Bollywood Swingin’ Breads – 5 each

Beefeater Gin, bay leaf, lime, passionfruit 12 Sourdough Naan

Rosemary Naan
Tequila Walla
Whole Wheat Roti
Altos Plata Tequila, coriander, Campari,
Garlic Naan
calamansi 12
Laccha Parantha
“Hanging out with Ravi Shankar”
Martell VS Cognac, mango purée, Chutneys – 3 each
lemon, fennel 12 Tomato Kalonji
Lemon
Can’t Stop the Bhangra
Mango
Jameson Black Barrel, chai vermouth,
Bénédictine, date 13 Spicy Chili
Tamarind
Tiger Eye Mint-Cilantro
Plymouth Gin, saffron-chamomile
vermouth, olive 13 Chutney Sampler
Any three 7
Durga Complex
Mezcal, Chartreuse, sorel-honey,
orange blossom, chili 13

Elephant Lime Mule

Absolut Elyx, kaffir lime, pomegranate,
Cheddar Cheese Naan 12
honey, ginger beer 14
Leek and Potato Parantha 9
Kachumber Kooler Bacon-Cheese Naan 14
Plymouth Gin, cucumber, chili, cilantro 14 Chicken Chickpea Naan 11

Tamarind Margarita Accompaniments

Partida Tequila, tamarind, citrus 14
Apple Walnut Raita 5
Plain Yogurt 4
Charminar
Glenlivet Founders Reserve, coconut syrup 14 Avocado Salad 9
Apple & Potato Chat Paneer & Cauliflower Makhani
Sweet onions, chilies, tamarind 14 Fenugreek-tomato curry 16

Baby Fenugreek & Pea Tendril Salad Saag Paneer Pizza

Lime, honey, peanuts, sesame 12 Spinach-mustard greens, goat cheese, corn roti 16

Bombay Bhelpuri Tandoori Octopus

Puffed rice, green mango, peanuts, tamarind 13 Rechado masala, sliced onions 17

Onion Rings “Bhajias” Goan Crab Cakes

Chickpea battered, Boodie’s ketchup 12 Avocado, tamarind chutney 18

Bengali Roasted Baby Carrot Salad Bombay Three Chili Chicken Fry
Pine nuts, red mustard 13 Serrano, Thai, fingerhot, scallion, cilantro 15

“Dal Burrata” South Indian Beef Samosa

Ma ki dal, fenugreek 16 Cucumber-coconut raita 15

Egg Kejriwal Toast Lamb “Haleem” Curry

Cheddar cheese, coconut-chili chutney 14 Mint, lentil, cracked wheat 14

Black Pepper Shrimp Wild Mushroom Upma Polenta

Tandoor-fired, fresh lime juice 15 Semolina, coconut milk, ginger 12

Steamed Basmati 4
Lemon Rice 5
Unpolished Red Rice 5
Three Lentil Dal 7

Nana Esme’s Fish Curry Goan Pork Vindaloo

Monk fish, coconut, chilies, basmati 26 Chilies, garlic, vinegar 27

Kerala Banana Leaf Wrapped Halibut Lamb Sandwich “Naanini”

Cashew-coconut red rice 26 Mustard-mashed potatoes, cucumber raita 26

Chicken Tikka (Not Masala) Short Rib Nihari

Watercress salad, lemon chutney 26 Garam masala, mint raita 26
Chocolate, Vanilla &
Mango Kulfi – 3 per order
Indian eggless ice cream,
like a popsicle 10
Assam 6
Silver Needles 7
Darjeeling 2nd Flush 6

Genmaicha 6
Pistachio Cream Gulab Nut Chamomile 6
Indian donuts made from
dehydrated milk 12
Mint 6
Masala Chai 5
Grilled Pineapple
Black pepper, vanilla bean 12

French Press Coffee 5 Indian Kopi

Old Monk Rum, espresso,
Espresso 5
demerara, Mole Bitters 10
Cappuccino 6

Cafe Latte 6
 Draught
Sparkling
Mermaid Pilsner 8
Eve’s Cidery, Darling Creek, NY ‘15 12 Coney Island Brewing Co.

