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UNIT III: (CHAPTER 7-ZUMDAHL TEXT) The Structure of Matter (PART 2)-CONTINUED
1. Be familiar with periodicity and the trends of the periodic table, particularly as it relates to modern atomic
theory.
2. Know the groups of the periodic table by their special names and the special characteristics of each of
the chemical groups.
3. Know the periodic trends of the table. Know how the periodic trends are related to the subatomic
particles-particular the effect which the electron has on each of these periodic trends.
4. Know about the contributions of Seaborg, Mendeleev, and Lewis in the development and organization of
the modern periodic table and valance designation.
UNIT IV-CHEMICAL BONDING (CHAPTER 8-ZUMDAHL TEXT)
1. Names for ionic compounds based on their charges.
2. Name covalent and ionic compounds
3. Be able to recognize and name the various types of polyatomic ions, oxyanions, and
oxoacids.
4. Be able to provide the chemical name of a molecule or compound or the molecular
structure of a desired chemically named specie.
5. Be able to describe and detail the difference between an ionic compound and a binary
compound.
6. Know the rules for naming the various classes of compounds.
UNIT 5-STOICHIOMETRY- (CHAPTER 3-ZUMDAHL TEXT)
1. Define a mole and discuss its importance.
2. Calculate molar mass, number of moles and weight of a sample.
3. Given the amount in moles of a particular reactant or product of a chemical reaction,
be able to determine the number of atoms of a given element or sub-atomic entities.
4. Balance a chemical equation.
5. Construct a chemical equation with chemical symbols from a word description of the
reaction.
6. Calculate percentage composition.
7. Find empirical and molecular formulas.
8. Calculate the percentage yield of product for a given chemical reaction.
9. Identify and solve different types of stoichiometry problems, percent yield and limiting
reagents.
UNIT 6-THERMOCHEMISTRY- (CHAPTER 8-ZUMDAHL TEXT)
1. Distinguish between exothermic and endothermic reactions.
2. Define the terms associated with heat, enthalpy and calorimetry.
3. State the difference between specific heat of a substance and molar heat of a
substance.
4. Explain the difference between the standard enthalpy of formation of a substance and
the standard enthalpy of reaction for a substance.
5. State Hess Law and calculate calories and heats of reaction.