Professional Documents
Culture Documents
1/10/2010
To Mr. Yasir Hayat
Adnan Khan
BBA (H) Section C
AGRICULTURE IN PAKISTAN
Farming is Pakistan's largest economic activity. In FY 1993, agriculture,
and small-scale forestry and fishing, contributed 25 percent of GDP and
employed 48 percent of the labor force. Agricultural products, especially
cotton yarn, cotton cloth, raw cotton, and rice, are important exports.
Although there is agricultural activity in all areas of Pakistan, most crops
are grown in the Indus River plain in Punjab and Sindh. Considerable
development and expansion of output has occurred since the early
1960s; however, the country is still far from realizing the large potential
yield that the well-irrigated and fertile soil from the Indus irrigation
system could produce. The floods of September 1992 showed how
vulnerable agriculture is to weather; agricultural production dropped
dramatically in FY 1993.
Land Use
Pakistan's total land area is about 803,940 square kilometers. About 48
million hectares, or 60 percent, is often classified as unusable for
forestry or agriculture consists mostly of deserts, mountain slopes, and
urban settlements. Some authorities, however, include part of this area as
agricultural land on the basis that it would support some livestock
activity even though it is poor rangeland. Thus, estimates of grazing land
vary widely--between 10 percent and 70 percent of the total area. A
broad interpretation, for example, categorizes almost all of arid
Balochistan as rangeland for foraging livestock. Government officials
listed only 3 million hectares, largely in the north, as forested in FY
1992. About 21.9 million hectares were cultivated in FY 1992. Around
70 percent of the cropped area was in Punjab, followed by perhaps 20
percent in Sindh, less than 10 percent in the North-West Frontier
Province, and only 1 percent in Balochistan.
The scant rainfall over most of the country makes about 80 percent of
cropping dependent on irrigation. Fewer than 4 million hectares of land,
largely in northern Punjab and the North-West Frontier Province, are
totally dependent on rainfall. An additional 2 million hectares of land are
under nonirrigated cropping, such as plantings on floodplains as the
water recedes. Nonirrigated farming generally gives low yields, and
although the technology exists to boost production substantially, it is
expensive to use and not always readily available.
Irrigation
In the early 1990s, irrigation from the Indus River and its tributaries
constituted the world's largest contiguous irrigation system, capable of
watering over 16 million hectares. The system includes three major
storage reservoirs and numerous barrages, headworks, canals, and
distribution channels. The total length of the canal system exceeds
58,000 kilometers; there are an additional 1.6 million kilometers of farm
and field ditches.
Partition placed portions of the Indus River and its tributaries under
India's control, leading to prolonged disputes between India and Pakistan
over the use of Indus waters. After nine years of negotiations and
technical studies, the issue was resolved by the Indus Waters Treaty of
1960. After a ten-year transitional period, the treaty awarded India use of
the waters of the main eastern tributaries in its territory--the Ravi, Beas,
and Sutlej rivers. Pakistan received use of the waters of the Indus River
and its western tributaries, the Jhelum and Chenab rivers.
After the treaty was signed, Pakistan began an extensive and rapid
irrigation construction program, partly financed by the Indus Basin
Development Fund of US$800 million contributed by various nations,
including the United States, and administered by the World Bank.
Several immense link canals were built to transfer water from western
rivers to eastern Punjab to replace flows in eastern tributaries that India
began to divert in accordance with the terms of the treaty. The Mangla
Dam, on the Jhelum River, was completed in 1967. The dam provided
the first significant water storage for the Indus irrigation system. The
dam also contributes to flood control, to regulation of flows for some of
the link canals, and to the country's energy supply. At the same time,
additional construction was undertaken on barrages and canals.
The exact amounts of water wasted have not been determined, but
studies suggest that losses are considerable and perhaps amount to one-
half of the water entering the system. Part of the waste results from
seepages in the delivery system. Even greater amounts are probably lost
because farmers use water whenever their turn comes even if the water
application is detrimental to their crops. The attitude among almost all
farmers is that they should use water when available because it may not
be available at the next scheduled turn. Moreover, farmers have little
understanding of the most productive applications of water during crop-
growing cycles because of the lack of research and extension services.
As a result, improvements in the irrigation system have not raised yields
and output as expected. Some experts believe that drastic changes are
needed in government policies and the legal and institutional framework
of water management if water use is to improve and that effective
changes can result in very large gains in agricultural output.
Drainage
The continuous expansion of the irrigation system over the past century
significantly altered the hydrological balance of the Indus River basin.
Seepage from the system and percolation from irrigated fields caused the
water table to rise, reaching crisis conditions for a substantial area.
Around 1900 the water table was usually more than sixteen meters
below the surface of the Indus Plain. A 1981 survey found the water
table to be within about three meters of the surface in more than one-half
the cropped area in Sindh and more than one-third the area in Punjab. In
some locations, the water table is much closer to the surface. Cropping is
seriously affected over a wide area by poor drainage--waterlogging--and
by accumulated salts in the soil.
Although some drainage was installed before World War II, little
attention was paid to the growing waterlogging and salinity problems. In
1959 a salinity control and reclamation project was started in a limited
area, based on public tube wells, to draw down the water table and leach
out accumulated salts near the surface, using groundwater for irrigation.
By the early 1980s, some thirty such projects had been started that when
completed would irrigate nearly 6.3 million hectares. By 1993 the
government had installed around 15,000 tube wells. Private farmers,
however, had installed over 200,000 mostly small tube wells, mainly for
irrigation purposes but also to lower the water table. Private wells
probably pumped more than five times as much water as public wells.
The 1973 measure required landlords to pay all taxes, water charges,
seed costs, and one-half of the cost of fertilizer and other inputs. It
prohibited eviction of tenants as long as they cultivated the land, and it
gave tenants first rights of purchase. Other regulations increased tenants'
security of tenure and prescribed lower rent rates than had existed.
Rice is the other major food grain. In FY 1992, about 2.1 million
hectares were planted with rice, and production amounted to 3.2 million
tons, with 1 million tons exported. Rice yields also have increased
sharply since the 1960s following the introduction of new varieties.
Nonetheless, the yield per hectare of around 1.5 tons in FY 1991 was
low compared with many other Asian countries. Pakistan has
emphasized the production of rice in order to increase exports to the
Middle East and therefore concentrates on the high-quality basmati
variety, although other grades also are exported. The government
increased procurement prices of basmati rice disproportionately to
encourage exports and has allowed private traders into the rice export
business alongside the public-sector Rice Export Corporation.
Other important food grains are millet, sorghum, corn, and barley. Corn,
although a minor crop, gradually increased in area and production after
independence, partly at the expense of other minor food grains.
Chickpeas, called gram in Pakistan, are the main nongrain food crop in
area and production. A number of other foods, including fruits and
vegetables, are also grown.
In the early 1990s, cotton was the most important commercial crop. The
area planted in cotton increased from 1.1 million hectares in FY 1950 to
2.1 million hectares in FY 1981 and 2.8 million hectares in FY 1993.
Yields increased substantially in the 1980s, partly as a result of the use
of pesticides and the introduction in 1985 of a new high-yielding variety
of seed. During the 1980s, cotton yields moved from well below the
world average to above the world average. Production in FY 1992 was
12.8 million bales, up from 4.4 million bales ten years earlier. Output fell
sharply, however, to 9.3 million bales in FY 1993 because of the
September 1992 floods and insect infestations.