Professional Documents
Culture Documents
Carly Greenwood
Jayme Ritche
Daziana Velasquez
Savannah Osborne
Abstract
This paper explains the group of people who are at risk for needed insulin
injections, signs of hypoglycemia, testing the glucose and then safely administering it. It also
entails ways to lower your glucose without the insulin injections for those who still have a
important for people to know how to safely administer insulin. Giving insulin at the wrong time
or giving too much or too little insulin could have detrimental effects on the body. This would
also give them more information about the insulin that they would be administering, so the
individual would be aware of side effects of too much or too little insulin. There is also a large
population who have a fear of needles and shots and this information could potentially help them
Comparison of the Procedure Done in the Home that Differs from Acute Care Setting
The process of actually giving insulin injections are the same within the hospital and
home health care. The major difference is that within the hospital or acute care setting, a nurse
typically gives the injection while in home health care, the patient may be responsible for giving
themselves insulin which is why it is so important for them to know how to do it correctly.
The home health care agency would most likely have to document whether they gave the
shot the day or if the patient did. The site of the injection, the time it was given, the type of
insulin and how many units given would all be important to document for the home health care
agency.
Presentation
Just like any other disease, certain people are at risk for developing diabetes more so than
others. Some people are born more likely to develop diabetes than others. Genes alone are not
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enough to be diagnosed with diabetes. Although, some parents are so nervous that they will pass
down diabetes to their children. However, studies have shown that “if you are a man with type 1
diabetes, the odds of your child developing diabetes are 1 in 17.” (2014) As for women the risk is
much less for type 1 diabetes: “your child was born before you were 25, your child's risk is 1 in
25; if your child was born after you turned 25, your child's risk is 1 in 100.” (2014) On the other
hand, type two diabetes is different. It essentially “runs” in the family. In other words, your
children learn bad eating habits, not exercising, not drinking proper amount of water, etc. The
genetic aspect is different for both male and females. If you are a female, the chance of your
child getting type two diabetes is at a much higher risk if you, the mother, have type two
diabetes. Also if both parents have type two diabetes, the child has a 1 in 2 chance of getting it as
well. Studies have shown that, “if you have type 2 diabetes, the risk of your child getting
diabetes is 1 in 7 if you were diagnosed before age 50 and 1 in 13 if you were diagnosed after
age 50.” (2014) Another type of diabetes is gestational. Most people think that their children will
have diabetes if they develop gestational diabetes during their pregnancy. However, that isn’t
true. They are no more likely to develop diabetes than any other babies. Although, the mother is
Other key factors that affect your risk for type two diabetes include age, race, gender, and
family history. As you age your risk increases, as it does for much like any other disease. African
Americans, Mexican Americans, American Indians, Native Hawaiians, Pacific Islanders, and
Asian Americans are all groups of people who are at a much higher risk for developing type two
diabetes. This is primarily because these groups are more likely to be overweight, have
hypertension, and eventually develop type two. Another important aspect is family history. If
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your dad, mother, grandpa, grandma, uncle, aunt, etc have diabetes then you are at higher risk of
Different ages depend primarily on who is administering the insulin and how exactly it
needs to be administered. As for children, many parents biggest fear is having to inject their child
with insulin. Most people are just nervous about the needle in general, and the thought of having
to poke their little baby or toddler every day, kills them. Both parents should be skilled and
understand exactly how to properly administer the insulin. Also, babysitters and grandparents
should know in case of an emergency or if they happen to be watching the young child. By
showing no fear in needles, the child will learn to adapt to that as well. Parents should typically
try to say they need this shot to grow and be able to play or something along the lines so they
understand the importance of it. Parents could also give out hugs after every shot. There is no
certain age as to when children can give themselves their own insulin. Typically, “by 9 or 10
years of age, they have the physical ability to draw up and give their own insulin.” (2010)
Teenagers/young adults adapt to giving themselves insulin overtime. However, they should have
some kind of supervision just to make sure they are giving the correct dose, switching injection
sites, and to make sure it is actually being injected. The ultimate goal is to make sure they have a
good understanding of how to give their own insulin because as they get older they go on
sleepovers, parties, vacations, etc. They will need to know how to administer it themselves in
those situations.
