PUBLICATIONS

TITLE
ESB-CBQF SCIENTIFIC PUBLICATIONS IN 2013

HIGHLIGHTS
List of scientific publications of the Center of Biotechnology and Fine Chemistry (CBQF) of
the Faculty of Biotechnology - Catholic University of Portugal in 2013

LIST OF SCIENTIFIC PUBLICATIONS

1. MILLER, Fátima A. ; SILVA, Cristina L. M.; BRANDÃO, Teresa R. S. - A Review on Ozone-
Based Treatments for Fruit and Vegetables Preservation. Food Engineering Reviews. ISSN
1866-7929. Vol. 5, n.º 2 (2013), p. 77–106
2. CANTAS, L. ...[et al] - A brief multi-disciplinary review on antimicrobial resistance in
medicine and its linkage to the global environmental microbiota. Frontiers in Microbiology.
ISSN 1664-302X. Vol. 4 nº. 96 (2013), p. 1-14
3. SOARES, J. ...[et al.] - A diversity profile from the staphylococcal community on atopic
dermatitis skin: a molecular approach. Journal of Applied Microbiology. ISSN 1364-5072.
Vol. 115 (2013), p. 1411-1419
4. RÊGO, A. ...[et al.] - A Functional Dried Fruit Matrix Incorporated with Probiotic Strains:
Lactobacillus Plantarum and Lactobacillus Kefir. Focusing on Modern Food Industry (FMFI).
ISSN 2325-7016. Vol. 2 Issue 3 (2013),p. 138-143
5. COSTA, E.M....[et al.] - A novel direct contact method for the assessment of the
antimicrobial activity of dental cements. Journal of Microbiological Methods. ISSN 0167-
7012. Vol. 93 (2013), p. 168–172
6. TAVARIA, Freni ...[et al.] - A quitosana como biomaterial odontológico: estado da arte.
Revista Brasileira de Engenharia Biomédica. ISSN 1517-3151. Vol. 29, n.º 1 (2013), p. 1-11
7. ALVES, Maria José...[et al.] - A Review on Antifungal Activity of Mushroom
(Basidiomycetes) Extracts and Isolated Compounds. Current Topics in Medicinal
Chemistry.ISSN 1568-0266. Vol. 13, n.º 21 (2013), 2648-2659
8. PINHEIRO, Joaquina ; GONÇALVES, Elsa M. ; SILVA, Cristina L.M. - Alternative technologies
for tomato post-harvest quality preservation. CAB Reviews. ISSN 1749-8848. Vol. 8, n.º 61
(2013), p. 1-15
9. NOVO, Ana; ANDRÉ, Sandra; VIANA, Paula; NUNES, Olga C.; MANAIA, C.M. - Antibiotic
resistance, antimicrobial residues and bacterial community composition in urban
wastewater. ISSN 0043-1354. Water Research. Vol. 47 (2013). p. 1 875-1887
10. MENDES, M …[et al.] - Antimicrobial activity and lipid profile of seaweed extracts from the
North portuguese coast. International Food Research Journal. ISSN 22317546. Vol. 20, n.º 6
(2013), p. 3337-3345
11. ALVES, M.J. …[et al.] - Antimicrobial activity of phenolic compounds identified in wild
mushrooms, SAR analysis and docking studies. Journal of Applied Microbiology. ISSN 1364-
5072. Vol. 115, n.º 2 (2013), p. 346—357
12. TAVARES, T. G… [et al.] - Antinociceptive and anti-inflammatory effects of novel dietary
protein hydrolysate produced from whey by proteases of Cynara cardunculus. International
Dairy Journal. ISSN 0958-6946. Vol. 32, n.º 2 (2013), p. 156-162
 PUBLICATIONS

13. FREITAS A. C… [et al.] - Antioxidative peptides: Trends and perspectives for future
research. Current Medicinal Chemistry. ISSN 1875-533X. Vol. 20, n.º 36 (2013), p. 4575-
4594
14. GALVIZ-SÁNCHEZ, Andrea C....[et al.] - Application of Mid- and Near-Infrared Spectroscopy
for the Control and Chemical Evaluation of Brine Solutions and Traditional Sea Salts. Food
Analytical Methods. ISSN 1936-9751. vol. 6, nº2 (2013) p.470-480
15. SARRAGUÇA, Mafalda Cruz; SANTOS, João Rodrigo; RANGEL, António O.S.S.; LOPES, João
Almeida - Authenticity Control of Roasted Coffee Brands Using Near-Infrared Spectroscopy.
