Name: Mojito Cubano.

Ready in 20 mins
Portions 1

Ingredients:
Some Ice
1 Lime
1 Teaspoon of Sugar
70 Ml of pineapple juice
4/5 Spearmint leaves
Mineral Water

Processes:
Cut the lime in little slices and then take a glass and stir
together three or four spearmint leaves and the slices of lime.
Then pour a teaspoon of sugar and mixed; when this is ready
pour the pineapple juice and mixed again.
Finally fill the glass with crushed ice and mineral water, garnish
with a sprig of spearmint and slice of lime.