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5 2 Vol. 5 No.

2
2014 2 Journal of Food Safety and Quality Feb. , 2014


1*, 2
(1. , , 518045;
2. , 266002)

Japan guidance for the evaluation on the validity of the method for testing
residues of pesticides and other substances in food
YUE Zhen-Feng1*, ZHANG Zhi-Xu2 Translation
(1. Key Laboratory of Detection Technology R & D on Food Safety, Food Inspection and Quarantine Center,
Shenzhen Entry-Exit Inspection and Quarantine Bureau, Shenzhen 518045, China;
2. The Food and Agricultural Products Testing Agency of Shandong Entry-Exit Inspection And Quarantine Bureau, Qingdao
266002, China)

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: (2013IK197)(2012104020)
Fund: Supported by the Science and Technology Fund of AQSIQ of China (2013IK197) and Fund for Public Benefit Project of Quality
Supervision of AQSIQ of China (2012104020)
*: , , E-mail: yuezhenfeng@163.com
*Corresponding author: YUE Zhen-Feng, Professor, Room 1313, CIQ Building A, 1011, Fuqiang Road, Futian District, Shenzhen 518045,
China. E-mail: yuezhenfeng@163.com
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Table 3 Target value of accuracy and precision
(10-6) ()(%) (RSD%) (RSD%)

0.001 70~120 <30 <35


0.001~0.01 70~120 <25 <30
0.01~0.1 70~120 <15 <20
0.1 < 70~120 <10 <15
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E-mail: yuezhenfeng@163.com

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