Professional Documents
Culture Documents
Pakistan Institute of
Quality Control
TABLE OF CONTENTS
?
?
?
?
?
WHAT IS QMS?
Measurements
Processes
To ensure consistent
quality of products
and/or services
Procedures
Resources
OBJECTIVES OF QMS
Quality Management
Quality Assurance
Quality Control
8 QMS PRICINIPLES
Customer-focus
Mutually beneficial
supplier relationship
Leadership
8 QUALITY
MANAGEMENT
PRINCIPLES
Factual Approach
to Management
Continual
Improvement
Involvement of
People
Process Approach
System approach to
management
2000
First revision named
as ISO 9000:1994
1994
Originally released as
ISO 9000:1987
1987
Consistent
quality of
products or
services
SCOPE
Enhanced
Customer
Satisfaction
Meeting
Customer &
regulatory
requirements
7
CUSTOMER-SUPPLIER CHAIN
-
Resources
Process
Supplier
-
Stationery
Uniform
Furniture
Transport
Admission
Course Design
Course Planning
Course Execution
Examinations, etc.
Product
-
Customer
Learning
- Students
Education
- Parents
Degrees
Certificates - Employer
- Higher
institutions
8
Resource Management
Customer
(students, industry
higher institutions)
Requirements
Satisfaction
Market
research
Regulatory
requirements
Education
Provision
Processes
Customer
Degrees
Certificates
(students, industry
higher institutions)
9
4 QUALITY SYSTEM
Quality Guidelines Policy &
& Targets
Objectives
Summary and structure
of system
Procedures required by
ISO 9000
Quality Manual
Control of
Documents
Process
Procedures
Proofs/
Evidences
Records/Reports/Logs
Control of
Records
10
5 MANAGEMENT RESPONSIBILITY
Commitment
Customer Focus
Management
Reviews
Quality Policy
Responsibility, Authority
and Communication
Quality Objectives/
Targets
11
ng
ini
Tra ff)
e & sta
nc nd
ete y a
mp ult
Co (Fac
(Te Wo
ac rk E
hin n
g e viro
nv nm
iro en
nm t
en
t)
6 RESOURCE MANAGEMENT
RESOURCE
MANAGEMENT
(Determination,
Provision, and Maintenance
of resources)
Infrastructure
(Classrooms, Labs, Library)
12
7 PRODUCT REALIZATION
Delivery of Education Services
Course Program
Planning
Lesson Planning
Control of Course Delivery Processes
Customer Requirements
Regulatory Requirements
Purchasing of Material
& Services
13
Supplier
Process
Product
Customer
Analysis of Data
Improvement
Corrective/
Preventive
Action
14
15
STEP 1
GAP ANALYSIS
Quality System Requirements
Gap
Existing System of the Organization
16
STEP 2
PROJECT TEAM
Senior-level Project Coordinator
or Management Representative
Representative(s) from
Administration Section
Representative(s) from
Faculty/Teachers
Representative(s) from
Examination Section
17
STEP 3
ORIENTATION/AWARENESS SESSIONS
Basic Quality Concepts
Quality Management
Principles
Interpretation of ISO
9000 Requirements
18
STEP 4
QUALITY POLICY & PERFORMANCE
INDICATORS
Organizations
Quality Policy
Department- wise Quality Objectives
K
P
I
K
P
I
K
P
I
K
P
I
K
P
I
K
P
I
STEP 5
DOCUMENTATION OF QUALITY SYSTEM
Documentation
Supporting documents
? Organization Structure ? Job Descriptions ? Formats
Process Procedures/Standards
Ap
pr
ov
al
el
nn
so
er
op
et
nc
ua
Iss
Re
vie
w
&
Quality System
Manual
20
10
STEP 6
IMPLEMENTATION OF QUALITY SYSTEM
Measurement & Reporting
of KPIs
Analysis of students, teachers, &
examination related data
Implementation
Determination of Customer/
Legal requirements
STEP 7
AUDITING OF QUALITY SYSTEM
Training of
Auditors
Audit
Planning
Audit
Execution
Audit
Reporting
Corrective
Action &
Follow Up
22
11
STEP 8
CERTIFICATION
Selection of Auditing Agency
Certification Audit
BENEFITS
Consistent quality of products/services
Defined Procedures,
Roles, & Standards
Regular Monitoring
& Assessments
Focus on Customer
Enhanced Image
24
12
PROBLEMS/PITFALLS
Cost of Certification
Emphasis on
Certification only
PITFALLS
Too much
Paperwork
Generic
Requirements
25
26
13