Professional Documents
Culture Documents
1.1.1
1.
1.1
2.
3.
4.
5.
6.
1.1.2
1.
2.
3.
4.
5.
6.
1.1.3
1.
2.
3.
4.
5.
KPS/KMS
KPS:
KMS:
EMK
6.
1.1.4
1.
2.
3.
4.
5.
6.
1.1.5 /
1.
2.
3.
4.
1.1.6
1.
2.
3.
4.
1.1.7
1.
2.
3.
4.
5.
5.
6.
5.
6.
KPS:
KMS:
EMK
6.
1.1.8
1. ,
2.
3.
4.
5.
6.
1.1.9
1.
2.
3.
4.
5.
6.
1.1.10
1.
2.
3.
4.
5.
6.
1.1.11
1.
2.
3.
4.
5.
6.
1.1.12
1.
2.
3.
4.
5.
6.
1.2
1.2.1
1.2.2
1.2.3
1.2.4
1.
2.
3.
4.
5.
6.
1.2.5
2.0
2.1.1
2.1
2.
3.0
3.1
3.1.1
1.
2.
3.
4.
5.
6.
1.
2.
3.
3.1.2
4.
5.
6.
3.1.3
3.1.4
KPS:
KMS:
KPS:
KMS:
KPS:
KMS:
EMK
EMK
EMK
2.
3.2
3.1.5
3.2.1 1.
2.
3.
4.
5.
6.
3.2.2
KPS:
KMS:
EMK
EMK
tapai beras
pulut
tempe
yogurt
3.2.3
3.2.4
2.
3.3
3.3.1
3.3.2
3.3.3
KPS
KMS:
2.
4.0
4.1
4.1.1
4.1.2
1.
2.
3.
4.
5.
6.
4.1.3
4.1.4
KPS
KMS:
EMK
4.1.5
(simbiosis)
(mutualisme)
(komensalisme)
(parasitisme)
4.1.6
2.
4.2
4.2.1 1.
2.
3.
; ; ; 4.
5.
6.
4.2.2
4.2.3
KPS:
KMS:
EMK
(simbiosis):
(komensalisme)
(parasitisme)
4.2.4
2.
5.0
5.1
5.1.1
5.1.2
5.1.3
5.2
5.1.4
5.2.1
5.2.2
5.2.3
1.
2.
3.
4.
5.
6.
KPS
KMS:
KPS
KMS:
EMK
EMK
3.
6.0
6.1
6.1.1
6.1.2
1.
2.
3.
4.
5.
6.
KPS
KMS:
EMK
6.1.3
1.1
1.2.1
1.2.2
1.
2.
3.
4.
5.
6.
1.2.3
3.
7.0
7.1
7.1.1
1.
2.
3.
4.
5.
7.1.2
//
6.
7.1.3
KPS
KMS:
KPS
KMS:
EMK
EMK
7.1.4
=
7.1.5
7.1.6
3.
8.0
8.1
8.1.1
8.1.2
8.1.3
1.
2.
3.
4.
5.
6.
KPS
KMS:
8.1.4
EMK
EMK
8.1.5
8.1.6
8.1.7
4.
9.0
9.1
9.1.1
1.
2. (terbiodegradasi)
(tidak terbiodegradasi)
3.
4. (tidak
KPS
terbiodegradasi)
5.
6.
9.1.2
(terbiodegradasi)
(tidak
terbiodegradasi)
KMS:
KPS
EMK
EMK
9.1.3
9.1.4
9.1.5
5.
10.0
10.1
9.1.6
10.1.1
1.
2.
3.
4.
10.1.2
5.
6.
10.1.3
5.
11.0
11.1
11.1.1
1.
2.
3.
11.1.2
4.
5.
6.
KMS:
KPS
11.1.3
KMS:
11.1.4
6.
12.0
12.1
12.2
12.1.1
12.1.2
12.2.1
12.2.2
12.2.3
12.3
12.2.4
12.3.1
1.
2.
3.
4.
5.
6.
KPS
KMS:
KPS
KMS:
KPS
EMK
EMK
EMK
KMS:
12.3.2
12.3.3
4-8
JULAI2016
5-12
11 JULAI
2 SEPT
2016
13
5-9 SEPT
2016
UPSR
/&/