competing for resources
47
Predatorprey fluctuations
1200
48
Prey
40
800
30
600
Predator
20
400
10
200
0
10
15
20
25
30
35
Time (Weeks)
40
45
50
55
60
Numbers of predators
Numbers of prey
1000
50
Species 1
Species 2
Examples
commensalism
benefit
no harm or
benefit
barnacle/whale, clownfish/
anemone
mutualism
benefit
benefit
parasitism
benefit for
parasite
host may be
harmed
allelopathy
benefit
harm or benefit
sugarcane mulch/weeds,
fallen sheoak leaves/
germinating plants
BioiNFo
More rain means more
snakes in our backyards
Figure 1.5.3 The red-bellied black snake Pseudechis porphyriacus loves to eat frogs,
so they will often be seen on urban fringes in eastern Australian backyards if ponds are
present
49
BioiNFo
Figure 1.5.4 Professional dog trapper Mick Hedger at his dog tree near Jindabyne
Commensalism
BioiNFo
50
Mutualism
Mutualism occurs when two different species derive
some benefit from living together. For example, if
you go snorkelling on the Great Barrier Reef you
may discover large fish queuing up to be cleaned by
little blue-striped cleaner fish at cleaning stations.
The cleaner fish remove and eat parasites from the
larger fishs gills and mouth so both animals benefit.
Nearby you may also see coloured coral that
have zooxanthellae (tiny microscopic unicellular
protists) living in their cells. These zooxanthellae
photosynthesise to produce glucose and oxygen
that the host coral will use. Photosynthesis is
BioiNFo
Recycling corn
Parasitism
Parasitism is a trophic (feeding) relationship where a parasite feeds on its hosts
tissues or food in the hosts gutthe parasite benefits but the host may be
harmed. Obviously, a successful parasite is one that does not harm youthe
parasite would die if it killed its food supply. Ectoparasites such as ticks, fleas
and leeches live on their hosts whereas endoparasites such as nematode worms,
tapeworms, flatworms, bacteria, fungi and viruses live inside their hosts.
The liver fluke (figure 1.5.9) is a flatworm that sucks blood within the
liver of its hosts. It causes anaemia and liver disease in more than 75% of the
population in southern China. The relationship between a parasite and its host
evolves very slowly and some life cycles include intermediate hosts. Any change
in the habitat will influence the other stages in the life cycle. For example, a
consequence of building the Aswan High Dam on the Nile river in Africa
51
01093
BioiNFo
Sushi with extras
Encysted metacercaria
in raw fish eaten by humans
Eggs
move
through
small
intestine
Eggs in
faeces
Eggs eaten
by snails
egg
Miracidium Sporocysts
Redia
Cercaria
Figure 1.5.9
Life cycle of the
Chinese liver fluke
Clonorchis sinensis
Allelopathy
52
Have you ever been inside a pine plantation? You will have noticed
that virtually no other plants grow on the ground under the
trees. This is due to allelopathy, a process where allelochemicals
are released to influence the growth of neighbours. This effect
is most obvious in plants and may be beneficial or it may be
harmful. For example, stands of the she-oak Allocasuarina also
do not have small plants growing underneath them. Similarly,
the bitou bush inhibits the germination of seeds although older
seedlings will survive. Plant allelochemicals may be produced
in leaves, roots and shoots. Allelopathy is even used within
species to prevent overcrowding. Because young seedlings
germinate away from the parent plant they have an increased
chance of survival.
ioiNFo
allelopathy
ectoparasites
interspecific
mutualism
relationship
trophic
Main points
i Organisms interact with their abiotic (non-living)
i
i
i
i
i
i
i
i
i
i
commensalism
endoparasites
intraspecific
parasitism
shelter
competition
fecundity
mates
predatorprey relationship
space
Revision questions
53
54
01096
Producers
heat
bacteria
nutrients
heat
crab
kangaroo
millipede
fungus
wombat
fly
rabbit
grasshopper
heat
marsupial mouse
hawk
blue wren
quoll
Higher level consumers (Carnivores)
sunlight
(solar energy)
chemical energy
passed to next
trophic level
dingo
fox
nutrients
heat
heat
Figure 1.6.1 Energy flow and nutrient recycling through ecosystems: sunlight energy (yellow) is trapped by producers
which, when they are eaten, pass chemical energy (green) on to the next trophic (feeding) level. Some nutrients are
recycled (blue) and some energy is lost as heat (red).
