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Reactions
Chapter 13
Metabolism
sum of all chemical reactions in the cell
Series of related reactions: metabolic pathways
Pathways that are primarily energy-producing
Catabolism
1. Oxidation-Reduction (REDOX)
2. Carbon-Carbon bond formation/breaking
3. Internal Rearrangements
-
4. Group Transfers
DG = DH - TDS
G: Gibbs Free Energy (J/mol)
negative exergonic
positive endergonic
H: Enthalpy (J/mol)
reflects the number and kind of bonds in reactants vs. products
negative: exothermic (releases heat)
positive: endothermic (takes up heat from surroundings)
S: Entropy (J/mol*K)
positive: products are more disordered
negative: products are more ordered
T: Temperature (K)
DG = DG + RTln [products]/[reactants]
DG'
aA + bB
cC +dD
DG = DG' + RTlnQ
G1
(2) B C
G2
Chemical Reactivity
Most reactions fall within few categories:
Cleavage and formation of CC bonds
Cleavage and formation of polar bonds
Internal rearrangements
Eliminations (without cleavage)
Group transfers (H+, CH3+, PO32)
Oxidation-Reduction (e transfers)
Chemistry at Carbon
Covalent bonds can be broken in two ways
Homolytic cleavage is very rare
Heterolytic cleavage is common, but the products
are highly unstable and this dictates the chemistry
that occurs
carbanion
carbocation
nucleophiles
donate e-
electrophiles
seek e-
glycolysis
AdditionElimination Reactions
Reactions such as
PEP + ADP => Pyruvate + ATP
Hydrolysis of Thioesters
Hydrolysis of thioesters is strongly favorable
such as acetyl-CoA
Coenzyme A
The function of CoA is to accept and carry acetyl groups
CoA is a reactive thiol group attached to a modified ADP
ATP
The energy in the ATP anhydride
bonds is not liberated DIRECTLY
via hydrolysis
There is almost always a covalent
intermediate
The phosphoryl-intermediate is
converted into product which has
lower free energy than the
reactants
ATP
Energy Requirements
Macromolecular Synthesis
Construction of proteins and nucleic acids or
precursors
Transport
Energy is required to transport molecules against
concentration gradients
Motion
Actin-myosin contractions and cell motility
Oxidation-Reduction Reactions
Reduced organic compounds serve as fuels from which
electrons can be stripped off during oxidation.
oxidation
REDOX
(oxidation-reduction reactions)
Oxidation-reduction reactions are another major
source of energy for cells
Redox is simply electron shuffling
The forces that accompany the movement of
electrons can be optimized to do work
Fe3+ + Cu+
electron shuffling
Fe3+ + eCu+
Electron Transfers
Reducing equivalents refers to the number of electrons
transferred in a reaction
Biological systems use 4 mechanisms to transfer electrons
DE = DE + RT ln [electron acceptor]
nF
[electron donor]
R = gas constant (8.315 J/mol*K)
T = temperature (K)
F = Faraday constant (96,480 J/V*mol)
n = number of electrons transferred per molecule
NAD+
Cyt c1
O2
Electron Shuttles
Oxidation of glucose is used to supply energy for ATP synthesis
Enzymes act on the glucose to shuffle electrons
Most redox enzymes use cofactors designed to shuttle electrons
NADH/NADPH pyridine nucleotide cofactors
FMN/FAD flavin nucleotide cofactors
- cytosol
functional and spatial specialization
Rossmann fold:
structural motif for binding NAD or
NADP in dehydrogenases
loose association between the
dehydrogenase and the coenzyme
NAD/NADP can readily diffuse from
one enzyme to another
FAD/FMN
Pathway involvement:
oxidative phosphorylation
photophosphorylation
photolyase reactions