On the other hand, older adults usually rely on other caregivers to give them the insulin
and to monitor their blood glucose levels. Therefore when they are in assisted livings, nursing
homes, or have a home health care nurse come to the house they have the advantage of those
nurses being able to monitor their diabetes. However, if the elders live on their own they must
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know the importance of checking their blood glucose regularly and properly giving the correct
amount of insulin.
(INSERT SAVANNAH’S)
Prior to administering any form of insulin it is important to check blood sugar levels to see if the
insulin is needed. The best time for a diabetic to check blood glucose is in the morning, before
eating breakfast. This is a fasting blood glucose and if the results come back between the ranges
of 80-130, the insulin injection may not be needed depending on the parameters set by the
doctor. In order to test glucose, the patient will need a glucometer, a testing strip and a lancet. To
begin, have the patient wash their hands and then decide which finger they would like to use in
order to draw blood for the testing. Place the testing strip inside the glucometer so it is ready
prior to drawing blood. Take one finger and clean with an alcohol swab on the side near the nail
and let it dry. Press the lancet to the finger and push down in order to prick the finger. Wipe
away the first drop of blood with an alcohol swab and then collect the second drop of blood on
the testing strip and then wait for the results to appear on the screen of the glucometer.
Depending on what the blood sugar levels are will determine how much insulin is given.
Most of the time a sliding scale is used to determine how much insulin is given. For
example, if blood sugar levels are 220, 4 units of insulin may be given. Before administering
insulin, you have to draw up the correct amount and type of insulin. To begin, you will need a
needle, syringe and insulin. Attach the needle and syringe and draw up 4 units of air. Clean the
top of the vial containing the insulin and insert the needle. With the needle in the air portion of
the vial, not touching any fluids, insert the air and then flip the vial upside down to draw put 4
units. Remove the needle and then recap it and prepare the skin for injection which would be in
subcutaneous tissue, most commonly in the abdomen. Be sure to rotate sites because multiple
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injections in one site could cause atrophy, or death of the tissue. Clean the skin with an alcohol
swap, pinch the skin with opposite hand and inject the needle at a 45-90 degree angle. Next, you
push down on the plunger to administer the insulin and remove the needle the same way you put
it in. Cover any bleeding with an alcohol swab and push the safety up on the needle and throw in
In order to keep blood sugars under control, individuals with diabetes can choose a
certain diet and activity level. A diabetics diet should consist of mainly protein, grains, starchy
vegetables and healthy fats. There are plant based proteins such as beans and nuts, and poultry
should include turkey and chicken instead of red meat. Another source of protein includes
cheeses and eggs. When choosing grains, look for whole grains which is a great source of fiber,
vitamins and minerals. Healthy fats should be included in a diabetic diet including,
monounsaturated fats, polyunsaturated fats and omega- 3 fatty acids. Along with a healthy diet,
exercise is recommended to help keep blood sugars low. Both aerobic exercises, such as
walking, dancing, hiking, swimming, and strength training exercises should be included at least
disease, retinopathy, foot damage, skin conditions, hearing impairment and Alzheimer’s disease.
It is recommended that diabetic patients do not cut their own toe nails, any cuts caused with the
toe nail clippers could be a difficult to heal. They are also recommended to check their lower
extremities frequently for any cuts or ulcers. Due to their possible neuropathy, they may not have
feeling within their legs to see if there is any damage. Diabetic patients are also more likely to
Work Cited
B. (2014, May 20). Living with Diabetes. Retrieved October 12, 2016, from
http://www.diabetes.org/living-with-diabetes/?loc=lwd-slabnav
Frank, M. (2010, February 12). Giving Insulin Injections. Retrieved October 12, 2016, from
http://www.aboutkidshealth.ca/En/ResourceCentres/Diabetes/TreatmentofDiabetes/GivingInsuli
nInjections/Pages/default.aspx
Lynn, P. (2015). Taylor’s Clinical Nursing Skills: A Nursing Process Approach Fourth Edition.
Philadelphia, PA: Wolters Kluwer Health