Food Analytical methods. ISSN 1936-9751. Vol. 6, n.º 3 (2013) p. 892-899
16. PICCIRILLO, Clara; PEREIRA, S. I. A.; MARQUES, Ana P. G. C.; PULLAR, R. C.; TOBALDO, D.
M.; PINTADO, Manuela E.; CASTRO, Paula M. L. - Bacteria immobilisation on
hydroxyapatite surface for heavy metals removal. Journal of Environmental Management.
ISSN 0301-4797. Vol. 121 (2013), p. 87-95
17. DUQUE, Anouk F. ; BESSA, Vania S. ; CASTRO, Paula M. L. - Bacterial community dynamics
in a rotating biological contactor treating 2‑fluorophenol‑containing wastewater. Journal
of Industrial Microbiology & Biotechnology. ISSN 1476-5535. Vol. 41, n.º 1 (2013), p. 97-104
18. LOPES, Ana R.; MANAIA, C.M.; NUNES, Olga - Bacterial community variations in an alfalfa-
rice rotation system revealed by 16S rRNA gene 454-pyrosequencing. FEMS Microbiology
Ecology . ISSN 1574-6941. Vol. 87 (2014), p. 650–663
19. VAZ-MOREIRA, Ivone; EGAS, Conceição; NUNES, Olga C.; MANAIA, Célia M. - Bacterial
diversity from the source to the tap: a comparative study based on 16S rRNA gene-DGGE
and culture-dependent methods. FEMS Microbiology Ecology. ISSN 1574-6941. Vol. 83
(2013), p. 361–374
20. RAPOSO, M. Filomena de J.; MORAIS, R. M. S. C.; MORAIS, Alcina M. M. B. - Bioactivity and
Applications of Sulphated Polysaccharides from Marine Microalgae. Marine Drugs. ISSN
1660-3397. Vol. 11, n.º 1 (2013), p. 233-252
21. MADUREIRA, Raquel; SOARES, José C.; AMORIM, Maria; TAVARES, T.; GOMES, Ana M. P.;
PINTADO, Manuela E.; MALCATA, F. Xavier - Bioactivity of probiotic whey cheese:
characterization of the content of peptides and organic acids. Journal of the Science of
Food and Agriculture. ISSN 1097-0010. (October 2012), 8 p.
22. AMORIM, Catarina L.; DUQUE, Anouk F.; AFONSO, Carlos M. M.; CASTRO, Paula M. L. -
Bioaugmentation for treating transient 4-fluorocinnamic acid shock loads in a rotating
biological contactor. Bioresource Technology. ISSN 0960-8524. Vol. 144 (2013) , p. 554–562
23. AMORIM, Catarina L.; CARVALHO, Maria F.; AFONSO, Carlos M. M.; CASTRO, Paula M. L. -
Biodegradation of fluoroanilines by the wild strain Labrys portucalensis. International
Biodeterioration & Biodegradation. ISSN 0964-8305. Vol. 80 (2013), p. 10-15
24. BARBOSA, Joana; BORGES, Sandra; CAMILO, Ruth; MAGALHÃES, Rui; FERREIRA, Vânia;
SANTOS, Isabel; SILVA, Joana; ALMEIDA, Gonçalo; TEIXEIRA, Paula - Biofilm Formation
among Clinical and Food Isolates of Listeria monocytogenes. International Journal of
Microbiology. ISSN 1687-9198. Vol. 2013 (2013), 6 p.
