Choose the one Best Answer 1. Which pair of sugars are carbon 3 epimers of each other? HL 40 ct i \ H-C-OH ' 1 2 | Ho-c-H | 1 3 H=c-on H-C-oH 1 cH,OH 1 fa 1&2 @) 1483 c 1&4 d. 2&3 e. 2&4 2. Animals store glucose for subsequent nutritional needs as a. amylopectin -e. glycogen e) all of the above b. amylose d. bande ~ 3. Alllof the following is an a energy source for the human animal EXCEPT? a. amino acids cellulose €. triaeylglycerols b. amylopectin sucrose 4. The structure depicted below represents: Hock, HocH, °. Hoch, °. HOCH, 0. o ion a oon ° OH OH Kon cil on on a, amylopectin b. amylose ©) cattulose d. glycogen e. none of these 5. Innature, the molecule depicted below functions as a(n) aoe OO a. energy storage molecule (water proofing agent . none of the above b. signal molecule d: membrane componenthich of the following statements pertaining to heteropolysaccharides is TRUE? ‘They are usually covalently linked to some other molecule. “They decrease the solubility of the molecules to which they are attached. ¢-—They are-neversignal molecules. d>—-They are cellular repulsion molecules. ce. They are absolutely identical in all living organisms. 7. Youre given an equal molar amount of each of the compounds listed below along with NaOH, H,0 and fire. Which of the following compounds would you choose if you wanted to produce the largest ‘quantity of soap? a. bees wax (€) sphingolipid b. _phosphoglyceride “d. triacylglycerol 8. Which of the following statements is FALSE? a, Membrane fluidity increases as the number of unsaturated fatty acids increase. Membranes are composed of triacyglycerols, phosphoglycerides, and sphingolipids. 2 Membranes are fluid structures, the inner leaflet is constantly moving over the outer leaflet. d. Membrane lipid composition is asymmetric. e. All of the above are true statements. 9.-‘The functional group formed between the anomeric carbon of an aldohexose and the anomeric carbon of a ketohexose when they form a disaccharide could be a(n) a. ketal linkage ¢. hemiketal linkage c. a&e b. acetal linkage @ asp 10. Which of the following is a poly unsaturated fatty acid? @ arachidate b. palmitoleate —¢. stearate 4. inoleate c. palmitate 11. The structure given below is: eo oe 2 He en Hy pie 3 + \ qs HC L be Cat ole a 3 HC by K 10 4 lb Hye a. palmitoleate 4d, aclinolenate “b. oleate e. arachidonate © linoleate 12, Cholesterol is needed by the body to synthesize a. cell membranes. b. hormones. c. ile salts @u of the above.13. Heteropolysaccharides of the “random type” function as all of the following EXCEPT: a. b, Gs & Increases the solubility of the complex molecule. ‘Act as signal molecules. Orient molecules correctly in the cell. Cellular repulsion molecules. Markers / Antigenic Determinants. 14. The structure given below represents HOCH, HOCH) 3 oO. OH on a : on OH on gos d e. hyaluronieacid 15, Plasma membrane components linked to carbohydrates are only found in the inner leaflet of the ‘membrane. a. Yes eo No _ 16. Cholesterol is the precursor for all of the following EXCEPT: a__testosterone- b. vitaminD, — c.~progesterone— d. glucocorticoids Yranina 17, Sucrose can not undergo mutarotation because a. ‘the anomeric carbon of fructose takes part in the glycosidic bond. -b.—the-anomerie earbon-of galactose lakes part it the glycoside bond. — ©. the anomeric carbon of glucose takes part in the glycoside bond. a&e all of the above. 18, The a and B-isomers of cyclic monosact a, charides are known as alcohols. b. acetals. anomers. d. achiral e, mirror images. 19, Ribulose is classified as a(n) a ketotriose. b. aldotriose. —c. -Ketotetrose. “(@) ketopentose. _e._aldopentose. 20. Which of the following vitamins is necessary to maintain normal calcium ion concentrations? vitamin A b. vitamin C vitamin D d. vitamin E e, vitamin K 21. All of following contains ail —> 4 glycosidic bonds EXCEPT: a glycogen b. amylose cc. amylopectin @taciose e, maltose22. The structure given below represents a(n): \ MC chy CH, CH, HC CH, wet wm : Tee OB Oe a phosphatidylchotine ce. phosphatidylserine b (@plesmatozen 23, A protein that attacks and destroys invading bacteria is classified as a(n) contractile protein. ¢. transport protein. fe. exotic protein > protective protein. d. nutrient protein. 24. Ovalbumin (egg white protein) is classified as a(n) a. catalytic utrient transport 4. structural e. protective 25, The ‘glycosidic bond in cellulose renders this poly: i indigestible by humans. a 4236 b. Bl 36 cals Bis4 e. B234 26. Proteins can serve all of the following cellular functions EXCEPT: a. catalytic b. nutrient @ ereretory d._ structural e. protective a. amixture of fatty acids lar regions and nonpolar regions b. bile salts and cholesterol single bonds and double bonds c. glycerol and sphingosine 27. Amphipathic lipids can interact with other lipids and with "é because they contain 28. Which of the following polysaccharides contains the most braches per unit length? a, amylopectin b. amylose c. cellulose @) etyconen e, dermatin 29. Proteins are the most diverse group of biomolecules serving a wide variety of functions within the cell and/or organism, @) Yes “b..No 30. Isoprene is the precursor molecule for a, the fat soluble vitamins. a a&e. b. the eicosanoids, © all of the above. ¢, cholesterol and it derivatives.Refer to the trisaccharide below to answer the next five questions. Questions 31 thru 35. cH,04 CHLOH og CHOH. Varo Ne o-cH, 6 oH 1 ee 3 Net wi on | | on on 31. In the figure above monosaccharide 1 is a(n) a. ketopentose. (Copies c.