Opening Act

Appetizers

Warmed Goat Cheese and Portobello Bruschetta

$9

Hummus & Veggie Crudit Plate

$12

Diced Tomatoes, Garlic and Basil Stuffed into a Portabella Mushroom Cap
topped with Goat Cheese

Served with Grilled Pita Points

Fly Away from Here Chicken Wings

$12

8 Wings Done Your Way! Choice of Buffalo, Teriyaki or BBQ; served with
Celery, Carrot Sticks and Blue Cheese dressing.

Chicken Fingers

$12

(6)

Served Choice of Dipping Sauce Buffalo, Teriyaki or BBQ

Pig Wings

$9

(5)

5 Pig Wings Tossed with Rockin Roasted Espresso infused BBQ Sauce
finished with Sriracha Ketchup

Fried Calamari

$13

Fried and Sauted with Cherry Peppers, Pepperoncini and Garlic Butter

Advant Garden

Salads Soup & Salads

New England Clam Chowder

Crock of Rich Cream, Butter, Clam Broth, Potato and Minced Clams

$4.50 /
$9

Soup of the Day

Priced
Daily

Farmers Salad *

$7 / $10

Harvest greens, Ripe tomato, Red Onion, Cucumbers and Shredded Carrots
Choice of Ranch, Bleu Cheese, Caesar or Balsamic Vinaigrette Dressing

Living on the Wedge Iceberg Salad *

Gorgonzola Vinaigrette Dressing, Grape Tomatoes, Red Onion and Chopped
Brown Sugar and Dijon Roasted Bacon

Caesar Salad *
Romaine tossed with Asiago Croutons, Shaved Parmesan and Caesar
dressing

$12

$12

Salad Additions: $6 Chicken, Salmon, Calamari; $9 Lobster (Knuckle

and Claw Meat)

Eat the Rich

Pasta

All Pasta Can be Made with Glutino Gluten Free Pasta!

Wild Fire Pasta

$22

*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of FoodBorne Illness; Especially if you have Certain Medical Conditions*

Sauted Gulf Shrimp, Chicken, Spicy Andouille Sausage in Jalapeno Cream

Sauce tossed with Fresh Cavatappi Pasta

Chicken or Eggplant Parmesan

$18

Fried Eggplant or Chicken Cutlet with 3 Cheeses and Tomato Sauce Served
over Penne Pasta

Garlic Scallop and Shrimp Scampi *

$20

Sauted Scallops and Shrimp tossed with Garlic and Mushrooms finished
with Butter and Parsley over Linguini.

Headliners

Entres

Entrees Served with Choice of Mashed Red Potato or

Rice Pilaf & Vegetable of the Day
14 oz Grilled New York Sirloin*

$32

Smothered with Caramelized Onions and Mushrooms. Served with a Jack

Daniels Demi Sauce

12 oz Center Cut Pork Chop*

$20

Topped with Apricot Cranberry Chutney

Grilled Salmon*

$26

Topped with a lemon caper aioli

Slow Roasted Dry Rubbed Baby Back Ribs

$18

Slow Cooked for 12 hours until the Meat Falls of the Bone

The Big Ten Inch

Pizza

Cheese Pizza
Traditional Crowd Pleaser! Tomato Sauce and Mozzarella

Buffalo Chicken Pizza

$12
$14

Tomato Sauce and Mozzarella Topped with Buffalo Chicken, Onions and
Bleu Cheese

Veggie
Peppers, Tomato, Onion and Mushroom with Tomato Sauce and Mozzarella
Additional Toppings: Pepperoni, Sausage, Meatball, Ham, Bacon,
Pineapple

Amazing

$13
$3 ea.

Sandwiches

All Sandwiches come with Fries or Chips and a Pickle

$15
*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of FoodBorne Illness; Especially if you have Certain Medical Conditions*

French Dip
Roasted Beef with Provolone Cheese dipped and served with Au Jus on a
baguette roll.

Reuben

$13

Choice of Corned Beef or Pastrami, Swiss Cheese, Sauerkraut and

Thousand Island Dressing Served on Toasted Rye Bread.

Sriracha Infused Meatloaf Sandwich

$13

Served with Caramelized Onions on Texas Toast and Finished with Sriracha
Ketchup.

Grilled Cheese Rockin Style

$13

Slow Cooked Pork Shoulder, Oven Roasted Tomatoes, Aged Smoked Gouda
and an Apricot Caper Puree served on Texas toast.

Avocado BLT

$16

BBQ Beef Brisket

$15

Classic with a twist! Avocado, Lettuce, Tomatoes, Hickory Smoked Bacon

and Mayo on a Challah Roll. Add Lobster $6

Large Pieces of Slow Cooked Brisket with Pickles, Caramelized Onions and
Topped with our BBQ Sauce on a Challah Roll.

The Farm

Burgers

All Burgers Served on Brioche Roll with Lettuce, Tomato, Onion & a
Pickle with Fries

Angus Burger*

$12

Black & Bleu Burger *

$13

Half Pound of Certified Black Angus Burger char-grilled your way. We buy
the best certified Angus Burger on the market every week and hand shape
every day!

Pork Belly and Bleu Cheese a top our House Angus Burger

Lamb & Bacon Burger*

$14

Lamb and Bacon Ground Together; Topped with Feta Cheese and Served
with Tzatziki sauce.

Fire in the Hole*

$13

Ground Chorizo Sausage and Beef topped with Pepper Jack Cheese,
Jalapenos and Spicy HOT Ghost Pepper mayo

Veggie Burger

$12

Black Bean Burger Portobello Mushroom Cap with Vegetable Stuffing and
Caramelized Onions (Vegetarian)
Additional toppings: $1.50 each Bacon, American, Cheddar, Swiss,
Pepper Jack, Bleu Cheese, Caramelized Onions, Roasted Red Peppers,
*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of FoodBorne Illness; Especially if you have Certain Medical Conditions*

Sauted Mushrooms, and Avocado

Pork Belly: $2.50

Sweet Emotions

Desserts

New York Cheese Cake

Add Blueberries or Strawberries

$7
$8

Smores

$10

Simoriah

Chocolate Bread Pudding Luv XXX

$7

*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of FoodBorne Illness; Especially if you have Certain Medical Conditions*