25. NORBERTO, Sónia; SILVA, Sara; MEIRELES, Manuela; FARIA, Ana; PINTADO, M. E.; CALHAU,
Conceição - Blueberry anthocyanins in health promotion: A metabolic overview. Journal of
Functional Foods. ISSN 1756-4646. Vol. 5, n.º 4 (2013), p. 1518-1528
26. PICCIRILLO, Clara; DUNNILL, Charles W.; PULLAR, Robert C.; TOBALDI, David M.;
LABRINCHA, João A.; PARKIN, Ivan P.; PINTADO, Manuela E.; CASTRO, Paula M. L.- Calcium
phosphate-based materials of natural origin showing photocatalytic activity. Journal of
Materials Chemistry A. ISSN 2050-7488. Vol. 1 (2013), p. 6452–6461
 PUBLICATIONS

27. PICCIRILLO, C.; DEMIRAY, S.; FERREIRA, A. C. S.; PINTADO, M. E.; CASTRO, Paula M. L. -
Chemical composition and antibacterial properties of stem and leaf extracts from Ginja
cherry plant. Industrial Crops and Products. ISSN 0926-6690. Vol. 43 (2013), p. 562-569
28. ALVES-SILVA, Jorge M.; SANTOS, Sandra M. Dias dos; PINTADO, M. E.; PÉREZ -ÁLVAREZ,
José A.; FERNÁNDEZ-LÓPEZ, Juana; VIUDA-MARTOS, Manuel - Chemical composition and in
vitro antimicrobial, antifungal and antioxidant 1 properties. Food Control. ISSN 0956-7135.
vol.32, nº2(2013)p.371-378
29. COSTA, E. M.; SILVA, Sara; CARDELLE-COBAS, A.; MADUREIRA, A. R.; FERREIRA, M. O.;
TAVARIA, Freni; PINTADO, M. E. - Chitosan in oral health: A proof of concept. Journal of
Chitin and Chitosan Science. ISSN 2328-7500. Vol. 1, n.º 3 (2013), p. 251–259
30. VAZ-VELHO, Manuela; JÁCOME, Samuel; NORONHA, Lúcia; TODOROV, Svetoslav; FONSECA,
Susana; PINHEIRO, Rita; MORAIS, Alcina M.M.B.; SILVA, Joana; TEIXEIRA, Paula -
Comparison of Antilisterial Effects of Two Strains of Lactic Acid Bacteria during Processing
and Storage of a Portuguese Salami-like Product “Alheira”. Chemical Engineering
Transactions. ISSN 1974-9791. Vol. 32 (2013), p. 1807-1812
31. SILVA, Sara; OLIVEIRA, Ana; FERREIRA, Domingos; SARMENTO, Bruno; PINTADO, M. E. -
Development and Validation Method for Simultaneous Quantification of Phenolic
Compounds in Natural Extracts and Nanosystems. Phytochemical Analysis. ISSN 1099-1565.
Vol. 24, n.º 6 (2013), p. 638-644
32. SOUSA E SILVA, J. P.; SOUSA, Sérgio C.; COSTA, Paulo; CERDEIRA, Emília; AMARAL, Maria
H.; LOBO, José Sousa; GOMES, Ana M. P.; PINTADO, M. E.; RODRIGUES, Dina; ROCHA-
SANTOS, Teresa; FREITAS, A. C. - Development of Probiotic Tablets Using Microparticles:
Viability Studies and Stability Studies. AAPS PharmSciTech. ISSN 1530-9932. Vol.14, n.º 1
(2013), p. 121-12
33. RAMOS, Miguel A... [et al.] - Effect of diflubenzuron on the development of Pinus pinaster
seedlings inoculated with the ectomycorrhizal fungus Pisolithus tinctorius. Environmental
Science and Pollution Research. ISSN 1614-7499. Vol. 20, n.º 1 (2013), p. 582-590
34. GIÃO, Maria S... [et al.] - Effect of technological processing upon the antioxidant capacity
of aromatic and medicinal plant infusions: From harvest to packaging. LWT - Food Science
and Technology. Vol. 50, n.º 1 (2013), p. 320-325
35. MOREIRA, Irina S... [et al.] - Effect of the metals iron, copper and silver on fluorobenzene
biodegradation by Labrys portucalensis. Biodegradation. ISSN 1572-9729. Vol. 24, n.º 2
(2013), p. 245-255
36. RAMOS, Óscar L. ...[et al.] - Effect of whey protein purity and glycerol content upon
physical properties of edible films manufactured therefrom. Food Hydrocolloids. ISSN
0268-005X. Vol. 30, n.º 1 (2013), p. 110-122
37. FERRARO, Vicenza; CRUZ, Isabel B.; JORGE, Ruben Ferreira; PINTADO, Manuela E.;
CASTRO, Paula M. L. - Effects of Physical Parameters onto Adsorption of the Borderline
Amino Acids Glycine, Lysine, Taurine, and Tryptophan upon Amberlite XAD16 Resin.
