Professional Documents
Culture Documents
7, 667-680
Amsterdam, T h e Netherlands
Introduction
Many pharmaceutical drugs exhibit undesired side-effects in patients in addition
to their desired pharmalogical activity. These side-effects may either exist as
undesired pharmacological activities, due to non-selectivity of the drug towards
pharmacological receptors or to toxicity as a result of metabolic bioactivation to
reactive intermediates which are capable of covalent binding to cellular macro-
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molecules. Covalent binding to proteins can cause cell death by disturbing essential
biochemical processes or immunological reactions, whereas covalent binding to
DNA may initiate the process leading to cancer (Vermeulen et al. 1993).
There are several approaches to avoid the toxic side-effects by drugs, such as
withdrawal from the market, or reduction of the therapeutic dose. If no safe
alternatives are available and reduction of dose is not allowed because therapeutic
ineffectiveness will result, an alternative approach is chemoprotection. Chemo-
protection is defined as protection against drug toxicity by concomitant adminis-
tration of protective compounds. At present a large number of chemicals, mainly
thiol-compounds, have been evaluated in experimental animals as chemoprotectants
against the toxic side effects of antitumor agents (Treskens and Van der Vijgh 1993).
Mesna (sodium 2-mercaptoethanesulphonate) is now used clinically to protect
against bladder toxicity of ifosfamide. Other thiol-compounds are used in the
management of poisoning, such as N-acetylcysteine (paracetamol poisoning),
penicillamine and succimer (lead poisoning), dimercaprol (arsenic, gold, mercury
poisoning). Recently, selenium compounds, such as sodium selenite and ebselen,
have been shown to protect rat against nephrotoxicity of cisplatin (Baldew et al.
1989, 1990) and hepatotoxicity of paracetamol (Li et al. 1994).
During the past decade a large number of natural products and dietary
components have been evaluated as potential chemopreventive agents (Sharma et al.
1994). Chemoprevention is defined as the inhibition or reversal of carcinogenesis by
daily administration of specific drugs. In order to be useful as a chemopreventive
agent, a compound has to meet several criteria: (1) low cost (because of the necessity
of daily administration), (2) capability of oral administration, (3) little or no toxic
effects, (4) a high efficacy, and (5) a known mechanism of action. Mechanisms which
may explain chemopreventive action of a compound may involve amongst others :
inhibition of bioactivating enzymes, scavenging of reactive intermediates or free
radicals, induction of inactivating enzymes or antiproliferative activity (Morse and
Stoner 1993). It is clear that some of the mechanisms of chemoprevention can also
(Stoner and Mukhtar 1995). One of the members of this class, which will be the topic
of the present review, is curcumin (figure 1). Curcumin is an anti-oxidant and
colouring agent in different food products and can be regarded as a low cost
compound which can be isolated from different Curcuma species, or can be
synthesized in high yields using the Pabon reaction (Pabon 1964). As a dietary
component curcumin has been ingested orally by man for centuries. Because of its
different pharmacological activities (Ammon and Wahl 1990), curcumin containing
extracts (‘turmeric’) has been used in traditional medicine in Asia.
Disposition of curcumin
Curcumin is known to be unstable at neutral and basic pH, resulting in
degradation to ferulic acid and feruloylmethane (Tonnesen and Karlsen 1985).
Although the exact mechanism of degradation is not known yet, it appears to occur
via an oxidative mechanism because the presence of antioxidants such as ascorbic
acid, N-acetylcysteine or glutathione completely prevented the degradation of
curcumin at p H 7.4 (Oetari et al. 1996). At the conditions in the stomach ( p H 1-2)
and small intestines ( p H 6.5) curcumin is expected to be stable since between p H 1
and 7 curcumin degradation is extremely slow (Tonnesen and Karlsen 1985). Its
high lipophilicity allows curcumin to be absorbed rapidly from the gastrointestinal
tract by passive diffusion. Using radioactive curcumin it was determined that in rat
approximately 90 Yoof oral doses, ranging from 2.5 to 1000 mg/kg, is excreted by the
faeces within 48 h (Holder et al. 1978, Ravindranath and Chandrasekhara 1982).
Because only 35 yo of the given curcumin was excreted unchanged, it was concluded
that 65% of the dose was absorbed (Ravindranath and Chandrasekhara 1982).
Intraperitoneal administration of curcumin gave similar results, indicating that
curcumin is readily absorbed from the peritoneal cavity (Holder et al. 1978).
Biliary metabolites of curcumin have been identified by mass spectrometry, after
collection of the bile from rats given 50 mg/kg curcumin intravenously (Holder et
al. 1978). It was shown that 50-60 yo of the dose was excreted in bile within 5 h of
administration. T h e main biliary metabolites were identified as the glucuronides of
tetrahydrocurcumin and hexahydrocurcumin, representing 52 and 42 yo of the
Cytotoxicity and cytoprotective activities of natural compounds 669
Toxicity of curcumin
In the literature different chemical structures have been attributed to curcumin
(figure 1). Because of the presence of a$-unsaturated ketone moieties in its
structure, (I, 11, figure l ) , curcumin was originally suspected to be capable of
undergoing Michael-type addition reactions with glutathione (GSH) or protein
thiols. From numerous studies in experimental animals as well in human volunteer
studies, however, it is clear that curcumin given orally at high doses does not cause
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apparent toxic effects. Wahlstom and Blennow (1978) did not observe toxicity in rat
after doses up to 5 g/kg. Also, a chronic study in rat, in which curcumin was
administered at approximately 750 mg/kg/day for 10 weeks, did not reveal toxicity
(Pulla Reddy and Lokesh 1994a).
