Professional Documents
Culture Documents
Todays Topics
2
To:
Locally-grown
Organically/sustainably grown
Sustainability
Low-impact Development
Total cost of owning
Natural
Prisons
2.2%
Institutions
16.7%
Commercial
5.9%
Food/Grocery
Stores*
9.9%
Hospitals
8.7%
Commercial
Food/Grocery Stores*
Hospitals
Industrial
56.6%
Industrial
Institutions
Prisons
LocalFood TheTriplePlay!
Locallyproducedfood
Cityvacantlotinitiatives&reducedcarbonfootprint
Saferfood
Youknowwhereitcomesfrom
Organicallygrownwithfewerchemicals
Morenutritiousfood
USDAshowedlocallygrownfoodincompostbase
hadupto4050%morefoodvalue!
Source: US Composting Council, 2016
DEP 2000