Journal of Chemical Engineering Data. ISSN 0021-9568. Vol. 58 (2013), p. 707−717
38. BORGES, Sandra; COSTA, Paulo; SILVA, Joana; TEIXEIRA, Paula - Effects of Processing and
Storage on Pediococcus pentosaceus SB83 in Vaginal Formulations: Lyophilized Powder and
Tablets. BioMed Research International. ISSN 2314-6133. Vol. 2013 (2013), 8 p.
39. RIBEIRO, Ana R... [et al.] - Enantioselective biodegradation of pharmaceuticals, alprenolol
and propranolol, by an activated sludge inoculum. Ecotoxicology and Environmental Safety.
ISSN 0147-6513. Vol. 87 (2013), p. 108–114
 PUBLICATIONS

40. RIBEIRO, Ana R. ...[et al.] - Enantioselective HPLC analysis and biodegradation of atenolol,
metoprolol and fluoxetine. Environmental Chemistry Letters. ISSN 1610-3661. Vol. 11, n.º
1 (2013), p. 83-90
41. BARROS, Catarina; GOMES, Ana M. P: ; PINTO, Elisabete - Estado de saúde e estilos de vida
dos idosos portugueses : o que mudou em 7 anos?. Arquivos de Medicina. ISSN 2183-2447.
Vol. 27 N.º 6 (2013), p. 242-247
42. BORGES, S....[et al.] - Evaluation of characteristics of Pediococcus spp. to be used as a
vaginal probiotic. Journal of Applied Microbiology. ISSN 1364-5072. Vol. 115 (2013), 527-
538
43. SILVA, Sara; COSTA, E.M.; PEREIRA, M.F.; COSTA, M.R.; PINTADO, M. E. - Evaluation of the
antimicrobial activity of aqueous extracts from dry Vaccinium corumbosum extracts upon
food microorganisms. Food Control. ISSN 0956-7135. Vol. 34, n.º 2 (2013), p. 645-650
44. GUEDES, A. Catarina ...[et al.] - Evaluation of the Antioxidant Activity of Cell Extracts
from Microalgae. Marine Drugs. ISSN 1660-3397. Vol. 11 (2013), p. 1256-1270
45. MESQUITA, Raquel B.R.; SUÁREZ, Ruth; CERDÀ, Víctor; RANGEL, Maria; RANGEL, António
O.S.S. - Exploiting the use of 3,4-HP Oligands as non toxic reagents for the determination
of iron in natural waters with a sequential injection approach. Talanta. ISSN 0039-9140.
Vol. 108 (2013), p. 38–45
46. PICCIRILLO, C... [et al.] - Extraction and characterisation of apatite- and tricalcium
phosphate-based materials from cod fish bones. Materials Science and Engineering: C. ISSN
0928-4931. Vol. 33, n.º 1 (2013), p. 103-110
47. FERRARO V....[ et al.] - Extraction of high added value biological compounds from sardine,
sardine-type fish and mackerel canning residues — A review. Materials Science and
Engineering C. ISSN 0928-4931. Vol. 33 (2013), p. 3111–3120
48. CAROLINO, Cristina Guedes ; FERREIRA, João Paulo - First and second law analyses to an
energetic valorization process of biogas. Renewable Energy. ISSN 0960-1481. Vol. 59 (2013),
p. 58-64
49. TÓTH, Ildikó V. ...[et al.] - Flow-Injection Spectrophotometric Determination of Bromate
in Bottled Drinking Water Samples Using Chlorpromazine Reagent and a Liquid Waveguide
Capillary Cell. Analytical Sciences. ISSN 0910-6340. Vol. 29 (2013), p. 563-570
50. ALMEIDA, Gonçalo; MAGALHÃES, R.; CARNEIRO, L.; SANTOS, I.; SILVA, Joana; HOGG, T.;
TEIXEIRA, Paula - Foci of contamination of Listeria monocytogenes in different cheese
processing plants. International Journal of Food Microbiology. ISSN 0168-1605. Vol. 167
(2013), p. 303–309
51. RAMOS, Bárbara; MILLER, Fátima; BRANDÃO, Teresa R. S; TEIXEIRA, Paula; SILVA, Cristina
L. M. - Fresh fruits and vegetables – An overview on applied methodologies to improve its
quality and safety. Innovative Food Science and Emerging Technologies. ISSN 1466-8564.
