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Opuntia cochenillifera
Murraya paniculata
It is a small tropical tree, evergreen or shrub that grows up to 7 m in height. The plant
blossoms throughout the year. Its leaves are glabrous and shiny, it produces pinnate
leaves that curiously are elliptic to obovate, cuneadas to rhombic.
The mangrove
The mangrove is a biological area or biome, made up of very tolerant trees existing in
the intermediate zone near the mouth of freshwater courses in tropical and subtropical
latitudes.
Arecaceae
mahogany
Ceiba
They are large trees, often with tabular roots, the trunk usually has stingers, at least
when young. Alternative leaves palmaticomposed; Foliolos 5 to 9, peciolulos articulated
with the apex of the petiole.
Cedar
The cedars constitute a genus of coniferous pinaceae. They are trees of great size, of
odorous wood and conical cup or vertical, very used for ornamentation of parks. They
have a disjoint distribution: North Africa, Middle East and the Himalayas.
Shrub
It is called a shrub to the woody plant of a certain size when, unlike the trees, it does not
stand on a single trunk or stem, but branches off from the same base.
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Cocoa
Biologically, cocoa is a plant native to the Amazon basin; There being evidence of its
cultivation and consumption in that part of the world for 5500 years.10 It is theorized
that it extended to Mesoamerica by the commercial routes maintained by the different
aboriginal civilizations, since, due to the diversity of ecosystems between these two
parts of the continent, Difficult to propagate by natural means.
Coffee
The coffee is the drink that is obtained from the toasted and ground seeds of the fruits
of the coffee plant. It is a highly stimulant drink because of its caffeine content.
Palm oil.
Palm oil is an oil of vegetable origin that is obtained from the mesocarp of the fruit of the
palm Elaeis guineensis. It is the second type of oil with higher production volume, the
first being soybean oil.
Copra
Copra is the dry coconut pulp (fruit of Cocos nucifera L., Arecaceae) and its name is
derived from a word in malayalam: koppara, meaning 'dry coconut'.
The coconut oil is extracted by grating the copra and boiling it in water. This was
developed as a commercial product by the merchants of the South Seas and Central
Asia around 1860.
Peanut
It is an herb, annual, erect or with ascending stem of 30-80 cm of height, with pubescent
stems of yellowish color, glabrescentes. Stipules 2-4 cm, hairy. Leaves are usually 4-
foliolate with petiole of 4 to 10 cm, covered with long flexuous trichomes, with ciliate
margin and apex. Flowers 8 to 10 mm with narrow calyceal tube of 4 to 6 mm
Tail Nut
They are monoic or dioecious trees of simple, palmatilobadas or digadas leaves, with
petioles often equipped with a pulvínulo. The flowers are produced in the form of
clusters or axillary panicles on the old wood. They have a calyx with 4 or 5 lobes
(sometimes up to 7) and lack petals.
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Gastronomy
Ghana has one of the most varied cuisines of the west of the continent. The main
ingredients in cooking are spices and vegetables, especially cayenne, pepper, ginger,
garlic, onion and chili.
Literature
The national literature is one of the oldest in the whole African continent, since the first
Ghanaian literary work dates from the year 163 d.C.
Architecture
There are two types of traditional construction in the country. The traditional round
cabins with grass roof and the series of adjacent buildings in an enclosure surrounding
a common area.
The most popular music is highlife, although there are other genres of music such as
highlife, palm-wine, yo-pop and apala, influenced by Muslim culture.
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8.-
Como
ambos
mientras
sin embargo
del mismo modo
sin embargo
mientras
además
a diferencia de
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Fufu - It is yam, manioc, or cooked and kneaded banana with ball shapes covered
with spicy sauce
Banku / akple - fermented cassava grains, served as an accompaniment to fish
Kenkey / dokono - fermented maize
Kelewele - is a popular Ghanaian appetizer a plate of fried bananas spiced with
spices. Bananas are peeled and cut into pieces or cubes.5 Ginger, Red Pepper
and Salt are the typical condiments used to do so.3 5 8 However, onion, anise,
Syzygium aromaticum, walnut Nutmeg, cinnamon and chili powder are also used
as spices.
Cooked rice - served with different dishes
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The predominant one in the tourist and commercial zones is the English as it is
the official language
The most outstanding athlete in the country is Abédi Pelé, who is part of the FIFA
100, a list of the 125 best live footballers in history. Novelists such as J. E. Casely-
Hayford, Ayi Kwei Armah or Amu Djoleto.
Musical groups such as Adesa, Flexy, Nipa, R2Bees, Rocky Dawuni or Veeda.
Ghana has one of the most varied cuisines of the west of the continent. The main
ingredients in cooking are spices and vegetables, especially cayenne, pepper,
ginger, garlic, onion and chili.
Mole National Park, Tenzug - Tallensi settlements, Catholic Cathedral of
Navrongo, Nzulezu stilt settlements, Northwestern Ghana commercial pilgrimage
routes, Kakum National Park, Volta fortresses and castles, Grand Accra and
Central and Western regions, Buildings Ashanti traditional and more
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