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Protein (g) per Fat per (g) Serving (oz) P per 100g per 1 kg Fat/kg
# Item
1 Chicken Breast 24 3 3 28 282 35
2 Chicken Thigh 24 5 4 24 241 50
3 Pork Tenderloin 13 3 3 15 153 35
4 Ground Beef (90%) 18 3 3 21 212 35
5 Tilapia 22.2 5 5 16 157 35
6 Tuna Fish 20 4 4 18 176 35
7 Pork Chops 26 1 3 31 306 12
Optionals
8 eye of round steak 24 9 4 21 212 79
9 Top Round 25 9 3 29 294 106
10 Shrimp 18 4 16 159
11 Greek Yogurt 23 8 10 101
12 Halbut 23 3 27 270
13 Peanut Butter 8 1 28 282
2 tbsp = 1 ounce
14 Nuts 6 2 11 106
15 Tofu 12 3 14 141
Kilo to buy protein (g) fat (g)
Chicken Breast 2 564 71
Pork Tenderloin 0 0 0
Pork Chops 0 0 0
Ground Beef (90%) 2 423 71
988 141
Goal Hit Protein Requirement
Keep Budget under 1500
Week 1