Vol. 20 (2013), p. 1-15
52. RAPOSO, M. Filomena de J.; MORAIS, R.M.S.C.; MORAIS, Alcina M.M.B. - Health
applications of bioactive compounds from marine microalgae. Life Sciences. ISSN 0024-
3205. Vol. 93 (2013), p. 479–486
53. VARELA, Ana Rita; MANAIA, C.M. - Human health implications of clinically relevant
bacteria in wastewater habitats. Environmental Science and Pollution Research. ISSN 1614-
7499. Vol. 20 (2013), p. 3550–3569
54. FLYNN, Katherine; WAHNSTRÖM, Erik; POPA, Mona; RUIZ-BEJARANO, Barbara; QUINTAS,
Mafalda - Ideal skills for European food scientists and technologists: Identifying the most
 PUBLICATIONS

desired knowledge, skills and competencies. Innovative Food Science & Emerging
Technologies. ISSN 1466-8564. Vol. 18 (2013), p. 246–255
55. ALEXANDRE, Elisabete M.C. ; BRANDÃO, Teresa R.S. ; SILVA, Cristina L.M. - Impact of non-
thermal technologies and sanitizer solutions on microbial load reduction and quality factor
retention of frozen red bell peppers. Innovative Food Science and Emerging Technologies
ISSN 1466-8564. Vol. 17 (2013), p. 99-105
56. SÁNCHEZ-ZAPATA, Elena; FERNÁNDEZ-LÓPEZ, Juana; PÉREZ-ALVAREZ, José A.; SOARES,
José; Sousa, SÉRGIO; GOMES, Ana P.; PINTADO, M. E. - In vitro evaluation of “horchata”
co-products as carbon source for probiotic bacteria growth. Food and Bioproducts
Processing. ISSN 0960-3085. Vol. 91, n.º 3 (2013), p. 279-286
57. TAVARIA, Freni; COSTA, Eduardo M.; GENS, Eduardo J.; MALCATA, F. Xavier; PINTADO,
Manuela E. - Influence of abiotic factors on the antimicrobial activity of chitosan. The
Journal of Dermatology . ISSN 1346-8138. Vol. 40 (2013), p. 1014–1019
58. RAPOSO, M. Filomena de J.; MORAIS, R.M.S.C. - Influence of the Growth Regulators Kinetin
and 2,4-D on the Growth of Two Chlorophyte Microalgae, Haematococcus pluvialis and
Dunaliella salina. Journal of Basic & Applied Sciences. ISSN 1814-8085. Vol. 9 (2013), 302-
308
59. MARQUES, Ana, P. G. C.; MOREIRA, Helena; FRANCO, A. R; RANGEL, António, O.S.S.;
CATRO, Paula, M. L. - Inoculating Helianthus annuus (sunflower) grown in zinc and
cadmium contaminated soils with plant growth promoting bacteria – Effects on
phytoremediation strategies. Chemosphere. ISSN 0045-6535. Vol. 92 (2013), p. 74–83
60. PINHEIRO, Joaquina; ALEGRIA, Carla; ABREU, Marta; GONÇALVES, Elsa M.; SILVA, Cristina L.
M. - Kinetics of changes in the physical quality parameters of fresh tomato fruits (Solanum
lycopersicum, cv ‘Zinac’) during storage. Journal of Food Engineering. ISSN 0260-8774. Vol.
114 (2013), p. 338-345
61. MENDES, Gisela ; BRANDÃO, Teresa R.S. ; SILVA, Cristina L.M. - Kinetics of ethylene oxide
desorption from sterilised materials. Journal of AOAC International. ISSN 1944-7922. Vol.
96, n.º 1 (2013), p. 33-36
62. CALHEIROS, Cristina; RANGEL, António O. S. S.; CASTRO, Paula M. L. - Leitos de Plantas
aplicados ao tratamento das águas residuais: caso de estudo na indústria do couro.
Indústria e Ambiente. ISSN 1645-1783. Nº 78 (2013), p.39 - 41
63. MATEUS, Teresa; SILVA, Joana; MAIA, Rui L.; TEIXEIRA, Paula - Listeriosis during
Pregnancy: A Public Health Concern. ISRN Obstetrics and Gynecology. ISSN 2090-4436. Vol.