55
Food chains
A food chain reflects the transfer of chemical energy from one trophic level to
the next. It can be written like the following word equation:
Green plant
Plant eater
Animal eater
Producer
Herbivore
Carnivore
Primary consumer
First-order consumer
Secondary consumer
Second-order consumer
There are a few basic things you need to remember when you attempt to
write a food chain to represent feeding relationships between animals:
V a food chain is a series of organisms, each being food for the next
V every food chain starts with a producer (plant)
V energy flows in the direction of the arrows
V each arrow points to the animal that will eat itimagine that the arrow is
pointing into the mouth of the other animal
01097
V at each step in the food
chain, 8090% of energy is lost as heat energy and
matter that is not digested
V producers are eaten by primary consumers (herbivores) and these are eaten
by secondary consumers (carnivores), and so on.
grass seeds
field mouse
brown snake
kookaburra
goanna
Figure 1.6.2 A simple food chainalthough it may be hard for a goanna to kill an adult kookaburra, they will search
for and eat kookaburra eggs laid in termite nests
56
Food webs
Think about the feeding relationships in a local ecosystem near you. If you live
on the coast of NSW you will be thinking about very different organisms from
someone who lives in the bush. Go out into your backyard again and watch
the animals that live there. Did you see any ants? What were they eating? Was
anything eating the ants? Did you see any birds? Identify what they were eating.
Did they eat plants and/or animals? Watch closely and you may be surprised
to see that animals often eat a variety of food items, both plant and animal.
For example, if you were out at night you might see a possum eating Eucalypt
leaves, lillypilly fruit, bottlebrush flowers, leaves from your lemon tree, insects
or bird eggs. You may even see or hear a powerful owl as it scoops a possum
or a flying fox out of a tree if you live near the bush on the northern beaches or
near the Botanic Gardens in Sydney. Or you may be lucky enough to see a fox
also out hunting small mammals such as mice, rabbits or bandicoots.
Because many animals feed on more
than one food, feeding relationships
01098
can be complex. A branching diagram or food web is used to show these
relationships. Within a food web there are many food chains.
fox
hawk
frog
butcher bird
snake
kookaburra
caterpillar
BioiNFo
bluetongue lizard
grasshopper
snail
fern
01099
Sometimes biomass pyramids become
unstable and the consumer biomass is
bigger than the producers. This can be due to the effects of disease and drought
on plants so that eventually the consumers die off or move to another area
that has enough plant food. For example, land development and destruction
of eucalyptus trees has contributed to the demise of koalas.
Top carnivore
3 gm2
1Kj
Carnivore
10 gm2
14 Kj
Herbivore
40 gm2
140 Kj
Producers
900 gm2
9000 Kj
Biomass
Energy
58
biomass pyramid
energy pyramid
heterotroph
scavenger
biosphere
food chain
omnivore
secondary consumer
carnivore
food web
primary consumer
tertiary consumer
Main points
i Plants are producers or self-feeding autotrophs.
i Heterotrophs are those organisms that consume
others for food.
Revision questions
2.6 define the term adaptation and discuss the problems associated with inferring
characteristics of organisms as adaptations for living in a particular habitat
2.7 identify some adaptations of living things to factors in their environment
2.8 identify and describe in detail adaptations of a plant and an animal from the local
ecosystem
Defining adaptations
Earlier, in table 1.2.1, you compared the abiotic characteristics of aquatic and
terrestrial environments. Because temperature fluctuates more in terrestrial than
in aquatic environments, it can have a greater influence on the distribution and
abundance of species on land than in water. In shallow water, temperature can
also vary widely, so animals and plants that live there must have characteristics
for survival that they can pass onto their young. These are called adaptive
features or adaptations. Adaptations can be structural (shape and size),
physiological (how it functions) and behavioural (how it acts). For example, if
you were to go into central NSW, it would look like a red desert until it rained.
