KENZ AND KERL

Physical Environment

As the Physical Environment of Stall 1. Data gathered revealed that respondents were somewhat
satisfied with a mean rating of 2.56, in terms of the space to accommodate students and personnel, the
sufficiency of the table and the ventilation in the place.

Extent of Satisfaction on Cleanliness and Satisfaction

Respondents were asked to rate the cleanliness and sanitation of the canteen. On the issue and
cleanliness of tables and chairs, data gathered revealed that respondents were somewhat satisfied with
a mean rating of 2.73. On the issue of sanitation of the utensils and the cleanliness of the area
respondents give emphasis on the improvement.

Extent of Satisfaction on Food Quality

Based on the answers on food quality, it shows that in terms of the taste, texture of the food,
ingredients and consistency of serving, the respondents were somewhat satisfied with a mean rating of
2.83.

Extent of Satisfaction on Staff Services

There are two items in determining the quality of the staff services. The neatness, tidiness of canteen
personnel and also the accommodation of canteen personnel. The data gathered revealed that
respondents were somewhat satisfied with a mean rating of 2.85.

Extent of Satisfaction on Price Value

Based on the data gathered, stall 1 shows that the extent of satisfaction on price value costumers is
somewhat satisfied with a mean rating of 2.83. This includes the affordability of food items, adequacy of
food items and the adequacy and variety of drinks.
STUDENTS CORNER

Physical Environment

As the Physical Environment of Stall 2. Data gathered revealed that respondents were somewhat
dissatisfied with a mean rating of 2.33, in terms of the space to accommodate students and personnel,
the sufficiency of the table and the ventilation in the place.

Extent of Satisfaction on Cleanliness and Satisfaction

Respondents were asked to rate the cleanliness and sanitation of the canteen. On the issue and
cleanliness of tables and chairs, data gathered revealed that respondents were somewhat dissatisfied
with a mean rating of 2.7. On the issue of sanitation of the utensils and the cleanliness of the area
respondents give emphasis on the improvement of the area and the ceiling of the place.

Extent of Satisfaction on Food Quality

Based on the answers on food quality, it shows that in terms of the taste, texture of the food,
ingredients and consistency of serving, the respondents were somewhat satisfied with a mean rating of
2.6. This includes the availability of foods for vegetarian, freshness of food items, palatability and
attractiveness.

Extent of Satisfaction on Staff Services

There are two items in determining the quality of the staff services. The neatness, tidiness of canteen
personnel and also the accommodation of canteen personnel. The data gathered revealed that
respondents were somewhat satisfied with a mean rating of 2.5.

Extent of Satisfaction on Price Value

Based on the data gathered, stall 2 shows that the extent of satisfaction on food quality by the
costumers is somewhat dissatisfied with a mean rating of 2.46.
KAIRA

Physical Environment

As the Physical Environment of Stall 3. Data gathered revealed that respondents were highly satisfied
with a mean rating of 4.53, in terms of the space to accommodate students and personnel, the
sufficiency of the table and the ventilation in the place.

Extent of Satisfaction on Cleanliness and Satisfaction

Respondents were asked to rate the cleanliness and sanitation of the canteen. On the issue and
cleanliness of tables and chairs, data gathered revealed that respondents were highly satisfied with a
mean rating of 4.53.

Extent of Satisfaction on Food Quality

Based on the answers on food quality, it shows that in terms of the taste, texture of the food,
ingredients and consistency of serving, the respondents were highly satisfied with a mean rating of 5.2.
This includes the availability of foods for vegetarian, freshness of food items, palatability and
attractiveness.

Extent of Satisfaction on Staff Services

There are two items in determining the quality of the staff services. The neatness, tidiness of canteen
personnel and also the accommodation of canteen personnel. The data gathered revealed that
respondents were highly satisfied with a mean rating of 4.5

Extent of Satisfaction on Price Value

Based on the data gathered, stall 3 shows that the extent of satisfaction on food quality by the
costumers is highly satisfied with a mean rating of 5.1
FRANCOS

Physical Environment

As the Physical Environment of Stall 4. Data gathered revealed that respondents were highly dissatisfied
with a mean rating of 1.9, in terms of the space to accommodate students and personnel, the sufficiency
of the table and the ventilation in the place. Due to poor ventilation and the cats in the particular place.

