Professional Documents
Culture Documents
Events
Notiziario Ufficiale del Circolo Italiano di Dallas Settembre 2015 Vol 36 Num 9
September
2, 9,16,23,30 - Pasta & WOW
4, 11,18,25 - Cena
4, 11, 18, 25 - I Piccoli Colori
8 - Italian Consul General
Elena Sgarbi
14, 21, 28 - I Colori
19 - Special Olympics Bocce
Tournament
21 - Jimmys Wine Dinner
23 - Hunger Busters
30 - Book Club
October
2,9,16,23,30 - Cena
3, 10,17,24,31 - I Piccoli Colori
5,12,19,26 - I Colori
5, 28 - Hunger Busters
7,14,21,28 - Pasta & WOW
11 - I Colori & I Piccoli
Colori at TX State Fair
17 - Fall Gala: Dalluva al
Vino
28 - Book Club
31 -Childrens Autumn
Festival
November
2 - Hunger Busters
2,9,16,23,30 - I Colori
4, 11,18,25 - Pasta & WOW
6,13,20,27 - Cena
Dalluva al Vino
From Grapes to Wine!
Save The Date
Saturday Evening, October 17
The Italian Club of Dallas annual Gala this year,
celebrating the making of wine, will be another
unforgettable evening, as you find yourself surrounded
by beautiful decorations, dining on gourmet food
and those homemade wonderful desserts, dancing
the night away and trying to outbid your Italian Club
amici at the Silent Auction!
Tickets, priced at $100 per person, can be purchased at
the ICD Clubhouse or online at https://2015-icd-fallgala.eventbrite.com. Event Underwriting and Wine
Sponsorship opportunities are also available and are
essential in making the evening a success for the Club.
Keep up to date
and subscribe to
our weekly
e-mail bulletin...
please visit our
website!
W W W . I TA L I A N C L U B D A L L A S . O R G
Culinary Events
Wednesday ~ Pasta & Pizza Night: September 2, 9, 16, 23, and 30.
Doors open 6 p.m. Every Wednesday evening features our fantastic
antipasti bar and one of several pasta or pizza selections for a great
price. Add extras if the mood suits you meat, seafood & veggies.
Pasta or Pizza - Members $12 / Non-Members $16; Antipasti Bar
only - Members $8 / Non-Members $12.
September 4
Goodbye Summer
Labor Day Party
***Raffle night
September 11
National Grandparents
Day
(September 13, 2015)
September 18
Guest Cena
*** Raffle night
*** What a great time to re-gift those extra gifts that you
have no use for - bring them to the Club. They might
become someone else's treasures and make them very
happy. Your donations assist in increasing the Club
treasury. ***
September 25
A ll Membership Meeting
On August 3 the ICD board held their first all membership meeting at the
Club. All board members were in attendance: Ken Venuso - President,
Carole Strippoli- Vice President, Joan Seley Treasurer, Barbie Gumin
Secretary, Paul DiCarlo, Al DeMarzo and Francesca Barone. Presiding
over the meeting was Ken Venuso.
The presentation was a review of how the Club finished in 2014 with a
($12,728). Even though the Club had a negative financial year the past
board lead by then President Jay Laurenzi had moved the Club in a positive
direction coming off of a ($45,000) in 2013. Thanks to their efforts the
Club entered the year 2015 with positive momentum.
President Venuso walked through the current boards two fold plan for
the first half which included many new events and cene, like Jimmys wine
tastings dinners held at the Club for the first time, a Past Presidents Cena
and a special event - The Big Night.
In addition to a very full first half calendar of weekly events and cene, the
Board of Directors approved the go ahead of the proposal presented to
them by Charlie Castellano on Festa Italia: a fund raising event to bring in
outside revenue and support the Special Olympics Texas.
Charlie Castellano along with co chairman Ken Venuso put together
the Clubs first Festa Italia. It was a massive undertaking and required
many hours of planning along with the support of many members. The
main committees had Charlie and Ken along with Luigi Mungioli and
Angelo Vaccaro involved with Sponsorship. Kate Wassman lead the
communications committee, Kay Laurenzi entertainment committee,
Barbie Gumin and Carole Strippoli volunteer committee, Paul DiCarlo
lead the food and vendor committee along with Semira Pacifico and
Francesca Barone, the Culture committee was headed by Carrie Harris
and Maria Chobany.
In a period of 4 months these individuals along with many more
members put together a successful Festa and a Vespa Raffle that brought
in excess of $60,000 to the Club. After expenses the Club net income was
over $31,000
The first half two fold plan brought the Club to a PLUS $22,885 through
the month of June which included the $5,000 check the Club presented to
Kristie Crone of the Special Olympics Texas the prior week.
The second half of the year strategy is focused on a big 4th Qtr which
is led by the Clubs main fund raiser the - Fall Gala on Oct 17. There
were also many suggestions on what we can do differently or new to make
the Club an even better place for our current membership as well as new
members including contacting ICD Club manager Melissa Stoa for Club
rentals during the holiday season coming up.