Soon after, the ground would be a mass of green leaves and flowers. These plants
can exist and rapidly grow there because most of the plant lives underground
as fibrous and woody lignotubers that store food and water. During fires and
droughts these plants would have a selective advantage over other plants that
do not have these features. Nearby you may see weird one-eyed crustaceans
that have suddenly emerged from the mud and are now wriggling around as
59
they strive to mate. You may also hear male frogs frantically calling for
females or see tadpoles flopping about in the shallow puddles.
Therefore adaptations are essentially those features that allow an
organism to survive. But if you studied a population of animals, you may
find it hard to infer how some features help survival in that habitat. This
may be because the animal is not in its normal habitat or because the
feature was inherited from an ancestor living in a different environment.
Plant adaptations
BioiNFo
Killer plants
60
Animal adaptations
BioiNFo
Kangaroos
is now a need for more fauna tunnels under major highways, fences to keep
in dogs, eucalypts planted along streets to act as food and refuge, and slower
cars. It is ironic that on Kangaroo Island, South Australia, there is a koala
population explosion whereas in most other locations, koalas are under threat.
One day perhaps you could help devise laws to prevent humans from making
koalas extinct.
62
adaptive features
embryonic diapause
physiological
Main points
i Adaptations enhance survival of organisms in
their environment.
Revision questions
1 Define adaptation.
2 Think about the native animals and plants that
live in or pass through your backyard at night.
Describe two adaptations that enable each plant
and animal to survive.
3 You are about to put a pond in your garden to
attract frogs but these will also attract red-bellied
black snakes. Describe some snake adaptations
that will help them find your pond full of frogs.
arboreal
lignotuber
structural
behavioural
longevity
has contained chocolates or other food only to find that it has a sticker on it
saying Opened by Australia Post for Inspection by Quarantine. Labradors and
beagles at the airport are used to find suspicious organic material. This is one
of the ways that the authorities can halt the introduction of exotic pests.
Many human impacts have influenced Australias biodiversity, that is, the
numbers of plant and animal species and their genetic material in an area.
There are many disturbances:
V introduced species (foxes, rabbits, prickly pear, blackberries, cane toads)
V pollution (factories positioned next to rivers, inappropriate waste disposal,
car exhaust emissions)
V land management practices (land clearing causing erosion, overuse of
fertilisers)
V management of waterways (overuse of water upstream, damming rivers,
salination)
V overharvesting (marine and freshwater fish, ducks).
Poor land management practices are of particular concern because of soil
erosion and its effect on biodiversity. Sometimes dust blown across the Tasman
turns snow in New Zealand pink.
Introduced species
Because the early European settlers wanted NSW to be like their original home,
they introduced many species without realising that these immigrants would
have major impacts on the resident fauna and flora. Introduced species do very
well in new countries and often outcompete the original inhabitants. Currently
Australia has a very successful menagerie of feral (domestic animals gone wild)
animals. These include cats, goats, rabbits, donkeys, pigs, deer, water buffalo,
horses, dogs and camels. In fact, recently Australian camels were sent to Saudi
Arabia because they are a much hardier genetic stock than the Arabian camels.
We also have many introduced plant species, such as lantana, bitou bush,
blackberries, prickly pear and asparagus ferns, which all have impacted on
biodiversity in some way.
Cane toads
Originally from South America, the cane toad Bufo marinus was introduced to
Australia via Hawaii. It was released in Gordonvale, Queensland, in 1935 as a
biological control of the sugar cane beetle but it liked our native insects, frogs
and small mammals better. From 101 individuals there are now millions that
NT
QLD
WA
SA
NSW
64
VIC
ioiNFo
An introduced marine
pest
have spread through most of Queensland, across to the Northern Territory, and
south to Yamba in NSW. There is also a breeding population at Port Macquarie.
B. marinus is now marching towards Sydney and it will succeed if it gets used
to colder temperatures. Cane toads eat and outcompete native species and are
highly toxic. Native species and domestic pets are often poisoneda dog can
die after drinking water in which a cane toad has been swimming.