Prosecco, Drusian, Extra Dry, Valdobbiadene (NV) 13 Brooklyn Lager 8

Brooklyn Brewery
Chateau de Breze, Cremeant de Loire, FRA (NV) 15
American Pale Ale 8
Bronx Brewery

White Bottles & Cans

1947 Lager 9
Torrontes, Amalaya, Salta, ARG ‘16 12
New World Beverages
Chenin Blanc, SULA, Nashik, IND ‘17 12 Hennepin (Farmhouse Saison) 9
Brewery Ommegang
Gruner Veltliner, Weingu Jager, 13
Federspiel Ried Klaus, Wachau, AUT ‘16 Lion Stout 9
Ceylon/Lion Brewery
Albariño, Finca De Arantei, Rias Biaxas, ESP ‘16 14
Toast 8
Riesling, Empire Estate, NY ‘16 14 American Pale Ale – Bronx, NY

Chardonnay, La Cadette, Vezelay ‘15 15 Allagash White 9

Allagash Brewing Co. – Portland, ME

Red

Tempranillo, Touriga Nacional, Quinta Nova, Doura ‘13 12

Shiraz, Sula Vineyards, Dindori Reserve, Nashik ‘14 12

Cabernet Sauvignon, Resolute, Red Hills, North Coast, CA ‘14 13

Pinot Noir, Laetitia, Arroyo Grande Valley, CA ‘15 13 Kachumber “Lite” 7

Health Tonic 7
Merlot, Caprice St. Emilion, FRA ‘16 14
Orange Cream Soda 7
Gamay, Julien Sunier, Fleurie, Beaujolais, FRA ‘16 15
Mango Lassi 7

Coca-Cola 5
Sparkling
Chateau de Breze, Cremeant de Loire, Saumaur, FRA (NV) 55
Prosecco, Drusian, Extra Dry, Valdobbiadene, ITA (NV) 48
Hermann J. Wiemer, Blanc de Blancs, Brut, Finger Lakes, NY (NV) 80
Laherte Freres Brut, FRA (NV) – Half Bottle 48
Champagne Moutard, Brut Rose, FRA (NV) 85
Champagne Gaston Chiquet, Brut, FRA (NV) 120

White
Albariño, Finca De Arantei, Rias Biaxas, ESP ‘16 58
Assyrtiko, Gai’a, Thalassitis, Santorini, GRE ‘16 60
Chardonnay, Domaine de la Cadette, Vézelay, FRA ‘15 42
Chardonnay, Domaine Savary, Chablis, FRA ‘16 60
Chardonnay, Domaine Pignier, Jura, FRA ‘13 73
Chardonnay, Jean-Philippe Fichet, Bourgogne Blanc, Burgundy, FRA ‘15 70
Chardonnay, Domaine Ballot-Millot, Meursault ‘Boucheres’, FRA ‘13 150
Chardonnay, Tyler, Santa Barbara County, CA ‘15 65
Chenin Blanc, SULA, Nashik, IND ‘17 40
Chenin Blanc, Lieu Dit, Santa Ynez Valley, CA ‘16 60
Chenin Blanc, Domaine Roche Aux Moines, Savennieres, FRA ‘16 70
Chenin Blanc, Moulin Touchais, Coteaux de Layon, Loire Valley, FRA ‘94 68
Savagnin, Domaine du Pelican, Ouille, Jura, FRA ‘15 70
Gewurtztraminer, Cuvee Marie-France, Franciois Schmitt, Alsace, FRA ‘15 67
Godello, Raul Perez, Ultreia la Claudina, Bierzo, ESP ‘14 99
Godello, Pago de los Capellanes, O Luar do Sil, Valdeorras, ESP ‘15 65
Grenache Blanc, Dom. du Banneret, Le Secret, Chateauneuf du Pape, FRA ‘15 85
Gruner Veltliner, Weingu Jager, Federspiel Ried Klaus, Wachau, AUT ‘16 51
Gruner Veltliner, Forstreiter, Krems, AUT ‘16 69
Muscadet, Domaine Michel Brégeon, Loire Valley, FRA ‘15 45
Nero Bianco, Cavallotto, Piedmont, ITA ‘16 49
Pinot Bianco, Schoffit, Alsace, FRA ‘14 48
Riesling, Empire Estate, NY ‘16 42
Riesling, Forge Cellars, ‘Les Allias’, Finger Lakes, NY ‘15 65
Riesling, Alzinger, Durnsteiner Federspiel, Wachau, AUT ‘16 69
Riesling, Weingut Robert Weil, Rheingau, DEU ‘15 58
Riesling, Donnhorr, Oberhauser Leistenberg, Kabinett, Nahe, DEU ‘16 60
Riesling, Domaine Ostertag-Fronholz, Alsace, FRA ‘14 71
Riesling, Heart & Hands, Dry, Finger Lakes, NY ‘16 60
Roussanne, Black Sheep Finds, Holus Bolus Blanc, Santa Barbara, CA ‘15 85
Sancere, Grande Vallee-Domaine Roblin, Loire Valley, FR ‘16 59
Sauvignon Blanc, Graves-Blason Louis, Bordeaux, FR ‘12 45
Sauvignon Blanc, Chateau Carbonnieux, Pessac-Leognan, Bordeaux, FR ‘14 98
Sauvignon Blanc, Merry Edwards, Russian River Valley, CA ‘15 74
Torrontes, Amalaya, Salta, ARG ‘16 49
Verdelho, Azores Wine Company, Verdelho o Original, Açores, Port ‘15 85
Viognier, Clusel-Roch, ‘Verchery’, Condrieu, FRA ‘15 125
Rosé
Taste Rose, Cabernet Franc/Merlot/Syrah/Bedell, North Fork, Long Island, NY ‘16 48
Grenache/Mourvèdre/Syrah/Cinsault, Cháteau Simone-Palette, Provence, FRA ‘14 85
Grenache, Matthiasson, Napa Valley, CA ‘17 55
Ameztoi, Getariako Txakolina 'Rubentis', Basque Country, ESP ‘16 60
Cabernet Franc, Kelby James Russell, Finger Lakes, NY ‘17 45
Sciaccarellu, Domaine Yves Leccia, Patrimonio Rose, Corsica, FRA ‘16 60