2013 (2013), 6 p.
64. NUNES, O.C.; LOPES, A. R.; MANAIA, C.M. - Microbial degradation of the herbicide
molinate by defined cultures and in the environment. Applied Microbiology and
Biotechnology. ISSN 0175-7598. Vol. 97, n.º 24 (2013), p. 10275–10291
65. BALCÃO, Victor M.; COSTA, Carla I.; MATOS, Carla M.; MOUTINHO, Carla G.; AMORIM,
Manuela; PINTADO, M. E.; GOMES, Ana M.P.; VILA, Marta M. - Nanoencapsulation of bovine
lactoferrin for food and biopharmaceutical applications. Food Hydrocolloids. ISSN 0268-
005X. Vol. 32, n. º 2 (2013), p. 425-431
66. QUEIROGA, Rita de Cássia Ramos do Egypto; SANTOS, Bárbara Melo; GOMES, Ana M. P.;
MONTEIRO, Maria João; TEIXEIRA, S.; SOUZA, Evandro Leite de; PEREIRA, Carlos José Dias;
PINTADO, M. E. - Nutritional, textural and sensory properties of Coalho cheese made of
goats', cows' milk and their mixture. LWT - Food Science and Technology. ISSN 0023-6438.
Vol. 50, n.º 2 (2013), p. 538-544
67. MARQUES, Ana P.G.C; DUQUE, Anouk F.; BESSA, Vânia S.; MESQUITA, Raquel; RANGEL,
António O. S. S.; CASTRO, Paula M. L. - Performance of an aerobic granular sequencing
 PUBLICATIONS

batch reactor fed with wastewaters contaminated with Zn2+. Journal of Environmental
Management. ISSN 0301-4797. Vol. 128 (2013), p. 877-882
68. SOUSA, Vera M.; MANAIA, Célia M.; MENDES, Adélio; NUNES, Olga C. - Photoinactivation of
various antibiotic resistant strains of Escherichia coli using a paint coat. Journal of
Photochemistry and Photobiology A: Chemistry. ISSN 1010-6030. Vol. 251 (2013), p. 148–
153
69. MARTINS. Rui Costa; MONFORTE, Ana Rita; SILVA FERREIRA, António César - Port Wine
Oxidation Management: A Multiparametric Kinetic. Journal of Agricultural and Food
Chemistry. ISSN 0021-8561. Vol. 61 (2013), p. 5371−5379
70. CARVALHO, Susana; VASCONCELOS, M. W. - Producing more with less: Strategies and novel
technologies for plant-based food biofortification. Food Research International. ISSN 0963-
9969. Vol.54, n.º 1, (2013) p. 961-971
71. BARREIRO, Cláudia; ALBANO, Helena; SILVA, Joana; TEIXEIRA, Paula - Role of Flies as
Vectors of Foodborne Pathogens in Rural Areas. ISRN Microbiology. ISSN 2090-7478. Vol.
2013 (2013), 7 p.
72. VIDIGAl, Susana; TÓTH, Ildikó V.; RANGEL António O.S.S. - Sequential injection lab-on-
valve platform as a miniaturisation tool for solid phase extraction. Analytical Methods.
ISSN 1759-9660. vol. 5. (2013), p.585-597
73. SANTOS, Inês C.; MESQUITA, Raquel B. R.; MACHADO, Ana; BORDALO, Adriano A.; RANGEL,
António O.S.S. - Sequential injection methodology for carbon speciation in bathing waters.
Analytica Chimica Acta. ISSN 0003-2670. Vol. 778 (2013), p. 38-47
74. PAIS, Teresa F. M.; VIDIGAL, Susana; TÓTH, Ildikó V.; RANGEL, António O. S. S. -
Sequential injection system for the enzymatic determination of ethanol in alcoholic
beverages with in-line dilution. Food Control. ISSN 0956-7135. Vol. 30, n.º 2 (2013), p.
616-620
75. RODRIGUES, Dina; ROCHA-SANTOS, Teresa A.P.; FREITAS, Ana C.; GOMES, Ana M.P.;
DUARTE, Armando C. - Strategies based on silica monoliths for removing pollutants from
wastewater effluents: a review. Science of the Total Environment. ISSN 0048-9697. Vol.
