CONVERSION TABLE

(NOTE: PLEASE REPLACE FIGURES ENCODED ON THIS TABLE IF FOUND INACCURATE..i just copied these from a w

OZ GRAMS actual
granulated,caster SUGAR 8 230
powdered SUGAR 5 140
brown sugar (lightly packed) 4 110
brown sugar (firmly packed) 5 140
flour 4 110
flour, wholemeal 4.5 128
butter/shortening/margarine 8 230
honey,golden syrup, treacle 10 280
cornflour 4 110
soft breadcrumbs 2 57
dry packet bread crumbs 4 110
rice (uncooked) 6 170
rice (cooked) 5 140
mixed dried fruits 4 110
grated cheese 4 110
chopped nuts (chopped) 4 110
cup coconut, dessicated 2.2 71

DRIED INGREDIENTS GRAMS CUP KILO CUP ACTUAL

FLOUR 150 1 1000 6.666667
REFINED SUGAR 225 1 1000 4.444444 4.375
POWDERED SUGAR 115 1 1000 8.695652
BROWN SUGAR 175 1 1000 5.714286
BUTTER 30 1/8
BUTTER 55 0.25
BUTTER 75 1/3
BUTTER 115 0.5
BUTTER 150 2/3
BUTTER 170 3/4
BUTTER 225 1
COCO POWDER 1000 9 9

ML
LIQUID INGREDIENTS 1 tspn 6
LIQUID INGREDIENTS 1 Tbspn 15
LIQUID INGREDIENTS 1/8 cup 30
LIQUID INGREDIENTS 1/4 cup 60
LIQUID INGREDIENTS 1/2 cup 120
LIQUID INGREDIENTS 1 cup 240
st copied these from a website)
BASED ON ACTUAL MEASUREMENT/YIELD
(NOTE: please use unit of measure which you think is most applicable or easiest to use)

Ingredients Brand
1 KILO/S coco powder bensdorp
2 KILO/S all purpose flour cream
2 KILO/S refined sugar RJ refined sugar
1 KILO/S brown sugar equal
1 KILO/S powdered sugar petraco
227 GRAMS unsalted butter anchor
225 GRAMS margarine magnolia bakers best
225 GRAMS butter compound golden crown
225 GRAMS butter dari cream
200 GRAMS filled cheese OK!
300 ML condensed milk F&N
300 ML condensed milk daisy
300 ML condensed milk cowbell
300 ML condensed milk jollycow condensada
8 oz cream cheese american heritage
12 PCS egg (large) equal fresh
2 LITER/S canola oil Mona Canola
1 LITER/S full cream milk anchor
12 pcs cream cookies oreos

OTHER MATERIALS

PCS ITEM PURCHASE PRICE COST PER

200 LINERS 65.00 0.33
1 BOX (6) 23.00 23.00
1 HOLDER 5.00 5.00
5 small food containder 28.60 5.72
10 lunchbox 49.75 4.98
20 cellophane 45.00 2.25
asiest to use)

Store Purchase Price Yield Cost per

online 300.00 9.000 cups 33.33 cup
hi-top 195.15 10.000 cups 19.52 cup
puregold 104.75 8.750 cups 11.97 cup
puregold 43.50
landmark 94.00 8.000 cups 11.75 cup
puregold 105.00 227.000 grams 0.46 gram
puregold 38.00 225.000 grams 0.17 gram
puregold 40.00 225.000 grams 0.18 gram
puregold 46.00 225.000 grams 0.20 gram
puregold 33.60 200.000 grams 0.17 gram
puregold 31.75 300.000 ml 0.11 ml
puregold 30.75 300.000 ml 0.10 ml
landmark 26.85 300.000 ml 0.09 ml
landmark 28.35 300.000 ml 0.09 ml
puregold 109.95 8.000 oz 13.74 oz
puregold 74.00 12.000 pcs 6.17 pc
landmark 198.00 8.334 cups 23.76 cup
puregold 99.00 4.167 ml 23.76 cup
super 8 35.40 12.000 pcs 2.95 pc

STORE
RM Boxes
MrBaker
MrBaker
Super 8
Puregold
Top Chef
OREO CREAMCHEESE COOKIES
(SAMPLE COMPUTATION)
RECIPE INGREDIENTS COSTS
Butter (1 cup) cup 1 Butter, anchor cup
Creamcheese, 8 oz bar 1 Creamcheese, heritage bar
Refined sugar cup 2 Refined sugar cup
All purpose flour cup 2 All purpose flour cup
Oreo cookies, crumbs pck 2.5 Oreo cookies, crumbs
vanilla tspn 2 vanilla tspn
total cost of ingredients used
overhead cost:
(electricity, gas, labor, etc)

YIELD per recipe

cost per cookie

to be sold in box/pack of 10
packaging:
box/plastic
holder
ribbon, etc
production cost per box

SELLING PRICE per BOX

No. of boxes/packs to be sold
PROJECTED SALES
TOTAL COST
PROJECTED PROFIT
105.00 105.00
109.95 109.95
11.97 23.94
19.52 39.03
35.40 88.50
-
366.42

100.00
466.42
55 pcs
8.48

84.80

5.72

5.72
90.52

150.00
5.0
750.00
523.62
226.38