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American Adjunct Lager

Description:
Light bodied, pale, fizzy lagers made popular by the large macro-breweries (large breweries) of America after prohibition. Low bitterness, thin malts, and moderate alcohol. Focus
is less on flavor and more on mass-production and consumption, cutting flavor and sometimes costs with adjunct cereal grains, like rice and corn.

Name
Pacea
Lawnmower Lager
Carling Beer
Narragansett Lager
Carib Lager
Frugal Joe's Ordinary Beer
Bruvado
Simpler Times Lager
Tsingtao
Pabst Blue Ribbon (PBR)

Brewery
Cerveceria Boliviana Nacional S.A.
Caldera Brewing Company
Molson Coors Canada
Narragansett Brewing Co.
Carib Brewery Limited
Steinhaus Brewing Co.
Cerveceria Bruvado
Minhas Craft Brewery
Tsingtao Brewery Co., Ltd.
Pabst Brewing Company

ABV
5.2
3.9
4
5
5.2
4.65
5
6.2
4.8
4.74

Avg
3.08
3.44
2.37
3.42
2.83
2.97
2.54
2.91
2.79
3.01

Hads
76
117
78
1,171
424
73
26
365
1,667
5,362

Bros >
93
90
90
88
86
85
84
84
84
83

American Pale Lager


Description:
Sometimes referred to as "all-malt," this category of beer refers to lagers brewed without cereal adjuncts (mainly rice or corn). Though often still
yellow and fizzy, these beers will display a broader depth of malt flavor and a more complex bitterness vs. their adjunct counterparts.
Name
Totally Naked
Luminaire
Howdy Beer
Hoponius Union
At Arm's Length
Dandy Lager
HopKine
Otter Creek Citra Mantra
Session Lager
Anchor California Lager

Brewery
New Glarus Brewing Company
Banded Horn Brewing Co.
The Post Brewing Co.
Jack's Abby Brewing
Great Raft Brewing
Indeed Brewing Company
Maui Brewing Co.
Otter Creek Brewing / Wolaver's
Full Sail Brewery & Tasting Room & Pub
Anchor Brewing Company

ABV
4.25
5.5
4.5
6.7
6
5.4
5.7
5.75
5.1
4.9

Avg
3.63
4.01
4.14
4.23
4.11
3.9
3.98
4.01
3.67
3.74

Hads
1,108
34
9
2,575
35
53
60
914
1,144
1,096

Bros >
97
97
96
94
93
92
91
90
90
90

American Light Lager


Description:
The Light Lager is generally a lighter version of a breweries premium lager, some are lower in alcohol but all are lower in calories and
carbohydrates compared to other beers. Typically a high amount of cereal adjuncts like rice or corn are used to help lighten the beer as much as
possible. Very low in malt flavor with a light and dry body. The hop character is low and should only balance with no signs of flavor or aroma.
European versions are about half the alcohol (2.5-3.5% abv) as their regular beer yet show more flavor (some use 100% malt) then the
American counterparts. For the most part this style has the least amount of flavor than any other style of beer.
Name
Mahr's Leicht
Opa Opa Light
Jamaican Style Lager
Mount Joy Light Pilsner
Old Milwaukee Light
Molson Canadian Light
Sam Adams Light
Lumpy Dog Light Lager
Genny Light
Milwaukee's Best Light

Brewery
Mahrs-Bru
OPA-OPA Steakhouse & Brewery
Zion Canyon Brewing Company
Intercourse Brewing Company, LLC
Pabst Brewing Company
Molson Coors Canada
Boston Beer Company (Samuel Adams)
Rock Bottom Restaurant & Brewery
Genesee Brewing Co. / Dundee Brewing
Co.
Miller Brewing Co.

ABV
2.8
?
4
4.2
3.88
4
4
4.4
3.6

Avg
3.74
3.28
3.59
3.17
2.71
2.64
3.36
3.17
2.53

Hads
24
59
30
17
215
145
2,200
30
229

Bros >
92
90
90
88
84
84
82
77
75

4.2

2.02

655

68

German Lagers
Bock
Doppelbock
Dortmunder / Export Lager
Eisbock
German Pilsener
Kellerbier / Zwickelbier
Maibock / Helles Bock
Mrzen / Oktoberfest
Munich Dunkel Lager
Munich Helles Lager
Rauchbier
Schwarzbier
Vienna Lager

American Ales
American Amber / Red Ale
American Barleywine
American Black Ale
American Blonde Ale
American Brown Ale
American Dark Wheat Ale
American Double / Imperial IPA
American Double / Imperial Stout
American IPA
American Pale Ale (APA)
American Pale Wheat Ale
American Porter
American Stout
American Strong Ale
American Wild Ale
Black & Tan
Chile Beer
Cream Ale
Pumpkin Ale
Rye Beer
Wheatwine

Cigars
Mild-Medium:
Thompson Explorer Churchill Natural - Philippines 2-4$
Kauai Cigar - Makaleha 9-10$
(koo-WHY-hee)
Medium-FULL:
Casa Fernandez Miami Reserva 9-10$

German Ales
Altbier
Berliner Weissbier
Dunkelweizen
Gose
Hefeweizen
Klsch
Kristalweizen
Roggenbier
Weizenbock

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