Professional Documents
Culture Documents
NIGHTSHADES Solanaceous
Tomatoes
Tomatillos
Eggplants
Peppers
Okra (one of those shirt-tail cousins that gets argued aboutsome say its a
Mallow)
Potatoes
MORNING GLORY
Sweet potato
GOOSEFOOT Amaranthaceae
Beet
Spinach
Chard
Quinoa
Orach
SUNFLOWER Asteraceae
Sunflower
Jerusalem artichoke
Lettuce (surprised?)
Endive
Artichoke
COLE Brassicas
Broccoli
Brussels sprouts
Cauliflower
Cabbage
Kale
Collards
Radishes
Kohlrabi
Rutabaga
Turnip
Mustard
PEAS Legumes
Peas
Runner beans
Bush beans
Fava beans
Garbanzo beans
Peanuts
GRASSES
Corn
Millet
Rice
Barley
Wheat
Rye
PARSLEY
Parsley
Carrots
Parsnips (another surprise?)
Celery
Fennel
Cilantro/Coriander
Tricia gives you the big picture on crop rotation and garden planning in our latest
video.
http://www.groworganic.com/organic-gardening/posts/
The first step in preparing for chicks is deciding what you will be buying. How
many chickens is right for your family is usually based on how many eggs per
week you would like your flock to produce. At the peak of their production, a
healthy hen will lay between 3 and 7 eggs per week. Some breeds lay better
than others, and some individuals are egg producing super stars. The amount of
eggs will increase in the spring and early summer with the increasing daylight,
and decline in autumn and winter.
Next you will need to decide if you will also be raising your chickens for meat. If
so, youll want to be sure to select dual-purpose breeds, which produce large,
meaty birds as well as plenty of eggs. Some favorites are Rhode Island Reds
and Buff Orpingtons.
Finally, youll need to select what egg colors you want to eat. Green eggs are
fun (and dont even need dyed when your hens are producing next Easter!);
come from Easter Eggers or Ameraucanas. Blue Andalusians and Leghorns are
good choices for white eggs. Marans and Welsummers lay chocolate-brown
eggs. Salmon Faverolles lay pink eggs. Barred Rocks and Dominiques are
popular brown egg layers.
Once your chickens reach 18 to 20 weeks of age, they should be fed layer
pellets. These have somewhat lower protein, and higher calcium to help the hen
make strong eggshells. You can expect your hens to eat about 2lbs of feed per
week during peak laying season.
Grit should be available to chickens of all ages. Birds need this in their diet to
help them digest their food properly. It acts like teeth in their digestive tract, to
grind down their food since they cant chew it themselves.
Oyster shell should also be provided free-choice to laying hens. Make sure you
are using layer-grade oyster shell which is suitable for hens to eat, and not
oyster shell powder for fertilizer.
Chickens love treats (who doesnt?) and chicken scratch is just the thing. Kitchen
scraps are often excellent choices. It is best to avoid feeding them raw eggs or
eggshells, as this can lead to your hens eating the eggs being laid as well. Also
avoid very salty foods, green potatoes, undercooked beans, avocado, chocolate,
cat food, and spoiled foods. Chickens are not fond of citrus, and there is some
debate about whether it is safe for them to eat.
For the happiest hens (and best tasting eggs!), provide your hens some pasture
to forage in. They love eating their greens, and the occasional bug when they
can catch one. If you dont have an area that they can graze, you can bring the
pasture to them by growing Omega 3 Chicken Forage Mix in a seed flat and
giving it to them in their coop yard.
With a little planning, you can raise a healthy, happy backyard flock
this year!