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  • - 在不少外国友人看来这完全就是他们眼中的暗黑料理， - 他们以为皮蛋的成色原因是因为存放了太久。于是， - 便有了"百年蛋"（century egg）和"千年蛋" - （thousand-year egg）的蜜汁英文名，并且一 - 直留存在维基百科里，相伴至今。那么，你能 - 接受它吗？你又会买吗 -

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    - 在不少外国友人看来这完全就是他们眼中的暗黑料理， - 他们以为皮蛋的成色原因是因为存放了太久。于是， - 便有了"百年蛋"（century egg）和"千年蛋" - （thousand-year egg）的蜜汁英文名，并且一 - 直留存在维基百科里，相伴至今。那么，你能 - 接受它吗？你又会买吗 -

    Uploaded by

    Florence Fung
    1

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    century egg

    thousand-year egg

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