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Name of the resto

Opens:
From_______AM
to _______PM
For Reservation Please call:
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 starters

1. Eggplant FrittEr……………………………………………………………….XXXMr
( Deep Fried Kennel of Eggplant, Mashed Potato, Secret Herbs and Spices, Feta and Mozzarella
Cheese served with Classic Smokey Eggplant Sauce)

2. OrangE and OlivEs With vanilla and YOghurt MOussE….XXXMr

(Orange and Olives Compote Topped with Vanilla and Yoghurt Mousse and Coriander)

3. OniOn and BEll pEppErs rings…………………………………………..XXXMr

( Deep Fried Onion and Bell Pepper Rings Dredged in Heirloom Breading Served with Chef’s
Hummus Dip )

4. stuFFEd ChErrY tOMatOEs………………………………………………..XXXMr

( Grilled and Baked Cherry Tomatoes Stuffed with Feta Cheese and Basil)

5. FriEd CaBBagE and shiitakE duMplings………………………….XXXMr

(Deep Fried Dumpling Stuffed with Cabbage, Shiitake Mushroom Served with Yogurt Masala
Dip)

Salads
1. ChOppEd salad With Bulgur……………………………………………...XXXMr
( Bulgur, Chopped Mint, Parsley, Cucumber, Red Onion, and Tomatoes Tossed in Chef’s Za’atar
Lemony Sauce)

2. lEntil salad……………………………………………………………………….XXXMr
( Lentils, Olives, Red Bell Pepper and Coriander Tossed in Chef’s Muhammara Sauce )

3. BrOCCOli and rEd BEll pEppEr salad……………………………….XXXMr

( Steamed Broccoli Florets and Grilled Red Bell Pepper Tossed in Chef’s Tahini Sauce)

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 Main dish

1. Seafood kadai
( Clam, Shrimp and White Fish Simmered in Tomato Sauce, Masala, Fish Stock and Saffron
Served with Rice)

2. Stuffed crab
( Crab Meats, Red Belle Pepper, Onion and Parsley Sautéed in Chili Sauce Served With Java
Rice)

3. Steamed Fish
( Steamed Fillet of White Fish with Ginger, Shallots and Lemon Served With Masala Sauce and
Turmeric Rice

1. Baked chicken masala

( Chicken Breast with Masala Sauce Bake into Perfection Served With Turmeric RIce)

2. Stuffed crab
( Crab Meats, Redbelle Pepper, Onion and Parsley Sautéed in Chili Sauce Serve With Rice)

3. Steamed Fish
( Steamed Fillet of White Fish served With Masala Sauce and Rice

4. Green Tomato Soup

( A Clear Soup Made from Green Tomatoes)

5. Creamy Mushroom Soup

( An Arabic Style of Mushroom Soup )

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 Main dish

1. Pan– seared sirloin

( Sirloin marinated in Za’atar, yougart and Basil Served With Mashed Potato/ Turmeric Rice)

2. Grilled fillet mignon

( Fillet Mignon Grilled into Perfection Served With Mashed Potato/ Turmeric Rice)

3. Cinnamon Beef Stew

( Braised Brisket with Cinnamon and Cardamon Served With Steamed Rice)

4. beef medallion
( Baked Rolled Beef Stuffed With Carrots, Asparagus, and Onion Served With Mashed Sweet
Potato )

5. beef moussaka
( Baked Ground Beef Layered With Slices of Eggplant and Potato With Bolognese Sauce )

1. Lamb stew
( Chef’s Version of Lamb, Potato, Carrots, Red Onion and Fava Served with Steamed Rice )

2. Sweet and Spicy lamb meatballs

( Ground Lamb, Taro, Carrots and Onion Grilled and Baked in Chef’s Signature Sweet and
Spicy Sauce)

3. roasted lamb
( Lamb Slowly Roasted for Perfection Served Natural Sauce , Roasted Corn and Mashed Potato)

4. lamb shank hot pot

( Oven-Baked lamb Shank, Baby Potato, Red Bell Pepper , Garlic and Onion in Hot Pot

5. Rack of lamb in barbeque sauce

( Roasted Rack of Lamb in Chef’s Sweet and Spicy Barbeque Sauce Served With Mashed Potato)

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 Main dish

1. T-bone steak
( T– Bone Steak Served with Chef’s Steak Sauce and Mashed Potato

2. Beef tenderloin steak

( Beef Tenderloin Steak with Chef’s Steak Sauce and Java RIce)

3. filet mignon steak

( Filet Mignon Steak With Yougart and Cream Cheese Sauce Served With Mashed Potato)

4. lamb chop steak

( Lamb Chop Steak Served With Buttered Vegetables and Java Rice)

5. Salmon steak
( Salmon Steak Served With Asparagus and Carrots and Turmeric Rice )

1. Vegetable rice pot

( Oven Cooked Turmeric Rice , Red Bell Pepper, Carrots, Corn, Squash, Onion and Mushroom in
Clay Pot

