Professional Documents
Culture Documents
Variable cost
50000
40500
Daily maintenance
Electricity bill
Consumbles
Raw material
Transportation
Sum (Monthly)
90500
Sum (Monthly)
Startupcost yearly
Monthly
637000
53083.33
143583
Raw mateiral
1000
5000
1000
(Cost Sheet)
6000
13000
13000
Carrotes
Cucumber
zucchini
tomatoes
lime
salt
herbs
spices
pepper
cauliflower florets
Pulses
Cole slow
mushrooms
Rice
breads
onion
capsicum
whole wheat flour
Yogurt
Cooking cylinder
Fruits
Other vegetables
Cooking oil
Sauces
Yogurt
Cow Milk
Broccoli
Cabbage-red
PotatoSpinach
Cucumber
Squash-spaghetti
Garlic
Green beans
Total material expenses
Expense(Rs.)/per month
10000
15000
10000
18000
12000
12000
8000
12000
10000
10000
22000
12000
10000
21000
14000
18000
10000
18000
8000
18000
18000
6000
8000
5000
5000
18000
9000
5000
14000
11000
9000
5000
10000
9000
400000
Soups
Tomato with basil
tomato with roasted garlic
Spinach soup with roasted garlic
Salads
Green salad
Sliced organic farm carrotes, cucumber, zucchini and tomatoes
Tossed salad
Organic farm fresh vegetables cut into cubes and tossed with lime juice and salt
Mixed sprout salad
Sprouted pulses mixed with shreded organic farm fresh carrotes and onion with herbs, lime and salt
Channa chat
boiled channa mixed with fresh vegetables and seasoned with lime, pepper, and chat masala
Coles slow salad
shredded cabbage, capsicum and carrot
vegetarian sizzler
Comination of tawa grilled paneer, mushroom and vegetables served along with herbed rice and brea
Burger meal vegetarian
veg. Burger served with grilled vegetables, cole slow and a herbal drink
veg pasta in tomato sauce/white sauce
organic pasta cooked with mixed vegetables with sauces
Tawa grilled vegetables with cottage cheese
broccoli and cauliflower florets, mushrooms, zucchini and homemade organic cottage cheese marinate
Vegetables
Paneer saagwala
Homemade organic cottage cheese in spinach gravy
paneer makhni
cottage cheese cooked in butter tomato silky sauce
kadai paneer
Homemade organic cottage cheese dish with capsicum, tomato and onion wedges
mutter panner
Homemade organic cootage cheese dish with green peas
kadai vegetables
Spicy vegetables curry with capsicum, tomatao and onion wedges
Dal palak
lentil with spinach
aloo gobi capsicum
combination of cauliflower potato and capsicum in mild red gravy
Indian breads
Stuffed paratha
Tandoori roti stuffed with mint or paneer or aloo or gobi
Phulka
whole wheat flour dough rolled and cooked on griddle and flame
Rice varities
Steamed rice
Curd rice
Well cooked rice in creamy yogurt topped with coriander leaves
Flavoured rice
Bevreages
Seasonal fresh juice
chioce of fresh juice or vegetables squeezed in whole
vegetable juice
chioce of vegetables squeezed in whole
Fresh lime juice
lime juice water with sugar and salt
Sweet lassi
beaten yogurt with sugar
Salt lassi
beaten yogurt with salt
Butter milk
diluted yogurt in salty or spicy flavour
Average price
Average
Cost
Amount
3
60
2
60
5
60
21.43
20.69
21.43
100
43.48
100
33.33
100
41.67
120
48.00
80
34.78
10
180
90.00
25
160
53.33
15
160
66.67
160
55.17
150
71.43
160
53.33
160
61.54
11
140
50.00
120
52.17
110
52.38
16
140
53.85
s on griddle
50
40
13.33
80
15
5.17
14
12
50
90
19.23
32.14
11
90
34.62
16
70
24.14
18
60
21.43
20
50
20.83
14
60
20.00
11
50
16.67
19
40
14.81
407
Per Unit of sale
Total sales
Total Cost
180
120
300
64.29
41.38
107.14
500
217.39
500
166.67
300
125.00
240
96.00
400
173.91
1800
900.00
4000
1333.33
2400
1000.00
1280
441.38
450
214.29
800
266.67
1440
553.85
1540
550.00
720
313.04
440
209.52
2240
861.54
2000
666.67
1200
413.79
700
1080
269.23
385.71
990
380.77
1120
386.21
1080
385.71
1000
416.67
840
280.00
550
183.33
760
281.48
30970
11684.97
76.0933660934
Revenue per unit
Total Variable cost
Raw Material
Total monthly variable cost
11684.9725436
13000
24684.9725436
60.651038191
1 Kg Price
Carrotes
cucumber
zucchini
tomatoes
broccoli
lentil
cheese
pulses
lime
channa
pepper
Coriander
cabbage
capsicum
Potato
mushroom
paneer
cole
pasta
salt
sauce
peas
spinach
Spices
wheat Flour
yogurt
Rice
Cauliflower
Bread
Onion
Herbs
Orange
Apple
butter
mint
sugar
Guava
tomato
1 Gram price
30
0.03
0.03
25
0.15
150
0.04
40
0.10
100
0.15
145
0.30
300
0.16
160
0.12
120
130
0.13
1000
1.00
150
0.15
45
0.05
50
0.05
25
0.03
200
0.20
400
0.40
128
0.13
0.30
300
0.02
20
0.40
400
0.07
70
0.09
90
1.00
1000
0.03
30
0.10
100
0.07
70
0.04
40
0.04
40
0.08
80
400
0.40
100
0.10
150
0.15
300
0.30
400
0.40
50
0.05
40
0.04
80
0.8
Start-Up cost
Start-Up expenses
Graphic logo and name creation
permit+lease deposit
Contingency
outdoor sign
building improvement
working capital
pre opening expenses
Total start up expenses
Start-up Assets
Artwork
air conditioner
commercial dishwasher with sink
Stainless steel steel freezers
stainless steel cold station
food processor/blender
ice maker with storage bin
stainless steel hood with exhust
3 door reach in beverage cooler
sandwich prep reach Ins
kitchen small wares
six burner resturant range
chrome shelving system
stainless steel work tables
liquid fire protection system
Stainless steel 3 bowl sink
10 wood round/oval tables
track lighting
40 chairs
Consumbles
Fireproof safe
Cash register+POS system
office PC
Total start-Up Assests
Total rquired start-Up costs
8000
25000
50000
10000
500000
4000000
900000
5493000
20000
50000
50000
100000
50000
10000
50000
50000
60000
80000
60000
50000
20000
30000
20000
30000
30000
15000
30000
5000
2000
40000
25000
877000
6370000