Extent of Satisfaction on Cleanliness and Satisfaction

Respondents were asked to rate the cleanliness and sanitation of the canteen. On the issue and
cleanliness of tables and chairs, data gathered revealed that respondents were somewhat dissatisfied
with a mean rating of 2.5. On the issue of sanitation of the utensils and the cleanliness of the area
respondents give emphasis on the improvement.

Extent of Satisfaction on Food Quality

Based on the answers on food quality, it shows that in terms of the taste, texture of the food,
ingredients and consistency of serving, the respondents were somewhat dissatisfied with a mean rating
of 2.4. On the issue of the food quality there must be a different menu and not and observe the serving
of oily food.

Extent of Satisfaction on Staff Services

There are two items in determining the quality of the staff services. The neatness, tidiness of canteen
personnel and also the accommodation of canteen personnel. The data gathered revealed that
respondents were somewhat satisfied with a mean rating of 2.52.

Extent of Satisfaction on Price Value

Based on the data gathered, stall 1 shows that the extent of satisfaction on price value costumers is
somewhat satisfied with a mean rating of 2.51. This includes the affordability of food items, adequacy of
food items and the adequacy and variety of drinks.
YAMYAM

Physical Environment

As the Physical Environment of Stall 4. Data gathered revealed that respondents were somewhat
dissatisfied with a mean rating of 2.4, in terms of the space to accommodate students and personnel,
the sufficiency of the table and the ventilation in the place. Due to poor ventilation and the cats in the
particular place.

Extent of Satisfaction on Cleanliness and Satisfaction

Respondents were asked to rate the cleanliness and sanitation of the canteen. On the issue and
cleanliness of tables and chairs, data gathered revealed that respondents were somewhat dissatisfied
with a mean rating of 2.46. On the issue of sanitation of the utensils and the cleanliness of the area
respondents give emphasis on the improvement.

Extent of Satisfaction on Food Quality

Based on the answers on food quality, it shows that in terms of the taste, texture of the food,
ingredients and consistency of serving, the respondents were somewhat dissatisfied with a mean rating
of 2.3. On the issue of the food quality there must be a different menu from Monday to Saturday.

Extent of Satisfaction on Staff Services

There are two items in determining the quality of the staff services. The neatness, tidiness of canteen
personnel and also the accommodation of canteen personnel. The data gathered revealed that
respondents were somewhat satisfied with a mean rating of 2.62.

Extent of Satisfaction on Price Value

Based on the data gathered, stall 1 shows that the extent of satisfaction on price value costumers is
somewhat satisfied with a mean rating of 2.3. This includes the affordability of food items, adequacy of
food items and the adequacy and variety of drinks.
ASSUMPTON

Physical Environment

As the Physical Environment of Stall 4. Data gathered revealed that respondents were somewhat
dissatisfied with a mean rating of 2.5, in terms of the space to accommodate students and personnel,
the sufficiency of the table and the ventilation in the place. Due to poor ventilation and the cats in the
particular place.

Extent of Satisfaction on Cleanliness and Satisfaction

Respondents were asked to rate the cleanliness and sanitation of the canteen. On the issue and
cleanliness of tables and chairs, data gathered revealed that respondents were somewhat dissatisfied
with a mean rating of 2.5. On the issue of sanitation of the utensils and the cleanliness of the area
respondents give emphasis on the improvement.

Extent of Satisfaction on Food Quality

Based on the answers on food quality, it shows that in terms of the taste, texture of the food,
ingredients and consistency of serving, the respondents were somewhat dissatisfied with a mean rating
of 2.45. On the issue of the food quality there must be a different menu from Monday to Saturday and
the small serving of food.

Extent of Satisfaction on Staff Services

There are two items in determining the quality of the staff services. The neatness, tidiness of canteen
personnel and also the accommodation of canteen personnel. The data gathered revealed that
respondents were somewhat dissatisfied with a mean rating of 2.45.

Extent of Satisfaction on Price Value

Based on the data gathered, stall 1 shows that the extent of satisfaction on price value costumers is
somewhat satisfied with a mean rating of 2.2. This includes the affordability of food items, adequacy of
food items and the adequacy and variety of drinks.