Red
Barbera d'Alba, Giuseppe Mascarello, Codamonte, Piedmont, ITA ‘12 99
Cabernet Sauvignon, Spottswoode, 'Lyndenhurst', Napa Valley, CA ‘14 115
Cabernet Sauvignon, Resolute, Red Hills, North Coast, CA ‘14 48
Caino Tinto/ Souson, Algueira, Ribeira Sacra Fincas, ESP ‘13 92
Gaglioppo, Du Cropio, Serra Sanguigna, Calabria, ITA ‘13 45
Gamay, Julien Sunier, Fleurie, Beaujolais, FRA ‘16 60
Gamay, Domaine Mee-Godard, Morgo 'Cote du PY, 'Beaujolais, FRA ‘15 70
Grenache/Syrah,Mourvedre, Domaine de Ferrand, Cotes Du Rhone, FRA ‘15 51
Grenache, Mourre du Tender, 'Tres Vielles Vignes', Chateauneuf-du-Pare, FRA ‘12 115
Grenache, Wind Gap, 'Soif, North Coast, CA ‘15 60
Menica, Guimaro, Ribeira Sacra, ESP ‘16 50
Merlot/Cab.Sauvignon, Macari, North Fork Long Island, NY ‘13 60
Merlot, Caprice St. Emilion, FRA ‘16 55
Mourvedre, Chateau de Pibarnon, Bandol, FRA ‘13 95
Nebbiolo, Cascina delle Rose, Barbaresco, ITA ‘14 120
Pelaverga, Castello di Verduno, 'Basadone", Piedmont, ITA ‘16 55
Pinot Noir, Picardy, Pemberton, AUS ‘13 66
Pinot Noir, Anne & Herve Sigaut, Chambolle-Musigny, FRA ‘14 115
Pinot Noir, Laetitia, Arroyo Grande Valley, CA ‘15 48
Pinot Noir, Stafford Hill, Holloran Valley, OR ‘15 42
Sangiovese, Isole e Olena, 'Cepparello', Tuscany, ITA ‘13 125
Sangiovese, Catell'in Villa, Chianti Classico Riserva, Tuscany, ITA ‘01 140
Shiraz, Sula Vineyards, Dindori Reserve, Nashik ‘14 55
Syrah, Piedrasassi, Santa Maria Valley, CA ‘14 105
Syrah, Domaine Lionnet, Carnas, 'Terre Brulee, Rhone, FRA ‘12 98
Tempranillo, Touriga Nacional, Quinta Nova, Doura ‘13 55
Trousseau. Arnot-Roberts, North Coast, CA ‘15 69
Zinfandel, Robert Biale Vineyard, 'Black Chicken', Napa Valley, CA ‘15 89
Zinfandel, Martinelli, 'Giuseppe & Louisa', Russian River Valley, CA ‘15 105