Because cane toads are such a threat to our species diversity it was once
suggested that their natural predator be imported as a biological controlthe
fer-de-lance, a highly venomous, fast and aggressive snake. It was pointed out
that Australia already has enough snakes and it would be unwise to import
another that might decide that the small furry mammals are tastier than cane
toads.
Rabbits
Only 24 rabbits were first released in Australia, near Geelong in Victoria. In
the 1950s, if you were out driving in country NSW very early in the morning
it was normal to see rabbits dotted over paddocks. Rabbits ate the vegetation,
contributed to erosion and competed with native animals for food and
shelter. Consequently, to control population numbers, the virus
Myxomatosis was introduced in southern NSW. Populations
recovered due to the survival of some rabbits that had natural
immunity to the virus. In 1995, the calicivirus was introduced.
This initially caused populations to plummet but now rabbits
have recovered again. Scientists are currently researching the
effects of an immunocontraceptive. In the meantime, hunters
are often employed to shoot rabbits.
Figure 1.8.3 The European rabbit Oryctolagus cuniculis has affected many native
species
65
BioiNFo
No snow on Mount
Kosciuszko?
BioiNFo
Human activity thwarts
second ice age
66
Pollution
Aboriginal middens were repositories for empty shells and other waste
prior to European occupation. Like the Aboriginal Peoples in the past, all
modern Australians need to manage waste too, otherwise the environment
will become pollutedcontaminated by products from human activities. In
the industrialised world, however, waste management can be complex and
often does not work, resulting in damage to the environment. Humans need
large areas for garbage tips that must be managed so waste can be recycled. In
some NSW shires, residents are given three garbage binsone for paper (blue
lid), one for cans and bottles (yellow lid), and one for general garbage. Every
alternate week the yellow or the blue-lidded bin is emptied while the general
bin is emptied weekly. In addition, if residents have a vegetation bin this is
emptied monthly along with any tied-up or boxed garden vegetation.
Air pollution is harder to control than solid waste. Most of the air pollution
(particles and gas) in cities today is due to car emissions and from wood and
gas fires. Luckily, it is now illegal to use incinerators in many areas, but too
much carbon dioxide and other gases are still being produced. Twenty years
ago in Washington DC, people werent allowed to drive their cars unless their
car exhaust emissions met a certain standardif they failed, the car had to be
fixed and then tested again.
The greenhouse effect contributes to global warming. If there are too
many greenhouse gases, such as carbon dioxide and methane, in the Earths
atmosphere, heat will be trapped around the Earth, just like in a greenhouse.
The result is that the Earth and the atmosphere will get hotter and hotter.
Burning fossil fuels (coal, gas, oil) and keeping lots of cattle (which produce
methane gas from digestion) increase global warming because they result in
greenhouse gases. Further, if too much land is cleared of vegetation, carbon
dioxide will not be taken from the atmosphere.
Water pollution is an ongoing concern in NSW and has seriously affected
the biodiversity of aquatic life. Sydney Harbour, however, is now the cleanest
it has been in about 100 years and biodiversity is increasing due to government
initiatives such as stormwater barriers, public education and laws to prevent
pollution. Water rats that hadnt been around for 70 years are now regularly
seen.
Land management
A letter to Prime Minister John Howard in November 2003 from 400 scientists
has claimed that whenever 100 hectares of woodland is cleared, about 2000
birds, 15000 reptiles and 500 mammals will die. There is no doubt that
indiscriminate land clearing reduces biodiversity, but it can also cause severe
land degradation and soil erosion if not managed properly. After rainfall, soil
and fertilisers can run into rivers and cause problems downstream, especially
eutrophication. That is, nutrient runoff results in algal blooms that cause
decreased oxygen levels in water and loss of aquatic life. Fortunately, most
farmers manage their farms properly and look to future production and soil
retention while maintaining remnants of bush for native animals and plants.
