GOURMET

EXPERIENCES
APPETIZERS
(any one of the following set)
paired with the Rich, Complex, Incredibly well-balanced avors of
Johnnie Walker Black Label
Watermelon olive and feta salad
(Watermelon with olive powder, olive puree, olive tuile balsamic dressing feta mouse , orange
wedge, micro greens, edible owers)

Cream cheese marinated broccoli

(Broccoli orets marinated with cream cheese and served with blue cheese Mayo, tomatoe chilli
jam and pickled cucumber pachadi)

MAINS
(any one of the following set)
paired with the Powerful, Full Bodied, Smoky avors of
Johnnie Walker Double Black
Spinach cannelloni
(Spinach and cottage cheese cannelloni on a bed of spiced tomato fondue and cheese sauce
served with fresh green salad and warm artisan bread)

Veg coastal curry

(Mildly spiced fragrant costal veg curry, served with lemon rice avoured with kaffir lime and
lemongrass)

DESSERTS
paired with the Spicy, Vibrant, Smoky avors of
Johnnie Walker Red Label
Mascarpone and Raspberry sorbet
(Mascarpone and raspberry sorbet, star anise, lemongrass macerated fruits , Basil crisp , fruits
couli, beet orange- rose meringue, lemon curd , strawberry-balsamic gel, lavender pearls and tuile)

Price Per Plate: Rs. 2200 / 2500 + taxes

Please let our staff know of your dietary restrictions/allergies and your choice of mixers for your drinks.
 GOURMET
EXPERIENCES
APPETIZERS
(any one of the following set)
paired with the Rich, Complex, Incredibly well-balanced avors of
Johnnie Walker Black Label
Cajun spiced prawn avocado and kale chips salad
(Butter garlic prawns marinated in Cajun spices, grilled spicy pineapple, fresh avocado, kale
chips, chia seeds, sour cream, fresh pomegranate, baby spinach, baby endives and mango
jalapeno couli)

Plum and soya glazed warm chicken salad

(Slow cooked chicken breast glazed with Plum and Kikkoman sauce, mushroom bakchoy, water
chestnut, glass noodles, root veg chiffonade, sliced baby radish and micro greens)

MAINS
(any one of the following set)
paired with the Powerful, Full Bodied, Smoky avors of
Johnnie Walker Double Black
Chorizo and prawn pearl barley risotto
(A spicy chorizo and prawn risotto served with fennel salad with a dollop of crme fresh
and artisan garlic bread)

Bangers and mash

(Homemade bangers made from chicken mousse and tarragon, served with a buttery mash
and caramalized onion gravy)

DESSERTS
paired with the Spicy, Vibrant, Smoky avors of
Johnnie Walker Red Label
Salted dark chocolate and whiskey mousse
(Salted Chocolate and whiskey mousse, angles sponge, Malibu soup, coffee Brandy snap,
cocoa juripan)

Price Per Plate: Rs. 2200 / 2500 + taxes

Please let our staff know of your dietary restrictions/allergies and your choice of mixers for your drinks.