Professional Documents
Culture Documents
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
UPC: None
Regulatory:
Client:
None
.
.
.
.
.
T:3.5
1
Decaf
T:5.75
Shots
Syrup
Milk
Custom
Drink
CVF/
CVFL
SJB11-14458 Blended Beverages.indd 1
11/8/10 4:34 PM
Inks Used:
Cyan
Magenta
Yellow
Black
OK OK with Needs
AS-IS Changes Changes
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Designer:
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
Regulatory:
UPC: None
None
Client:
.
.
.
.
.
T:3.5
2
1 pump
coffee
2
Frappuccino
Roast
pour milk
GRANDE
VENTI
QUALITY NOTES
2 pumps
3 pumps
4 pumps
Pour to lower
line on cup.
Fully
incorporate
ingredients.
3 scoops
4 scoops
Vanilla bean 2 scoops
powder
Slightly rounded
scoops
5 pump base
Coffee or
Coffee Light
2 pumps
Frappuccino
syrup base
6 blend
3 pumps
4 pumps
Level scoops
Full pumps
Texture
and
7 finish
connect
8 clean up
11/8/10 4:34 PM
T:5.75
cup
3 pour
contents
flavors
4 add
and ice
TALL
Inks Used:
Cyan
Magenta
Yellow
Black
OK OK with Needs
AS-IS Changes Changes
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Disk
SBUX FTP
Vertis
Design Gallery
Email
Other
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
UPC: None
Regulatory:
Client:
None
.
.
.
.
.
.
Caramel Frappuccino/Light
Blended Coffee
Decaf
Shots
Syrup
Milk
Custom
Drink
CRF/
CRFL
11/8/10 4:34 PM
OK OK with Needs
AS-IS Changes Changes
Inks Used:
Cyan
Magenta
Yellow
Black
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Designer:
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
Regulatory:
UPC: None
None
Client:
.
.
.
.
.
T:3.5
4
Caramel Frappuccino/Light
Blended Coffee
1 pump
coffee
2
Frappuccino
Roast
pour milk
VENTI
QUALITY NOTES
2 pumps
3 pumps
4 pumps
Pour to lower
line on cup.
Fully
incorporate
ingredients.
Starbucks
Caramel syrup
(CBS flavor
pump)*
2 pumps
3 pumps
4 pumps
5 pump base
Coffee or
Coffee Light
2 pumps
Frappuccino
syrup base
6 blend
3 pumps
4 pumps
Full pumps
Level scoops
Full pumps
Texture
and
7 finish
connect
8 clean up
*Starbucks Caramel syrup: For espresso bar pump, use 1, 2 and 2 pumps for tall, grande and venti, respectively.
11/8/10 4:34 PM
T:5.75
GRANDE
cup
3 pour
contents
add flavors
and ice
TALL
Inks Used:
Cyan
Magenta
Yellow
Black
OK OK with Needs
AS-IS Changes Changes
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Disk
SBUX FTP
Vertis
Design Gallery
Email
Other
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
UPC: None
Regulatory:
Client:
None
.
.
.
.
.
.
Coffee Frappuccino/Light
Blended Coffee
Decaf
Shots
Syrup
Milk
Custom
Drink
CF/
CFL
11/8/10 4:34 PM
OK OK with Needs
AS-IS Changes Changes
Inks Used:
Cyan
Magenta
Yellow
Black
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Designer:
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
Regulatory:
UPC: None
None
Client:
.
.
.
.
.
T:3.5
6
Coffee Frappuccino/Light
Blended Coffee
1 pump
coffee
2
Frappuccino
Roast
pour milk
VENTI
QUALITY NOTES
2 pumps
3 pumps
4 pumps
Pour to lower
line on cup.
Fully
incorporate
ingredients.
Level scoops
Coffee or
Coffee Light
2 pumps
Frappuccino
syrup base
6 blend
3 pumps
4 pumps
Full pumps
Texture
and
7 finish
connect
8 clean up
11/8/10 4:34 PM
T:5.75
5 pump base
GRANDE
cup
3 pour
contents
flavors
4 add
and ice
TALL
Inks Used:
Cyan
Magenta
Yellow
Black
OK OK with Needs
AS-IS Changes Changes
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Disk
SBUX FTP
Vertis
Design Gallery
Email
Other
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
UPC: None
Regulatory:
Client:
None
.
.
.
.
.
.
Decaf
Shots
Syrup
Milk
Custom
Drink
SF/
SFL
11/8/10 4:34 PM
OK OK with Needs
AS-IS Changes Changes
Inks Used:
Cyan
Magenta
Yellow
Black
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Designer:
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
Regulatory:
UPC: None
None
Client:
.
.
.
.
.