Controversial data exist regarding the ulcerogenic activity of curcumin in the
stomach. Prasad et al. (1976) reported that 100 mg/kg curcumin over 6 days
produced gastric ulceration in the albino rat. Sinha et al. (1975), however, reported
an anti-ulcerogenic activity, whereas Bhatia et al. (1964) did not find any protective
action of curcumin in guinea pig against histamine-induced ulceration.
So far there has been no reason to suppose that consumption by man as a part of
-
the diet results in any deleterious effects. It is estimated that adults in India consume
80-200 mg curcumin per day. Dietary curcumin at 1200 mg/day ( 20 mg/kg/day)
has been reported to provide a moderate relief to patients suffering from rheumatoid
arthritis (Deodhar et al. 1980).
In in vitro studies curcumin also appeared to have a very low intrinsic toxicity.
A concentration up to 5 mM curcumin only produced minor cell death in freshly
isolated rat hepatocytes (Donatus et al. 1990). T h e non-toxicity of curcumin could
probably be explained by the fact that the diketone-moiety is, by internal hydrogen
bonding, comparable with an aromatic system (111, figure 1). Nmr studies of
curcumin solution are consistent with structure I11 (Pedersen et al. 1985). Binding
of nucleophiles, such as G S H or protein thiols, to this molecule will disturb the
highly conjugated system of double bonds of curcumin and is therefore energetically
not favourable.
Tonnesen et al. (1987) showed that the cytotoxicity of curcumin to bacteria
(Salmonella typhimurium and Escherichia coli) was greatly enhanced upon irradiation
with visible light ( > 400 nm). Curcumin was also found to be phototoxic in
mammalian cells (rat basophilic leukaemia cells) at a concentration < 1 ,UM (Dahl et
al. 1994). It has been suggested that the photochemical toxicity of curcumin may be
used for therapeutic purposes, for example in the treatment of psoriasis, bacterial
and viral diseases, and as a new tool in cancer therapy (Tonnesen et al. 1987).
Curcumin might have the advantage over psoralens in that photoactivation is by
visible light and not in the UVA region.
670 J . N . M . Commandeur and N . P . E. Vermeulen
serum GPT
6oo 1 7-
I.U.
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control CCM + 7.72 mgkg + 38.6 mghg + 77.2 mgkg + 154.2 mgkg
Cu rcum In
control CCM + 7.72 mgkg + 38.6 mgkg + 77.2 mgkg + 154.2 mgkg
Curcumln
globinemia was observed after 6-day pretreatment of mouse with 1.87 mg/kg/day
curcumin (Donatus 1994). However, at higher doses of curcumin (60 mg/kg/day),
curcumin potentiated these toxicities. Therefore, knowledge of the mechanism(s) by
which curcumin exerts its protective as well as potentiating activities is required
before such a compound can be used rationally as a chemoprotectant against drug-
induced toxicities.
Metabolite A
enzyme I
Reactive
intermediate
-
Deactivation
(enzpe Iv)
Metabolite C
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Metabolite D -
Repair
4
Reaction with cellular
macromolecules
enzyme V
I mitochondria
Biochemical
disturbances
I plasma membrane
endoplasmic reticulum
nucleus
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1
Damaged
cytoskeleton
NECROSIS
activation of macrophages
recruitment of neutrophiles
Figure 3. Hypothetical scheme of the different processes involved in the mechanism of drug-induced
toxicity.
CI CI
I I
CI-c-CI
I
* CI-c.
I
CI CI
TEORACHLOROMETHANE
Y3 x3
0
0NH
* ob
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OH 0
PARACETAMOL (NAPOI)
CYCLOPHOSPHAMIDE
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AFLATOXIN 61 8,g-epoxide
with conjugated aromatic systems (structure 111, figure 1). Cytochrome P4501A1 is
generally known to be specialized in the biotransformation of planar polycyclic
aromatic hydrocarbons (Guengerich and Shimada 1991).
The hepatotoxicities of CCl,, cyclophosphamide, paracetamol and aflatoxin B,
are all dependent on bioactivation by different cytochrome P450 isoenzymes (figure
4). CC1, is known to be bioactivated mainly by cytochrome P4502E1 (Guengerich
1991). The fact that curcumin does not inhibit this isoenzyme rules out the
possibility that the observed protection of curcumin against CC1, toxicity can be
explained by blockade of bioactivation. Cyclophosphamide is known to be
bioactivated primarily by cytochrome P4502C isoenzymes (Clarke and Waxman
1989). However, as yet the inhibition of the latter class of isoenzymes by curcumin
has not yet been studied.
