SIAM WITH LOVE

Thai Appetizers Platter

Deep Fried Shrimp Wrapped with Wonton Sheet, Chicken Satay,
Shrimp Cake, Crispy Noodles with Tamarind Dressing, Crab Meat wrap
with Tofu Sheet, Chicken Spring Rolls
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Som tum
Spicy Green Papaya Salad
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Tom Yum Pla Grapong
Hot and Sour Lemon Grass Soup with Sea Bass
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Geang Keaw wan Gai
Green Curry with Chicken and Sweet Basil
Goong Thod Gratiam Prik Thai
Fried Jumbo Tiger Prawns with Garlic and Black Pepper
Phad Puk Ruam
Stir-fried Vegetables with Oyster Sauce
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Kau Niew Mamuang & Ice cream Katee
Thai Sweet Mango with Sticky Rice and Coconut Ice Cream
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Petit fours
Selection of coffee or tea

THB 6,200 per couple

February 2011
The price is subject to 10% service charge and applicable government tax.

Grilled Salmon Fillet on Rocket Leaves, Beetroot, Spring Onions,

Goats Cheese and Walnuts with a Whole Grain Mustard Dressing
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Grilled Spicy Shrimp Cocktail with Papaya and Coriander
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Mango and Lime Granite
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Grilled Platter
New Zealand Lamb Cutlets, Angus Beef Tenderloin, Thyme and Garlic
Chicken Breast, Phuket Lobster, Eggplant, Zucchini,
Mushrooms, Roma Tomato
Bearnaise Sauce or Port Wine Sauce or Spicy Seafood Sauce
***************
Baked Banana and Chocolate with Rum and Raisin Ice Cream
***************
Petit Fours
Selection of coffee or tea
THB 6,200 per couple

PASSIONATELY GRILLED

February 2011
The price is subject to 10% service charge and applicable government tax.

Appetizer
Grilled Fresh Artichokes and Vegetable Medley with Garlic and
Parmesan Biscuit
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Soup
Vegetable Minestrone Soup with Basil Pesto and Grilled Sour Dough
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Handmade Ricotta and Toasted Pine Nut Ravioli with
Wild Mushroom Cream and Truffle Oil
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Main course
Penne Arrabiata with Shaved Parmesan (Less Spicy and Less Cheese)
Linguini Al Pesto with Basil Cream Sauce and Shaved Parmesan
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Desserts
Double Chocolate Truffle Cake with Wild Berry Sauce
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Petit fours
Selection of coffee or tea
THB 6,200 per couple

FRESH ELEMENT BY THE ANDAMAN

February 2011
The price is subject to 10% service charge and applicable government tax.

Cuori di carciofo grigliati con capesante e salsa al Prosecco di

Valdobiadine
Grilled Artichokes with Scallops, Valdobiadine Prosecco Dressing
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Panzerotti ripieni di crema al Parmigiano Reggiano, pere,
noci e metuccia
Ravioli Filled with Parmigiano Reggiano Cream
served with Pear, Walnut and Mint Sauce
***************
Mocetta di manzo ai funghi porcini profumati al tartufo, timballo di
patate alla crema, fagiolini verdi e peperoni alla griglia
Roasted Beef Tenderloin served with Cream Potatoes Timbale,
Grilled Green Beans and Capsicum,
Porcini Mushrooms Sauce Flavored with Truffle
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Lattaiolo con fragole fresche
Crme Brle with Fresh Strawberries
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Praline di Parmigiano Reggiano al cioccolato
Parmigiano Reggiano and Chocolate Praline
***************
Selection of coffee or tea
THB 6,700 per couple

UNDER LE STELLE

February 2011
The price is subject to 10% service charge and applicable government tax.

Mousse di formaggio di capra e gamberoni rossi

Tiger Prawn and Goat Cheese Mousse
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Bocconcini di prosciutto crudo di Parma e Parmiggiano
Reggiano
Insalatina di asparagi al tartufo nero di Norcia
Parma Ham and Parmiggiano Reggiano Bites
Served with Asparagus Salad and Norcia Black Truffle
***************
Raviolo aperto di Aragosta con salsa di peperoni rossi e
insalata di cipollotti freschi
Open Lobster Ravioli served with Sweet Red Capsicum Emulsion
and Fresh Spring Onion
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Granita allAmaretto di Saronno
Amaretto di Saronno Granite
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Medaglioni di filetto di Agnello con salsa di salvia e
cioccolato, risotto allo zafferano e spinaci
Seared Lamb Tenderloin with Sage and Chocolate Sauce
Served with Crispy Saffron Risotto and Spinach
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Pannacotta alla vaniglia con frutta di stagione
Vanilla Pannacotta with Poached Seasonal Fruit
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Praline di Parmigiano Reggiano al cioccolato
Parmiggiano Reggiano and Chocolate Pralines
Selection of coffee or tea
THB 7,300 per couple

THATS AMORE

February 2011
The price is subject to 10% service charge and applicable government tax.

Sensai
Japanese Appetizer
Sobamaki, Kanisalad, Shrimp Roll Salad,
Mini California and Shiraliokaraage
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Osui Mono
Clear Soup with Seafood
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Sashimi Moriawase
Assorted Raw Fish
Toro, Salmon, Hamachi, Hotate and Tako
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Lobster Tempura
Deep fried lobster with tarter sauce
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Australian beef teppanyaki
Grilled Australian Beef with Soya Sauce
***************
Japanese banana
Deep Fried Banana with Green Tea Ice Cream
***************
Petit fours
Selection of coffee or tea
THB 6,200 per couple

ROMANCE WITH SUSHI

February 2011
The price is subject to 10% service charge and applicable government tax.

Grilled Cajun Lobster Salad with Organic Baby Spinach Leaves and
a Truffle Vinaigrette
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Smoked Tomato and Lobster Bisque with a Truffle and Scallion
Crme Frache
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Lemongrass and Galangal Granite
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Flame Broiled Phuket Lobster Tail, Avocado Papaya Salsa
&
Grilled Angus Beef Tenderloin, Green Peppercorn Sabayon with
Steamed Asparagus and Truffle Potato Mousseline
***************
Rich Chocolate and Fresh Raspberry Truffle Cake
***************
Petit fours
Selection of coffee or tea
THB 7,600 per couple

RELAXING LOBSTER & TRUFFLE

February 2011
The price is subject to 10% service charge and applicable government tax.