T:3.5
8
1 pump
coffee
2
Frappuccino
Roast
pour milk
TALL
GRANDE
VENTI
QUALITY NOTES
2 pumps
3 pumps
4 pumps
Pour to lower
line on cup.
Fully
incorporate
ingredients.
cup
3 pour
contents
Starbucks flavored
2 pumps
2 pumps
5 pump base
Coffee or
Coffee Light
2 pumps
Frappuccino
syrup base
6 blend
3 pumps
4 pumps
Full pumps
Level scoops
Full pumps
Texture
and
7 finish
connect
8 clean up
*Starbucks flavored syrup: For CBS flavor pump, use 2, 3 and 4 pumps for tall, grande and
venti, respectively.
11/8/10 4:34 PM
T:5.75
Inks Used:
Cyan
Magenta
Yellow
Black
OK OK with Needs
AS-IS Changes Changes
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Disk
SBUX FTP
Vertis
Design Gallery
Email
Other
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
UPC: None
Regulatory:
Client:
None
.
.
.
.
.
.
Espresso Frappuccino/Light
Blended Coffee
Decaf
Shots
Syrup
Milk
Custom
Drink
EF/
EFL
11/8/10 4:34 PM
OK OK with Needs
AS-IS Changes Changes
Inks Used:
Cyan
Magenta
Yellow
Black
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Designer:
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
Regulatory:
UPC: None
None
Client:
.
.
.
.
.
T:3.5
10
Espresso Frappuccino/Light
Blended Coffee
1
2
pump
coffee
pour milk
TALL
GRANDE
VENTI
QUALITY NOTES
Frappuccino
Roast
2 pumps
3 pumps
4 pumps
Full pumps
into cup
Espresso
1 shot
1 shot
1 shot
Fully
incorporate
ingredients.
Level scoops
cup
3 pour
contents
flavors
4 add
and ice
5 pump base
Coffee or
Coffee Light
2 pumps
Frappuccino
syrup base
6 blend
3 pumps
4 pumps
Full pumps
Texture
and
7 finish
connect
8 clean up
11/8/10 4:34 PM
T:5.75
Inks Used:
Cyan
Magenta
Yellow
Black
OK OK with Needs
AS-IS Changes Changes
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Disk
SBUX FTP
Vertis
Design Gallery
Email
Other
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
UPC: None
Regulatory:
Client:
None
.
.
.
.
.
.
11
Decaf
Shots
Syrup
Milk
Custom
Drink
JCF/
JCFL
11/8/10 4:34 PM
OK OK with Needs
AS-IS Changes Changes
Inks Used:
Cyan
Magenta
Yellow
Black
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Designer:
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
Regulatory:
UPC: None
None
Client:
.
.
.
.
.
T:3.5
12
1 pump
coffee
2
Frappuccino
Roast
pour milk
VENTI
QUALITY NOTES
2 pumps
3 pumps
4 pumps
Pour to lower
line on cup.
Fully
incorporate
ingredients.
3 pumps
3 scoops
4 pumps
Full pumps
4 scoops
Slightly rounded
scoops
5 pump base
Coffee or
Coffee Light
2 pumps
Frappuccino
syrup base
6 blend
3 pumps
4 pumps
Level scoops
Full pumps
Texture
and
7 finish
connect
Top with whipped cream and Mocha sauce in a spiral patterm. Place
domed lid on cup.
Note: Frappuccino Light beverages should not be topped with
whipped cream or mocha sauce. Place flat lid on cup.
8 clean up
*Mocha sauce: For espresso bar mocha, use 1, 2 and 2 pumps for tall, grande and venti, respectively.
11/8/10 4:34 PM
T:5.75
GRANDE
cup
3 pour
contents
add flavors
and ice
TALL
Inks Used:
Cyan
Magenta
Yellow
Black
OK OK with Needs
AS-IS Changes Changes
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Disk
SBUX FTP
Vertis
Design Gallery
Email
Other
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
UPC: None
Regulatory:
Client:
None
.
.
.
.
.
.
13
Mocha Frappuccino/Light
Blended Coffee
Decaf
Shots
Syrup
Milk
Custom
Drink
MF/
MFL
11/8/10 4:34 PM
OK OK with Needs
AS-IS Changes Changes
Inks Used:
Cyan
Magenta
Yellow
Black
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Designer:
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
Regulatory:
UPC: None
None
Client:
.
.
.
.
.
T:3.5
14
Mocha Frappuccino/Light
Blended Coffee
1 pump
coffee
2
Frappuccino
Roast
pour milk
VENTI
QUALITY NOTES
2 pumps
3 pumps
4 pumps
Pour to lower
line on cup.
Fully
incorporate
ingredients.