~aldotetrose. d. ~aldopentose. _¢. ~aldohexose.. 32, In the figure above monosaccharide 3 is a(n) a. etopentose. b. ketohexose.. c. aldotetrose. Qrvvveno e. aldohexose. 33. ‘The trisaccharide is composed of a. ribose, glucose, and galactose. @ fmctose, mannose, and ribose. b. ribose, galactose-and-mannose+ ©. fructose, glucose, and ribose. €. fructose, galactose, and ribose. 34. The glycosidic linkage ee monosaccharide 2 and 3 i: a alo4 B2 593 c. a1lo>4 d. al >6 e. B16 “ie CAVE BLRWIE 35. The trisaccharide is a reducing sugar. Yes b. No 36, One mole of which of the following lipids will yield one and only one mole of fatty acid when ified? eS sphingomyelin triacylglycerol ¢. all of the above b._phosphoglyceride ‘a. ether lipid 37. A lipid was isolated and saponified. The products of saponification were palmitate, sphingosine, linolenate, and galactose. This isolated lipid is a a. wax cc. phosphoglyceride “e. cerebroside b. triacylglycerol @pningomyetin 38. Unsaturated fatty acids have lower melting points than saturated fatty acids because a. unsaturated fatty acids form fewer hydrogen bonds. b. unsaturated fatty acids have fewer hydrogen atoms. ® the cis double bonds in unsaturated fatty acids give them an irregular “kinky” shape. the trans double bonds in unsaturated fatty acids give them an irregular “kinky” shape. e. none of the above 39. The ABO Blood group antigens are classified as a. monosaccharides c. oligosaccharides ‘e. homopolysaccharides b. disaccharides @ hereropolysaccharides40. The bond formed between the anomeric carbon of one monosaccharide and an alcohol functional group ‘on a second monosaccharide is a(n) a. amide bond. 4d. hemiketal functional group. b. ester bond. e. peptide bond. glycosidic bond. 41. A mixture of lipids was isolated and saponified. The products of the reaction included stearate, palmitate, oleate, linoleate, linolenate, glycerol, phosphate, choline, ethanolamine, an of the following was DEFINITELY NOT in the original lipid mixture. a—triacylglycerol phosphatidylserine b. — phosphatidyleholine (-—phosphatidylinositor 42. Which of the following is a soap? a b. c Hp Hp He Hp Hp Hp PEN EN AEN AEN EL CL CL LCL CH a. Hye c c c N c Hp Hp He Hp Hy Hyd Hy HC. -CH, in ° He He Ha He Hp Hyp En oO EN EN EN ON CN Cn La rr rk i a a a a) 43. Which of the following types of proteins IS NOT found in cellular membranes? a. integral b. peripheral —c._lipid linked (@) moti e. all are present 44. ‘The monosaccharide isomeric form most often used in nature is the a. ocanomer. ©. C-2epimer b. Banomer. 4. Lenantiomer. D enantiomer.45, From the list of polysaccharides given below which two are the most similar? 1, amylose 2. amylopectin 3. cellulose _—4. glycogen Ba b. heparin 2&3 er a. 3&5 e. 3&4 46. One of the important features of an a the two leaflets are covalently cros itis composed of a phospholipid ©. itis rigid structure d. _ it,permits the free migration of any and all substances by diffusion. e. none of the above are true a 1&2 mal cell membrane is that -linked by the (c11—26) branches of glycogen. layer interspersed with molecules of protein and cholesterol. 47. Hemoglobin is the classic example of a _ a. catalytic b. nutrient d._ structural e. protective 48. Which are the four most common elements in the human body? a. hydrogen, calcium, oxygen and sodium 4d. oxygen, carbon, iron and nitrogen hydrogen, oxygen, iron and carbon e. oxygen, silicon, calcium and nitrogen hydrogen, oxygen, carbon and nitrogen 49.. Which of the following lipids is found only in the outer leaflet of the membrane? cholesterol c. phosphatidylethanolamine e. phosphatidylserine cerebrosides 4d. phosphatidylinositol 50. All of the following saponifiable lipids contain phosphate EXCEPT a._the phosphoglycerides ©) the sphingomyelins e-the-ether-lipids~ “b, the gangliosides “d.—the plasmatogens 51. The stable, cyclic structure of ketdhexoses is formed by a reaction between a hydroxy! group and the carbonyl group to give a bond called a(n) a. acetal. c. anomer. ce. hemiacetal. b. aldehyde. Oren. 52. An enantiomer is a(n) a. constitutional isomer. b. diastereomer. . geometric isomer, ‘optical isomer that is a mirror image of another molecule. ~E. optical isomer that is not a mirror image of another molecule. 53. Which glycosaminoglycan modulates corneal transparency and is also present in cartilage, tendons and the “dead” tissues of hair, horns, hooves, and claws? a. Chondroitin Sulfate cc. Heparin b. Dermatin Sulfate d. Hyaluronic Acid Keratan Sulfate54, A monosaccharide in a Fischer projection (linear forgn) is the L enantiomeric form if the -OH group is a:—on the Fight of the first chiral-carbon, on the left of the last chiral carbon. b. on the left of the first chiral carbon. -e,—on-the-teft-of the last. carbon.. c._on the right of the last chiral-carbon.— 55. All of the following are modified forms of the monosaccharides EXCEPT: a—amino-sugars —_b. ~sugaraleoholS™ alkenes. aldonic acids e—deoxy sugars