Current Address: PATRICK BURGOYNE Permanent Address:

714 University Drive patrickjburgoyne@gmail.com • 215-817-2698 103 Grouse Ct

State College, PA North Wales, PA

SUMMARY

Driven, organized Penn State business student with experience leading and working with teams. Have a
strong desire to learn about and engage in real-world marketing situations through hands on experience.

EDUCATION

Pennsylvania State University University Park, PA

Smeal College of Business July 2016 – Present
GPA: 3.29, Marketing Major

St. Joseph’s Preparatory School Philadelphia, PA

GPA: 3.53, National Honors Society Class of 2016

EXPERIENCE

Dash – Penn State THON State College, PA

Treasurer April 2017 – Present
 Raised funds for Dash, a special interest organization, contributing to THON, which raises money
for families with a child battling pediatric cancer
 Directed the Dancer Selection Committee, which interviewed and evaluated candidates to best
represent our organization in participating in the 46-hour dance marathon
 Managed funds of special interest organization Dash in a university affiliated ASA account
 Accounted for any funds Dash used in providing capital for logistics and orchestration of events

Sea Isle Ice Co. Sea Isle City, NJ

Ice Delivery Man May 2017 – August 2017
 Delivered 8400 lbs. of ice to local stores daily
 Managed the extremely high demand of ice on holiday weekends such as the 4th of July
 Forged strong relationships with my customers on top of providing excellent and reliable service

Uncle Oogies’ Pizzeria Sea Isle City, NJ

Fryer June 2015 – September 2015
 Orchestrated as many as 800 orders per day for shore customers
 Developed an appreciation for physically demanding work through 12-hour work days
 Cultivated an efficient and fun working environment with coworkers, creating a pleasant and
enjoyable workplace
 Strived to provide best customer experience possible in collaboration with employees

Giant Food Stores North Wales, PA

Service Associate July 2014 – April 2015
 Managed the needs of shoppers at the checkout line by bagging groceries
 Provided a warm and welcoming experience for customers
 Improved people skills through innumerable interactions with customers