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To cite this article: Chitoshi Hatanaka & Yoshiaki Kobara (1980) Determination of Glucose by a
Modification of Somogyi-Nelson Method, Agricultural and Biological Chemistry, 44:12, 2943-2949,
DOI: 10.1080/00021369.1980.10864408
Measurement of reducing power. The standard about 0.1 N in acid) was somewhat difficult.
procedure of the present modification is as follows: This is probably due to the low acidity of the
In a test tube (16.5 x 165 mm), 0.5 ml of the test solu-
phenol reagent because the precipitates were
tions containing less than 1 flmol of glucose was mixed
with 0.5 ml of Somogyi's alkaline copper reagent. The easily dissolved with the reagent having an
test tubes were covered with glass marbles and heated acidity of about 0.5 N (diluted 20-fold with a
for 20 min,,4) in boiling water. After cooling in dilute hydrochloric acid, procedure E). In the
running water, 2 ml of Folin-Ciocalteu phenol reagent following experiments we used procedure C
(diluted fourfold with water, about 0.5 N in acid) was
as the standard method.
added and stirred. The resultant solutions were diluted
with 5 ml of water and their absorbances were read
at 660 nm in a lO-mm cell with a Hitachi Type 124 Stability of the color developed with Folin-
spectrophotometer. Ciocalteu phenol reagent
In the case of the determination by Somogyi-Nelson Under the present conditions the color reac-
method, the reactions were carried out essentially as
tion with the phenol reagent was very fast
described by Nelson,!) except that the scale of the
procedure was reduced to half. Namely, 0.5 ml of the
test solution was mixed with 0.5 ml of Somogyi's 2.4
( 2.0
alkaline copper reagent and heated for 20 min. After
cooling, 0.5 ml of Nelson's arsenomolybdate was addedj
2.0
and the resultant colored solution was diluted with ( I .6 )
11 ml of water. The same tube was used as described
above. '"
" I. 6
c: ( I.2
o
.0
~ 1.2
RESULTS '"
.0
(
«
0.8
Eifect of the concentration of Folin-Ciocalteu (0.4 J
phenol reagent on the calibration curve of 0.4
glucose
Alterations in the concentration of the
400 500 600 700 800
reagent was found to have no appreciable ~ Wavelength (nm)
effect on the linearlity of the calibration curves
of glucose (0", 1.8 ,umoljml); all the curves J FIG. 1. Absorption Spectra of the Colors Developed
with Folin-Ciocalteu Phenol Reagent.
were straight and passed through the origin.
The values in parentheses show the glucose concen-
In procedure F, however, dissolving the pre- tration (flmol/ml). The spectra were determined with
cipitates of cuprous oxide by mixing with a Hitachi Type 340 spectrophotometer. (For details
the phenol reagent (diluted 20-fold with water, see text.)
Modified Somogyi-Nelson Method 2945
a
'" I
•
~o
Effect of wavelengths on the calibration curve
of glucose
The relation between the absorbance at a
given wavelength and the concentration of 0. I 0.3 0.4 0.5
glucose was determined on the basis of the
° 0.2
Glucose (jJmol/ml)
absorption spectra in Fig. 1. All the straight FIG. 3. Calibration Curves of Glucose Determined
lines, except only one determined at 800 nm, by the Present and Somogyi-Nelson Methods. Curves
passed through the origin (Fig. 2). In the 1, 3 and 4 were obtained by procedures C, G and H
of the present method, respectively. Curve 2 was
following experiments we used a wavelength
obtained by Somogyi-Nelson method. (For details
of 660 nm. see text.)
fering substances on both methods. In the and the proteins tested (Table II). The addi-
presence of the interfering substances, the tion of citrate or phosphate resulted in a
amount of glucose was determined from the decrease not only in the blank absorbance but
absorbance obtained by subtracting the cor- also in the glucose amount determined. On the
responding blank absorbance from that of the other hand, in the presence of bovine serum al-
mixed solution of glucose and interfering sub- bumin or chicken egg-white lysozyme, the appar-
stance. Both methods were found to suffer ent glucose amount was somewhat higher than
from similar interferences by each of the buffers that of actually present. The addition of Tris
led to a marked increase in the blank absorb- In this case the calibration curve of glucose was
ance but the glucose amount obtained was prepared in the presence of the acetate buffer
almost equal to that of the control without (50 mM) and the enzyme protein (104 ,ug/ml).
Tris.
DISCUSSION
Effect of sodium benzoate on the reproducibility
of the present and Somogyi-Nelson methods The rate of copper reduction with different
The accuracy of the present method can be sugars is closely associated with their chemical
judged from the results shown in Table III. In structures, and the alkalinity of the copper
the absence of sodium benzoate, a typical reagent greatly affects the rate and the extent
7
determination of five replicates, each having of the reaction. ) Under the present experi-
0.25,umol of glucose per 0.5 ml, had a mean mental conditions, maximum reduction of cop-
absorbance of 0.554±0.0068. This gives an per with glucose was obtained at a heating
error of about 1.2 %. On the other hand, the period of about 17 min. A 20-min heating
addition of sodium benzoate (final concen- period, which was adopted by Nelson1 ) and
tration, 0.25", 2.0 %) to the glucose solution Somogyi,') was also used in this experiment.
gave excellent results with errors of 0.3 ",0.4 %. The color reaction with Folin-Ciocalteu
Similar results were obtained in Somogyi- phenol reagent was very fast similarly to that
Nelson method (Table III). Increasing the with Nelson's arsenomolybdate. Nelson 1 )
concentration of the benzoate showed a slight stated that the colors developed with the
tendency to increase the blank absorbance. various phosphomolybdate reagents he tried
lacked the desired stability. However, the
Assay of glucoamylase activity color developed with Folin-Ciocalteu phenol
Figure 4 shows the time course of the hy- reagent was quite stable. The phenol reagent,
drolysis of maltose by the glucoamylase prepa- containing a large amount of phosphotungstate
ration. The two curves obtained by the pres- besides phosphomolybdate, might not be in-
ent and the iodometric methods were closely cluded in the phosphomolybdate reagents he
superposed throughout the time course tested. tried. According to Somogyi,2) Benedict's
phosphotungstate S ) also may be used as the
chromogenic reagent for tl;te reducing sugar
assays. This reagent, however, requires more
--E 0.8 than 10 min for the maximum color develop-
'-
ment and, moreover, the resultant color is
-0
E 0.6 •
likely to be much less stable than the color
=>.
- developed with Nelson's arsenomolybdate or
., with Folin-Ciocalteu phenol reagent.
'" 0.4
o
u
The color developed with the phenol reagent
::l