Professional Documents
Culture Documents
"Five-star superior" rating at the Hotel Vier Jahreszeiten Kempinski in Munich, Germany
Hotel ratings are often used to classify hotels according to their quality. From the initial purpose of
informing travellers on basic facilities that can be expected, the objectives of hotel rating has
expanded into a focus on the hotel experience as a whole.[1] Today the terms 'grading', 'rating', and
'classification' are used to generally refer to the same concept, that is to categorize hotels.
There is a wide variety of rating schemes used by different organizations around the world. Many
have a system involving stars, with a greater number of stars indicating greater luxury. Forbes Travel
Guide, formerly Mobil Travel Guide, launched its star rating system in 1958. The AAA and their
affiliated bodies use diamonds instead of stars to express hotel and restaurant ratings levels.
Food services, entertainment, view, room variations such as size and additional amenities, spas and
fitness centers, ease of access and location may be considered in establishing a standard. Hotels
are independently assessed in traditional systems and rest heavily on the facilities provided. Some
consider this disadvantageous to smaller hotels whose quality of accommodation could fall into one
class but the lack of an item such as an elevator would prevent it from reaching a higher
categorization.[2]
In recent years hotel rating systems have also been criticised by some who argue that the rating
criteria for such systems are overly complex and difficult for laypersons to understand. It has been
suggested that the lack of a unified global system for rating hotels may also undermine the usability
of such schemes.
Contents
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Star
Overview of Criteria according to Star Ratings Australia
Rating
Properties that typify luxury across all areas of operation. Guests will enjoy an extensive range of
facilities and comprehensive or highly personalised services. Properties at this level will display
excellent design quality and attention to detail.
Properties which achieve a deluxe guest experience. A wide range of facilities and superior design
qualities are typically complemented by service standards that reflect the varied and discerning
needs of the guest.
Properties that deliver a broad range of amenities that exceed above-average accommodation needs.
Good quality service, design and physical attributes are typically fit for purpose to match guest
expectations.
Properties that focus on the needs of price conscious travellers. Services and guest facilities are
typically limited to keep room rates affordable and competitive but may be available upon request
or fee-based.
Properties that offer budget facilities without compromising cleanliness or guest security. Guests
may access fee-based services or facilities upon request.
Half-star ratings indicate modest improvements in the quality and condition of guest facilities.
Great Britain[edit]
In Great Britain hotels are rated from one-star to five stars. The RAC pulled out of accommodation
grading in 2008 so the only grading schemes in operation are those operated by the AA (Automobile
Association) and the national tourist boards: Visit England, Visit Wales, the Scottish Tourist Board
and the Northern Ireland Tourist Board. The schemes were all 'harmonised' to ensure consistency
between the schemes. This applies to all accommodation types apart from self-catering that the AA
started offering in 2009. The AA criteria are available on its website.[8][9] In addition to the usual black
stars (ranging from one (the lowest) to five (the highest), the AA awards red stars to the highest-
rated, which are deemed 'Inspectors' Choice'. Each of the national tourist boards have grading
explanations on their web sites.
Philippines[edit]
In the Philippines, the Department of Tourism has an accreditation system for hotels, apartment
hotels and resorts. The current system which uses a "star system" which rates establishments from
1 to 5 stars was adopted in 2012.[10] The rating of the aforementioned facilities are determined
through a points system. Hotels, apartment hotels, and resorts are graded according to their service,
facility quality and condition, and business practices. The Department of Tourism classifies the
criteria used into seven dimensions or "business area" namely: Arrival & Departure, Public Areas,
Bedrooms, Food & Beverage, Lounge Area, Kitchen Area, Amenities, and Business Practices, all
common to the three categories except Kitchen and Lounge Area which is only applicable to
apartment hotels. 1,000 points is the maximum number of points an establishment can attain.[11]
Corresponding
Rating Summary
Points
251–400 Has limited facilities and services. Appeals to "budget minded" tourists.
Breakfast buffet
Reading light next to the bed
Standard Bath essence or shower gel
Bath towels
Linen shelves
Offer of sanitary products (e.g. toothbrush, toothpaste, shaving kit)
Credit Cards
The Superior flag is provided when the additional service and accommodation provisions
are not sufficient for the next Hotelstar. The Standard-Superior does usually offer the
Superior
same service level as three-star hotels but the interiors of the hotel are smaller and
Standard
cheaper so that the three stars were not to be awarded by the inspection body. A two-star
superior does not require mystery guesting.
In addition to the standard star (**) hotels:
Reception opened 14 hours, accessible by phone 24 hours from inside and outside,
bilingual staff (e.g. German/English)
Three piece suite at the reception, luggage service
Beverage offer in the room
Comfort Telephone in the room
Internet access in the room or in the public area
Heating facility in the bathroom, hair-dryer, cleansing tissue
Dressing mirror, place to put the luggage/suitcase
Sewing kit, shoe polish utensils, laundry and ironing service
Additional pillow and additional blanket on demand
Systematic complaint management system
The Superior flag is provided when the additional service and accommodation provisions
Superior
are not sufficient for the next Hotelstar. The accommodation facilities for a superior hotel
Comfort
need to be on a modern level and fully renovated which is checked regularly.
In addition to the comfort star (***) hotels:
Reception opened 18 hours, accessible by phone 24 hours from inside and outside
Lobby with seats and beverage service
Breakfast buffet or breakfast menu card via room service
Minibar or 24 hours beverages via room service
First Class
Upholstered chair/couch with side table
Bath robe and slippers on demand
Cosmetic products (e.g. shower cap, nail file, cotton swabs), vanity mirror, tray of a
large scale in the bathroom
Internet access and internet terminal
"À la carte"-restaurant