3415 28th Street

Port Huron, MI 48060

Phone # 810-987-5306
Fax # 810-985-5533

  ST. CLAIR COUNTY HEALTH DEPARTMENT

     ENVIRONMENTAL HEALTH DIVISION

Foodservice Establishment Inspection Report

Establishment  
Information
Facility Name Facility Type State License Number Facility Telephone #
Little Caesars FIXED EST/ SFE4374068786 810 794-1111
Algonac COMMISSARY
Facility Address
2658 Pointe Tremble Rd , CLAY , MI , 48001
Inspection Information  
Inspection Type Inspection Date
Routine 02/27/2018

Food Safety    
Choking Poster Smoking (Meets PA 188) License Displayed Certified Manager
Yes Yes Yes Yes
This facility was inspected to determine the level of compliance with Food Law of 2000 Act No. 92. Violations cited in this report shall be corrected with
the time frames specified below, but within a period not to exceed 10 calendar days for priority or priority foundation items (8-405.11) or 90 days for core
items (8-406.11). Failure to comply with this notice may result in license suspension and/or other legal action. You have the right to appeal any
violation listed.

 Observed Priority Violations
Total # 0
Repeated # 0

Observed Priority Foundation Violations
Total # 1
Repeated # 0
7-202.11 - RESTRICTION
Observation: Fly pest strip found in the dough prep area.
Corrective Action(s): To prevent contamination, remove fly pest strip. Violation was corrected at the time of this
inspection by removing and discarding fly pest strip.
Code citation: (A) Only those poisonous or toxic materials that are required for the operation and maintenance of
a food establishment, such as for the cleaning and sanitizing of equipment and utensils and the control of insects
and rodents, shall be allowed in a food establishment.
(B) Paragraph (A), does not apply to packaged poisonous or toxic materials that are for retail sale.

Little Caesars Algonac (Inspection Date: 02/27/2018) Page 1 of 2

  Observed Core Violations
Total # 5
Repeated # 1
4-202.18 - VENTILATION HOOD SYSTEMS FILTERS
Observation: Pizza oven exhaust hood vent found misaligned.
Corrective Action(s): To provide for proper ventilation, reset pizza oven exhaust hood filter.
Code citation: Filters or other grease extracting EQUIPMENT shall be designed to be readily removable for
cleaning and replacement if not designed to be cleaned in place.
4-602.13 - NONFOOD CONTACT SURFACES
Observation: Pizza oven light shields found with a build-up of grease and dust.
Corrective Action(s): To prevent contamination, clean all equipment on a routine basis to prevent accumulation of
soil residues.
Code citation: Nonfood CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to
preclude accumulation of soil residues.
4-602.13 - NONFOOD CONTACT SURFACES
Observation: Ceiling vent at 3-compartment sink area was found with a build-up of food debris.
Corrective Action(s): To prevent contamination, clean ceiling vent.
Code citation: Nonfood CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to
preclude accumulation of soil residues.
6-501.12 - CLEANING, FREQUENCY AND RESTRICTIONS
Observation: Food and food debris was found on floors beneath cabinets/shelves in prep area.
Corrective Action(s): to prevent contamination, clean the physical facilities at a frequency necessary to keep them
clean.
Code citation: (A) The physical facilities shall be cleaned as often as necessary to keep them clean.
(B) Except for cleaning that is necessary due to a spill or accident, cleaning shall be done during periods when the
least amount of food is exposed such as after closing.
6-501.14 - CLEANING VENTILATION SYSTEMS, NUISANCE, AND DISCHARGE PROHIBITION
REPEAT OBSERVATION Pizza oven exhaust hood filters were found with a build-up of grease and dust.
Corrective Action(s): Clean intake exhaust air ducts, exhaust air ducts and filters so they cannot be a source of
contamination.
Code citation: (A) Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of
contamination by dust, dirt, and other materials.
(B) If vented to the outside, ventilation systems may not create a public health hazard or nuisance or unlawful
discharge.

Law and code excerpts in report are for information only and not as the basis for legal or judicial determinations. Always verify them against the most
recent available copy of the law and code.

Comments

 
Person in Charge   Sanitarian

    Kevin McNeill

Little Caesars Algonac (Inspection Date: 02/27/2018) Page 2 of 2