The Australian government has also set aside areas such as national parks,
aquatic reserves and wilderness areas because scientific research has shown
they act as refuge areas and enhance biodiversity. There is a current plan to set
up a wildlife corridor along the whole eastern coast of Australia.
ioiNFo
Intense irrigation around the Murray River in NSW has caused the water
table to rise, bringing salt with it. This high salinity kills crops and native
species, and makes water undrinkable and land infertile. Recent research
indicates that some reversal occurs when eucalypts are planted because these
thirsty trees help lower the water table. Irrigation needs to be managed if fragile
ecosystems in this area are to be sustained.
Management of waterways
Waterways and oceans have traditionally been used to dispose of wastes (and
are still considered in many countries to be a dumping ground for waste). Many
old factories, particularly paper mills, are situated next to rivers. Also, some
human activities (such as agriculture) inadvertently result in pollutants running
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BioiNFo
Decline in Australias
birds of prey
Figure 1.8.7 A nankeen kestrel takes food to its young. Mice and many species of insects
are eaten.
BioiNFo
Why have our seagrasses
declined?
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Overharvesting
If humans overharvest natural organisms (fish,
kangaroos, native ducks), there may not be enough
mature adults to breed and maintain population
numbers in the next generation. Populations may
crash and take time to recover depending on how
long it will take the young to reach maturity, how
healthy they are, how many young are produced
and how many mature females and males are in the
population. The amount of food, mates and shelter available will also impact
on population numbers. Therefore, there are laws governing native animals
that can be harvested, and total prohibition on others so they are a protected
species. For example, bag limits and the length a saltwater fish must be before
you can keep it are based on scientific research, and these rules may change
periodically depending on population numbers.
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air pollution
eutrophication
greenhouse effect
land management
salination
biodiversity
extinct
introduced species
noise pollution
waste
Main points
i Humans have disturbed ecosystems for
i
i
i
i
i
i
70
thousands of years.
Human impact influences biodiversity.
Human impacts can include: introduced species,
pollution, bad land and waterways management
practices, and overharvesting.
Introduced species do so well because they have
no natural predators and are relatively unaffected
by disease.
Species that act as biological controls should
be investigated on whether their diet is speciesspecific before they are imported into a new
country.
Public education is an important tool for
conserving biodiversity.
Conservation laws are based on scientific
research.
biological control
feral
irrigation
overharvesting
water pollution
endangered
global warming
land clearing
pollution
waterways management
Revision questions
Bird
Sugar cane
Grasshopper
Slug
Fox
Snake
13 Discuss the advantages and disadvantages of using the above food web when
talking about this community.
14 Construct a food web of your local ecosystem.
15 Define trophic level.
16 Define and give examples of consumers and producers.
17 Identify the organism in Question 12 that has the greatest biomass. Explain your
reasoning.
18 Describe a structural, a behavioural and a physiological adaptation of a platypus.
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19 Identify an introduced species that is a pest in your local ecosystem. Describe its
influence on other species and outline possible control measures.
20 Identify forms of pollution in your local area. Outline some anti-pollution strategies
that have been successful.
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Does it matter?
Of course it matters. Teaching myths is a poor
way to educate (except to educate about
myths). Oversimplifying ecology makes it less
well understood. Ignoring variation, randomness,
independence leads to no understanding of
the processes controlling where animals and
plants live. So, there can be no prediction of how
processes go wrong, how to stop environmental
impacts, how to understand or conserve
biodiversity or how to ensure the long-term
welfare of our coastal habitats.
Getting rid of wrong interpretation is one way
to help improve understanding.
For more information, please read:
Underwood, A.J. and M.G. Chapman (1995)
Coastal marine ecology of temperate Australia.
University of New South Wales Press.
For technical details read:
Pielou, E.C. & R.D. Routledge (1976) Salt marsh
vegetation; latitudinal gradients in the zonation
pattern. Oecologia, Vol. 24, pp. 311321.
Underwood, A.J. (1978) A refutation of critical
tidal levels as determinants of the structure of
intertidal communities on British shores. Journal
of Experimental Marine Biology and Ecology, Vol.
33, pp. 261276.
Whittaker, R.H. (1956) Vegetation of the Great
Smoky Mountains. Ecology, Vol. 26, pp. 180.
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