23 June 2016

Human Resources Department

Novotel Manila Araneta Center,
General Aguinaldo Ave, Araneta Center,
Quezon City, 0810 Metro Manila

Dear Sir/Madam,

Good Day!

My name is Timothy Paul Ramos Parado a graduate of Bachelor of Science in Culinary Management at
the Institute of International Culinary and Hospitality Entrepreneurship (ICHEF) in Davao City.
I am writing to show my interest to be part of your organization as a Commis 3 chef. I am a hardworking
person with an open mind, willing to learn and can work under pressure in the kitchen with little
supervision. I am also great at following orders and working as part of a team but I believe I can still
learn a lot under your supervision. I would like to have a long career now and train properly as a Chef and
feel that with my passion and experience so far that I could do a good job as a Commis Chef in Novotel.
I have enclosed my latest resume for your interest. If you have any questions about my skills and
experiences, please do not hesitate to contact me and I will be more than happy to answer any questions
you might have.

Sincerely,

Timothy Paul R. Parado

23 June 2016
Human Resources Department
1 Garden Way, Ortigas Centre,
Mandaluyong City,Philippines

Dear Sir/Madam,

Good Day!

My name is Timothy Paul Ramos Parado a graduate of Bachelor of Science in Culinary Management at
the Institute of International Culinary and Hospitality Entrepreneurship (ICHEF) in Davao City.
I am writing to show my interest to be part of your organization as a Commis 3 chef. I am a hardworking
person with an open mind, willing to learn and can work under pressure in the kitchen with little
supervision. I am also great at following orders and working as part of a team but I believe I can still
learn a lot under your supervision. I would like to have a long career now and train properly as a Chef and
feel that with my passion and experience so far that I could do a good job as a Commis Chef in Edsa
Shangri-la.
I have enclosed my latest resume for your interest. If you have any questions about my skills and
experiences, please do not hesitate to contact me and I will be more than happy to answer any questions
you might have.

Sincerely,

Timothy Paul R. Parado

23 June 2016
Human Resources Department
Claro M Recto Street,
Davao City

Dear Sir/Madam,

Good Day!

My name is Timothy Paul Ramos Parado a graduate of Bachelor of Science in Culinary Management at
the Institute of International Culinary and Hospitality Entrepreneurship (ICHEF) in Davao City.
I am writing to show my interest to be part of your organization as a Commis 3 chef. I am a hardworking
person with an open mind, willing to learn and can work under pressure in the kitchen with little
supervision. I am also great at following orders and working as part of a team but I believe I can still
learn a lot under your supervision. I would like to have a long career now and train properly as a Chef and
feel that with my passion and experience so far that I could do a good job as a Commis Chef in Marco
Polo Davao.
I have enclosed my latest resume for your interest. If you have any questions about my skills and
experiences, please do not hesitate to contact me and I will be more than happy to answer any questions
you might have.

Sincerely,

Timothy Paul R. Parado