Professional Documents
Culture Documents
APPETISERS
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Tandoori Soya Chop, Cheese and Nut Fudge, Burhani Cream (v)
MAIN COURSE
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DESSERTS
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Ras Malai Tres Leches, Carrot Cream, Rose Petal Net (eggless)
Warm Suji Halwa And Banana Syrup Cake, Saffron and Pistachio Ice Cream