Professional Documents
Culture Documents
Preface .................................................................................
1.
2.
xv
1.1
Introduction ..................................................................
1.2
Definitions ....................................................................
1.3
10
1.4
12
1.5
13
1.6
Sampling ......................................................................
17
1.7
Measurement ...............................................................
20
1.8
Accuracy ......................................................................
22
1.9
Precision ......................................................................
23
24
References .............................................................................
26
29
2.1
Petroleum .....................................................................
29
2.1.1
Definitions ......................................................
30
2.1.2
Composition ..................................................
33
34
2.2.1
35
2.2.2
37
2.2.3
Distillation ......................................................
39
2.2
vi
Contents
2.3
41
2.2.5
41
2.2.6
42
2.2.7
43
2.2.8
45
2.2.9
47
2.2.10
48
2.2.11
51
2.3.1
Visbreaking ....................................................
53
2.3.2
Coking ...........................................................
54
2.3.3
Hydroprocessing ...........................................
56
57
2.4.1
Definition .......................................................
57
2.4.2
Composition ..................................................
58
2.4.3
61
2.5
62
2.6
63
References .............................................................................
66
Gases ............................................................................
69
3.1
Introduction ..................................................................
69
3.1.1
69
3.1.2
71
3.1.3
74
3.2
Sampling ......................................................................
75
3.3
76
3.3.1
76
3.3.2
Composition ..................................................
77
3.3.3
Density ..........................................................
82
2.4
3.
2.2.4
Contents
4.
vii
3.3.4
Sulfur .............................................................
82
3.3.5
83
3.3.6
Water .............................................................
83
References .............................................................................
83
Naphtha ........................................................................
85
4.1
Introduction ..................................................................
85
4.2
86
4.3
88
4.3.1
90
4.3.2
Composition ..................................................
90
4.3.3
96
4.3.4
97
4.3.5
98
4.3.6
99
4.3.7
4.3.8
4.3.9
5.
5.2
5.3
5.3.2
5.3.3
5.3.4
5.3.5
5.3.6
viii
Contents
5.3.7
5.3.8
5.3.9
5.3.10
6.
6.2
6.3
6.3.2
6.3.3
6.3.4
6.3.5
6.3.6
6.3.7
6.3.8
6.3.9
6.3.10
6.3.11
6.3.12
6.3.13
6.3.14
7.
7.2
Contents
7.3
ix
7.3.2
7.3.3
7.3.4
7.3.5
7.3.6
7.3.7
7.3.8
7.3.9
7.3.10
7.3.11
7.3.12
8.
8.2
8.3
8.3.2
8.3.3
8.3.4
8.3.5
8.3.6
8.3.7
8.3.8
8.3.9
8.3.10
8.3.11
Contents
8.3.12
8.3.13
8.3.14
8.3.15
8.3.16
8.3.17
8.3.18
9.
9.2
9.3
9.3.2
9.3.3
9.3.4
9.3.5
9.3.6
9.3.7
9.3.8
9.3.9
9.3.10
9.3.11
9.3.12
9.3.13
9.3.14
Contents
xi
10.3.2
10.3.3
10.3.4
10.3.5
10.3.6
10.3.7
10.3.8
10.3.9
11.3.2
11.3.3
xii
Contents
11.3.4
11.3.5
11.3.6
11.3.7
11.3.8
11.3.9
12.3.2
12.3.3
Contents
xiii
12.3.4
12.3.5
12.3.6
12.3.7
12.3.8
12.3.9
13.3.2
13.3.3
13.3.4
13.3.5
13.3.6
13.3.7
13.3.8
13.3.9
xiv
Contents
13.3.12 Viscosity ........................................................ 303
13.3.13 Volatility ......................................................... 303
13.3.14 Water Resistance .......................................... 304
References ............................................................................. 304
14.3.2
14.3.3
14.3.4
14.3.5
14.3.6
14.3.7
14.3.8
14.3.9
Contents
xv
15.3.2
15.3.3
15.3.4
15.3.5
15.3.6
15.3.7
15.3.8
15.3.9
xvi
Contents
15.3.26 Weathering .................................................... 348
References ............................................................................. 348
16.3.2
16.3.3
16.3.4
16.3.5
16.3.6
16.3.7
16.3.8
16.3.9