461-462 (2013), p. 126-138
76. COSTA, E.M.; SILVA, S.; TAVARIA, Freni; PINTADO, Manuela E. - Study of the effects of
chitosan upon Streptococcus mutans adherence and biofilm formation. Anaerobe. ISSN
1075-9964. Vol. 20 (2013), p. 27-31
77. Guedes, A. Catarina; Gião, Maria S.; Matias, Ana A.; Nunes, Ana V. M.; Pintado, M.E.;
Duarte, Catarina M. M.; Malcata, F. Xavier- Supercritical fluid extraction of carotenoids
and chlorophylls a, b and c, from a wild strain of Scenedesmus obliquus for use in food
processing. Journal of Food Engineering. ISSN 0260-8774. Vol. 16, n.º 2 (2013), p. 478-482
78. SILVA, M. Nunes da; LIMA, M. R. M.; VASCONCELOS, M. W. - Susceptibility evaluation of
Picea abies and Cupressus lusitanica to the pinewood nematode, Bursaphelenchus
xylophilus. Plant Pathology. ISSN 1365-3059. Vol. 62, n.º 6 (2013), p. 1398-1406
79. FERREIRA, Delfim; MOREIRA, Diana; COSTA, Eduardo M.; SILVA, Sara; PINTADO, M. E.;
COUTO, José António - The antimicrobial action of chitosan against the wine spoilage
yeasts Brettanomyces/Dekkera. Journal of Chitin and Chitosan Science. ISSN 2328-7500.
Vol. 1, n.º 3 (2013), p. 240-245
80. CRUZ, Rui M.S. ; VIEIRA, Margarida C. : SILVA, Cristina L.M. - The impact of cold chain
temperature abuses on the quality of frozen strawberries (Fragaria x ananassa).
International Journal of Food Studies. ISSN 2182-1054. Vol. 2 (2013), p. 60-68
 PUBLICATIONS

81. SILVA, Nádia C.; SARMENTO, Bruno; PINTADO, M. E. - The importance of antimicrobial
peptides and their potential for therapeutic use in ophthalmology. International Journal of
Antimicrobial Agents. ISSN 0924-8579. Vol. 41, n.º 1 (2013), p. 5-10
82. SANTOS, Carla A.; SILVA, Ana I.; SERRÃO, Inês; CARVALHO, Ana L.; VASCONCELOS, Marta -
Transcriptomic analysis of iron deficiency related genes in the legumes. Food Research
International . ISSN 0963-9969. Vol. 54 (2013), p. 1162–1171
83. JACOBSON, Dan; MONFORTE, Ana Rita; SILVA FERREIRA, António César - Untangling the
Chemistry of Port Wine Aging with the Use of GC-FID, Multivariate Statistics, and Network
Reconstruction. Journal of Agricultural and Food Chemistry. ISSN 0021-8561. Vol. 61 (2013),
p. 2513−2521
84. RIZZO, L.; MANAIA, C.M.; MERLIN, C.; SCHWARTZ, T.; DAGOT, C.; PLOY, M.C.; MICHAEL,
I.; FATTA-KASSINOS, D. - Urban wastewater treatment plants as hotspots for antibiotic
resistant bacteria and genes spread into the environment: a review. Science of the Total
Environment. ISSN 0048-9697. Vol. 447 (2013), p. 345–360
85. VARELA, Ana Rita; FERRO, Giovanna; VREDENBURG, Jana; YANIK, Melike; VIEIRA, Lucas;
RIZZO, Luigi; LAMEIRAS, Catarina; MANAIA, C.M. - Vancomycin resistant enterococci: From
the hospital effluent to the urban wastewater treatment plant. Science of the Total
Environment. ISSN 0048-9697. Vol. 450–451 (2013), p. 155–161
86. MALHEIRO, Ricardo; PINHO, Paula Guedes de; SOARES, Sandra; SILVA FERREIRA, António
César; BAPTISTA, Paula - Volatile biomarkers for wild mushrooms species discrimination.
Food Research International. ISSN 0963-9969. Vol. 54 (2013), p. 186–194
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KEYWORDS
Scientific Publications, Faculty of Biotechnology - Catholic University of Portugal, CBQF, Research, Innovation,
Science and Technology

CBCF CONTACTS E-MAIL PHONE

Solange Santos cbqf@porto.ucp.pt + 351 22 558 00 04