2. Seafood rice pot

( Oven Cooked Bulgur, Clams, Shrimp, and Squid in Clay Pot)

3. chicken rice pot

( Oven Cooked Biryani Rice , Chicken Thigh , Onion and Chili in Clay Pot)

4. beef ribs pot

( oven Cooked Turmeric Rice , Beef Ribs , onion and Potato in Clay Pot)

5. Lamb rice pot

( Oven Cooked Biryani Rice, Lamb and Carrots in Clay Pot)

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 Set meals

1 kind Appetizer, 2 kinds of Soups, 2 kinds of main Dish, 1 kind of

desserts and Tower of Juice

2 kind Appetizer, 1 kind of Soups, 3 kinds of main Dish, 1 kind of

desserts and Tower of Juice

3 kinds Appetizer, 1 kind of Soup, 2 kinds of main Dish, 1 kind of

desserts and Tower of Juice

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 Pizza and pita

1. pizza za’atar
( Chef’s Version of Pizza Dough with Za’atar Sauce)

2. Vegetable Pizza
( Chef’s Version of Pizza Dough with Red Bell Pepper, Onion, Fresh Basil, Spinach , Feta Cheese
and Mozarella Cheese)

3. Four– Cheese Pizza

( Chef’s Version of Pizza Dough, Topped with Mozzarella, Feta, Parmesan and Emental Cheeses)

4. cheese and beef calzone

( Folded Pizza Stuffed With Mozarella Cheese and Beef)

5. Chicken calzone
( Folded Pizza Stuffed with Chicken Chucks and Creamy White Sauce)

1. gYros
( Sliced Lamb & Beef, Onion, Tomatoes in Chef’s Pita Bread served with Gyros Sauce)

2. Hand rolled chicken pita

( Roasted Chicken, Cabbage, Onion and Red Bell Pepper)

3. Vegetable Pita
( Grilled Onion, Red Belle Pepper, Parsley, Carrots and Tomatoes in Pita Bread)

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 Light meals

1. Chocolate croissants
( Flaky Croissants Filled with Chocolate Ganache)

2. Ravioli lasagna
( Stuffed Ravioli with Spinack and Feta Cheese Baked in Souffle Pan with Bolognese Saue)

3. baked rigatoni
( Rigatoni Pasta, Beef Chunks, Red Bell Pepper and Onion with Mornay Sauce and Topped with
Mozarella and Feta Cheese)

4. eclairs doughnut
( Baked Doughnut Filled With a Cream and Dipped in Chocolate Filling Drizzle with Coconut
Creamy Filling.

5. Chicken buns
( Buns Filled with Chicken Chunks and Red Bell Pepper)

1. Grilled beef sandwich

( Slices of Grilled Beef, Tomato and Cheese with Chef’s Made Spread )

2. Chicken club sandwich

( Chef’s Made Chicken Ham, Tomato, Lettuce, Cheese and Chef’s Made Spread)

3. hot open-faced sandwich

( Roasted Lamb Flakes and Beef and Mozarella Cheese)

4. beef / Chicken/ Fish sausage sandwich

( Chef’s Made Sausage Topped with Cheese and Chef’s Made Sandwich)

5. double beef patty sandwich

( Grilled 2 Beef Patty sandwich with Mozzarella and Chopped Basil Filling)

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 Breakfast
1. Crispy potato hash and beef jerky
( Deep Fried Potato Hash, Homemade Beef Jerky Served With Fried Rice

2. Breakfast potato patties and chicken ham

( Potato Patties Filled with Chicken Ham, Egg and Cheese)

3. Fresh Leek Pie and Chicken Sausage

( Leek Pie, Chicken Sausage serve with Sunny Side Up)

4. fluffy breakfast pan cake

( Pan Cake Drizzle with Honey Syrup and 2 Kinds Of Jams)

5. Biscuit waffle breakfast stack

( Buns Filled with Chicken Chunks and Red Bell Pepper)

6. Beef Sausage and Fried Rice

( Homemade Beef Sausage and Fried Rice Served With Sunny Side Up)

7. Chicken Sausage And Fried Rice

( Homemade Chicken Sausage and Fried Rice Served With Scrambled Egg)

8. Fish Sausage and Fried Rice

( Homemade Fish Sausage and Fried Rice Serve with Scrambled Egg)

9. Croissant and Chicken HAm

( Homemade Croissant and Chicken Ham Served With 2 types of Jam and Fried Rice)

10. Vegetable Omelet, Chicken Sausage and Fried Rice

( Potato, Green Peas, Olives, Red Bell Pepper and Corn Kernel Omelet, Homemade Chicken Sau-
sage and Fried Rice)

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 DESSERTS
1. Cheese cake
2. Pistachio lemon crumble
3. sweet cheese rolls
4. carrot and cardamom cupcake
5. Baklava
6. Banana and hazel nut crepe
7. rice puddin
8. tiramisu
9. cheese and Taro Ice Cream
10. Egg Tart

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 BEVERAGES
1.

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