Professional Documents
Culture Documents
chapmk@sage.edu
EDUCATION
Post Baccalaureate Certificate in Nutrition Science, May 2017
The Sage Colleges, Troy, NY
PROFESSIONAL EXPERIENCE
Wellness Coach, Wellness Coaches USA, Clifton Park NY, July 2016-Present
Provide information and guidance on a variety of health topics such as nutrition,
exercise, and safety.
Obtain anthropometric measures such as blood pressure, weight, body fat
percentage, hydration levels, and BMI.
Counseled 70 individuals on ways to improve their anthropometric measures and
other areas of their health.
Led 20 individuals each day for a morning stretch
Waitress, Harvest and Hearth, Saratoga Springs, NY, August 2014-August 2016
Greeted customers upon arrival
Took customers beverage and food orders
Catered to customers need in a timely manner
Assisted kitchen staff in basic food prep and food delivery
Followed food safety precautions in food prep and serving
COMMUNITY INVOLVEMENT
Voulunteer, Open Door, Glens Falls NY, September 2016-Present
Help prepare and serve meals to low income individuals at the food pantry.
Other tasks may include stocking shelves, unloading deliveries, and cleaning.
Nutrition Club Member, Russell Sage College, Troy NY, September 2016-Present
Participated in community service events such as food drives
Participated in the Food Recovery Network that delivered foods to places in need in
Troy
CERTIFICATIONS
ServSafe Certified, January 2016
ACE Group Fitness Instructor June 2013-Present
ACE Fitness Nutrition Specialist June 2016- Present
American Red Cross CPR/AED, 2010- Present
PROFESSIONAL DEVELOPMENT
Member, Academy of Nutrition and Dietetics, September 2016-Present
Relevant Coursework
Community Nutrition
Developed and presented a lesson plan on healthy eating to pre-school aged
children
Developed a low literacy brochure on healthy eating
Created menus for school breakfast and school lunch programs.
COMPUTER SKILLS