Mocha sauce
(CBS mocha 2 pumps
pump)*
3 pumps
4 pumps
5 pump base
Coffee or
Coffee Light
2 pumps
Frappuccino
syrup base
6 blend
3 pumps
4 pumps
Full pumps
Level scoops
Full pumps
Texture
and
7 finish
connect
8 clean up
11/8/10 4:34 PM
T:5.75
GRANDE
cup
3 pour
contents
add flavors
and ice
TALL
Inks Used:
Cyan
Magenta
Yellow
Black
OK OK with Needs
AS-IS Changes Changes
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Disk
SBUX FTP
Vertis
Design Gallery
Email
Other
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
UPC: None
Regulatory:
Client:
None
.
.
.
.
.
.
15
Decaf
Shots
Syrup
Milk
Custom
Drink
DCCF
11/8/10 4:34 PM
OK OK with Needs
AS-IS Changes Changes
Inks Used:
Cyan
Magenta
Yellow
Black
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Designer:
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
Regulatory:
UPC: None
None
Client:
.
.
.
.
.
T:3.5
16
TALL
1 pump
coffee
GRANDE
VENTI
QUALITY NOTES
2 pour milk
Pour to lower
line on cup.
cup
3 pour
contents
Fully
incorporate
ingredients.
3 pumps
3 scoops
4 pumps
Full pumps
4 scoops
Slightly rounded
scoops
5 pump base
Crme
Frappuccino 2 pumps
syrup base
6 blend
3 pumps
4 pumps
Level scoops
Full pumps
Texture
and
7 finish
connect
Top with whipped cream and mocha sauce. Place domed lid on cup.
8 clean up
11/8/10 4:34 PM
T:5.75
add flavors
and ice
Inks Used:
Cyan
Magenta
Yellow
Black
OK OK with Needs
AS-IS Changes Changes
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Disk
SBUX FTP
Vertis
Design Gallery
Email
Other
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
UPC: None
Regulatory:
Client:
None
.
.
.
.
.
.
17
Decaf
Shots
Syrup
Milk
Custom
Drink
GTF
11/8/10 4:34 PM
OK OK with Needs
AS-IS Changes Changes
Inks Used:
Cyan
Magenta
Yellow
Black
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Designer:
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
Regulatory:
UPC: None
None
Client:
.
.
.
.
.
T:3.5
18
TALL
1 pump
coffee
GRANDE
VENTI
QUALITY NOTES
2 pour milk
Pour to lower
line on cup.
cup
3 pour
contents
Fully
incorporate
ingredients.
3 pumps
3 scoops
4 pumps
Full pumps
4 scoops
Slightly rounded
scoops
5 pump base
Crme
Frappuccino 2 pumps
syrup base
6 blend
3 pumps
Level scoops
4 pumps
Full pumps
Texture
and
7 finish
connect
8 clean up
11/8/10 4:34 PM
T:5.75
Inks Used:
Cyan
Magenta
Yellow
Black
OK OK with Needs
AS-IS Changes Changes
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Disk
SBUX FTP
Vertis
Design Gallery
Email
Other
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
UPC: None
Regulatory:
Client:
None
.
.
.
.
.
.
19
Decaf
Shots
Syrup
Milk
Custom
Drink
STCF
11/8/10 4:34 PM
OK OK with Needs
AS-IS Changes Changes
Inks Used:
Cyan
Magenta
Yellow
Black
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Designer:
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
Regulatory:
UPC: None
None
Client:
.
.
.
.
.
T:3.5
20
TALL
1 pump
coffee
2
VENTI
QUALITY NOTES
pour milk
and juice
cup
3 pour
contents
add flavors
and ice
Starbucks
Classic syrup
(black syrup
pump)
Pour to lower
line on cup.
Add to middle
line on cup.
Fully
incorporate
ingredients.
2 pumps
3 pumps
4 pumps
5 pump base
Crme
Frappuccino 2 pumps
syrup base
6 blend
3 pumps
Full pumps
Level scoops
4 pumps
Full pumps
Texture
and
7 finish
connect
8 clean up
11/8/10 4:34 PM
T:5.75
GRANDE
Inks Used:
Cyan
Magenta
Yellow
Black
OK OK with Needs
AS-IS Changes Changes
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Disk
SBUX FTP
Vertis
Design Gallery
Email
Other
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
UPC: None
Regulatory:
Client:
None
.
.
.
.
.
.
21
Syrup Frappuccino
Blended Crme
Decaf
Shots
Syrup
Milk
Custom
Drink
SF
11/8/10 4:34 PM
OK OK with Needs
AS-IS Changes Changes
Inks Used:
Cyan
Magenta
Yellow
Black
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Designer:
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
Regulatory:
UPC: None
None
Client:
.
.
.
.
.
T:3.5
22
Syrup Frappuccino
Blended Crme
1 pump
coffee
TALL
GRANDE
VENTI
QUALITY NOTES
Frappuccino
Full pumps into
pumps
4 pumps
3 pumps blended
Skip2 this
step for Frappuccino
crme.