Ken Venuso also mentioned the need for more members and urged all
members to sell the Club to other family members and friends as a place
to come on Wednesday and Friday to enjoy wonderful Italian food and
experience the Italian traditions and cultures brought to this country by
our past generations and current generation of Italians.
In closing, President Ken Venuso spoke for all the board members to say
once more Grazie Mille to all our membership who do so much for the
Club in so many areas.
September 13 is dedicated to Grandparents--NONNI-Friday, September 11, The Italian Club invites all the (NONNI)
Grandparents to bring your Grandchildren to join us. This is an evening to
show and encourage children to learn and explore a small part of the Italian
culture.
At 5:30 p.m. there will be a special cooking class for the grandchildren.
They will be hands-on preparing traditional food. They will be able to take
their creation home to share with their parents.
After dinner there will be a Bigliardino (table football) tournament,
NONNI against Nipoti (grandparents against grandchildren). NONNI,
you better be ready and you need to be agile!
Come and join us for this special event.
Reservations are needed by Wednesday, September 9 for the cooking class,
please call ICD at 972-931-9161
Viva tutti i NONNI.
News of Members
Roseanne Terry, wife of Enio Elisei, has been ill, in and out of the
hospital.
Maria and Andrew went to Pennsylvania in July to celebrate her Mothers
90th birthday. The celebrations lasted 4 days, Maria said.
Our thought and prayers are with Luigi Carleos family on the passing of
his mother, Anita.
Thanks,
Carrie Pollinzi Harris
Email: marcar32@verizon.net
Or call at (972) 242-8283 and leave a message.
New Members
Jim and Anne Cario, Clara Ford, Keith Young
Ken Venuso
President ICD
LUIGI MUNGIOLI
GRAZIE MILLE
The Italian Club was created for
people of Italian heritage to share
their knowledge of Italian culture
and traditions, speak the Italian
language with other members, have
fun and above all be Italian.
DIANE CANEVA
Diane was the creator of the
ItalianClubDallas.org website and
did many other publications and
flyers over the years for the Club
especially the beautiful brochures
we had during our Regional Cena
period. In January she was helpful
in introducing and training people
for the Chimpmail we are currently
using. It turned out to be a blessing
for us when she downloaded our
address list to experiment with
Chimpmail. Right after that
the ICD data we had through a
Houston company was hacked into
and the majority of the data was lost. Fortunately, Diane had a mailing
list file we could use to still keep our communications going out to our
members. The attempt to restore the other membership data is a slow
ongoing process.
In todays world, communications through the internet is so important
and we are fortunate to have Diane helping us maintain our website. So
the next time you see Diane, lets not just say Ciao or Buona Sera but also
thank her for the work she continues to do for the ICD website.
GRAZIE MILLE DIANE
If you have any questions about the presentation or concert, please contact
Mary Ann Webster at culture@italianclubdallas.org. Dont worry about
packing a suitcase or checking to make sure you have your passport ~ but
definitely be ready to take a voyage to Respighis Rome!
Directions:
Place the pesto ingredients into a food processor and
pulse until you reach your desired consistency.
Toss the tomatoes with the olive oil, garlic, salt, red
pepper flakes, and pepper and set aside.
Heat a large pot of lightly salted water to a boil, then
cook the pasta until it is al dente.
Drain the pasta, then return it to the pot.
Add the pesto and cherry tomatoes and toss with the hot
pasta over medium high heat until piping hot.
Serve in individual bowls, passing the cheese at the table.
The passage of time, the changing of the seasons, and the different stages
in the lives of man are marked in every place and in every culture on earth
by the rituals that accompany them.
STATE FAIR OF
TEXAS 2015
Rituals
Club R ental
Dont forget the Italian Club facility when planning an event.
Recently Melissa Partin, Francesca Barone and others helped to put
together a special party for a members 90th birthday. There was
a wonderful menu of Whole Roasted Pig, Chicken Piccatta with
artichokes plus the Antipasto bar. Desserts were Tiramisu, Sesame
cookies and Biscotti. On top of that, there was a Paciugo cart with 4
kinds of gelato. There was music also.
This is just a sample of what can be done for one of your celebrations.
You can also sponsor friends and family to rent the Club. The price is
right for the value you will receive by using the Italian Club. It will also
help to support the Club. See the brochure at the desk as you enter the
Club A Taste of Italy food package and prices. Tell you friends and
business associates.
Melissa Partin Stoa, the banquet manager, can work with everyone to
come up with the ideal price and the right meal.
1.800-ATT.2020
(1.800.288.2020)
ICD Board
of
Directors
Mailing Address:
ost ffice ox allas, Texas
Clubhouse
14865 Inwood Rd.
Addison
W W W . I TA L I A N C L U B D A L L A S . O R G