Roast
cup.
2 pour milk
Pour to lower
line on cup.
cup
3 pour
contents
Fully
incorporate
ingredients.
2 pumps
2 pumps
5 pump base
Crme
Frappuccino 2 pumps
syrup base
6 blend
3 pumps
Full pumps
Level scoops
4 pumps
Full pumps
Texture
and
7 finish
connect
8 clean up
11/8/10 4:34 PM
T:5.75
Starbucks Classic
syrup (espresso bar
Inks Used:
Cyan
Magenta
Yellow
Black
OK OK with Needs
AS-IS Changes Changes
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Disk
SBUX FTP
Vertis
Design Gallery
Email
Other
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
UPC: None
Regulatory:
Client:
None
.
.
.
.
.
.
23
Decaf
Shots
Syrup
Milk
Custom
Drink
CHCF
11/8/10 4:34 PM
OK OK with Needs
AS-IS Changes Changes
Inks Used:
Cyan
Magenta
Yellow
Black
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Designer:
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
Regulatory:
UPC: None
None
Client:
.
.
.
.
.
T:3.5
24
TALL
1 pump
coffee
GRANDE
VENTI
QUALITY NOTES
2 pour milk
Pour to lower
line on cup.
cup
3 pour
contents
Fully
incorporate
ingredients.
Tazo Chai
Concentrate 1 pump
(espresso bar
pump)
2 pumps
2 pumps
5 pump base
Crme
Frappuccino 2 pumps
syrup base
6 blend
3 pumps
4 pumps
Full pumps
Level scoops
Full pumps
Texture
and
7 finish
connect
Top with whipped cream and cinnamon. Place domed lid on cup.
8 clean up
11/8/10 4:34 PM
T:5.75
add flavors
and ice
Inks Used:
Cyan
Magenta
Yellow
Black
OK OK with Needs
AS-IS Changes Changes
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Disk
SBUX FTP
Vertis
Design Gallery
Email
Other
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
UPC: None
Regulatory:
Client:
None
.
.
.
.
.
.
25
Decaf
Shots
Syrup
Milk
Custom
Drink
VBF
11/8/10 4:34 PM
OK OK with Needs
AS-IS Changes Changes
Inks Used:
Cyan
Magenta
Yellow
Black
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Designer:
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
Regulatory:
UPC: None
None
Client:
.
.
.
.
.
T:3.5
26
TALL
1 pump
coffee
GRANDE
VENTI
QUALITY NOTES
2 pour milk
Pour to lower
line on cup.
cup
3 pour
contents
Fully
incorporate
ingredients.
3 scoops
4 scoops
5 pump base
Crme
Frappuccino 2 pumps
syrup base
6 blend
3 pumps
Slightly rounded
scoops
Level scoops
4 pumps
Full pumps
Texture
and
7 finish
connect
8 clean up
11/8/10 4:34 PM
T:5.75
flavors
4 add
and ice
Inks Used:
Cyan
Magenta
Yellow
Black
OK OK with Needs
AS-IS Changes Changes
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Disk
SBUX FTP
Vertis
Design Gallery
Email
Other
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
UPC: None
Regulatory:
Client:
None
.
.
.
.
.
.
27
Blended Strawberry
Lemonade
A unique combination of strawberry juice and lemonade,
blended with ice.
Decaf
Shots
Syrup
Milk
Custom
Drink
BSL
11/8/10 4:34 PM
OK OK with Needs
AS-IS Changes Changes
Inks Used:
Cyan
Magenta
Yellow
Black
Job Number:
SJB11-14458
PP5
Layout:
Date:
See
INITIALS Prev
11-8-2010 4:31 PM
- Blended Bevs
Designer:
None
Copywriter: None
Print Buyer: Steve White
Sonya Reasor
Prepress:
Rights:
None
Proofreader:
Trim:
3.5" x 5.75"
Bleed:
Visual Pres:
Part #: None
3.75" x 6"
SKU #: None
Regulatory:
UPC: None
None
Client:
.
.
.
.
.
T:3.5
28
Blended Strawberry
Lemonade
TALL
1 pump
coffee
2
GRANDE
VENTI
QUALITY NOTES
Pour to lower
line on cup.
Add to middle
line on cup.
Fully
incorporate
ingredients.
Level scoops
cup
3 pour
contents
flavors
4 add
and ice
5 pump base
Crme
Frappuccino 2 pumps
syrup base
6 blend
3 pumps
4 pumps
Full pumps
Texture
and
7 finish
connect
8 clean up
11/8/10 4:34 PM
T:5.75
Lemonade
pour juice
Inks Used:
Cyan
Magenta
Yellow
Black
OK OK with Needs
AS-IS Changes Changes