Paracetamol can be bioactivated by different P450 isoenzymes, such as l A l , l A 2 ,
2E1 and 3A4 (figure 5 ) (Patten et al. 1993, Snawder et al. 1994). Enzyme kinetic
analysis and antibody studies have revealed that in rodents and human cytochrome
P4502E1 plays a major role in the bioactivation of paracetamol (Patten et al. 1993,
Snawder et al. 1994). Cytochrome P4501A2 contributes to a significant extent at
higher doses of paracetamol. Low doses (1.87 mg/kg/day for 6 days) of curcumin to
mouse decreased the excretion of the mercapturate of paracetamol in urine by 27 %,
showing that partial protection against hepatotoxicity is due to inhibition of
bioactivation rather than to increased G S H conjugation (Donatus 1994). The very
poor inhibition of cytochrome P4502E1 by curcumin (Oetari et al. 1996), explains
674 J . N . M . Commandeur and N . P . E. Vermeulen
UDPGT A
b-Glucuronide OH
CYP IAl
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CYP 2E1
CYP 1A2
CYP 3A4
6' 0
2
GSH
-__)
OH
S-NAC
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NAPQI
However, toxicity of a number of drugs has been shown to be the result of the
production of reactive oxygen species (Kehrer 1993). Redox cycling of compounds,
such as quinones, nitro-compounds and bipyridylium compounds, may lead to the
production of substantial amounts of superoxide anion radicals (0;-).Superoxide
anion radicals are not highly reactive species themselves but they can be converted
to hydrogen peroxide and hydroxyl radicals (Kehrer 1993). Recently, the in-
activation of nitric oxide by superoxide anion radicals, leading to vasoconstriction
(Nakajima et al. 1994), and formation of highly reactive peroxynitrate radicals
(Koppenol et al. 1992), were also suggested to play a role in the toxicity of reactive
oxygen species.
Curcumin appears to be a potent scavenger of oxygen free radicals, such as
superoxide anion radicals (Kunchandi and Rao 1990), hydroxyl radicals (Pulla
Reddy and Lokesh 1994b) and nitrogen dioxide radicals (Unnikrishnan and Rao
1995). Its antioxidant activity is further shown by its capacity to inhibit lipid
peroxidation in rat brain homogenates (Sreejayan and Rao 1993) and rat liver
microsomes (Pulla Reddy and Likesh 1992), and by its ability to inhibit peroxidation
of arachidonic acid (Ammon et al. 1993) by iron/ascorbate.
Very recently, the effect of curcumin on GST activity was investigated in cytosol
of the induced rat (Oetari et al. 1996). From these experiments it appeared that
curcumin indeed is able to inhibit GST activity with 1-chloro-2,4-dinitrobenzene as
substrate: IC,,’s ranged from 10 to 20 PM dependent on the type of induction.
molecules is essential to the cell, loss of their activity may ultimately lead to cell
death. Increase in intracellular calcium concentration as well as depletion of A T P in
the cell have been suggested to play an important role in cell death (Commandeur
and Vermeulen 1990; Nicotera et al. 1990).
An increased cytosolic calcium concentration may result from damage to the
plasma membrane due to lipid peroxidation, inactivation of different calcium
carriers in the plasma membrane and/or release of calcium from intracellular
calcium pools (for instance, due to damage to the endoplasmic reticulum) (Nicotera
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compounds are known not to produce oxygen radicals during their bioactivation, it
is more likely that these radicals are formed as a result of the disturbance of
subsequent biochemical processes, as described above. Pretreatment of animals with
curcumin has been shown to decrease the extent of lipid peroxidation in the livers of
CCl; treated rats (figure 2) and in lungs of the cyclophosphamide-treated rat.
Curcumin may be effective in protection against reactive oxygen species directly, by
scavenging reactive oxygen species as described above, or indirectly by inhibition of
xanthine oxidase. Curcumin was shown to inhibit xanthine oxidase in vitro;
however, its IC,, was > 200 ,UM, which may question its relevance in vivo (Lin and
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Shih 1994).
An indication that curcumin may block intracellular reactive oxygen production,
instead of blocking inflammatory processes as described below, is the fact that
curcumin very efficiently blocks paracetamol-induced lipid peroxidation in isolated
rat hepatocytes (Donatus et al. 1990). As mentioned earlier, activation of para-
cetamol does not lead to oxygen radicals and lipid peroxidation is more likely to be
the result of cell damage (Van der Straat et al. 1987).
It has been shown during the past decade that inflammatory processes may also
play an important role in the process leading to tissue necrosis. Laskin et al. (1986)
showed that paracetamol was much more toxic to hepatocytes when they were
incubated in the presence of Kupfer cells, the resident macrophages in the liver. It
was speculated that hepatocytes damaged by paracetamol release factors which
activate Kupfer cells. T h e activated Kupfer cells subsequently release cytotoxic
cytokines and reactive oxygen species, which further damage the hepatocytes
leading to cell death (Laskin 1986, Laskin et al. 1995).
More recently, the involvement of Kupfer cells in hepatotoxicity was also
demonstrated in vivo. Pretreatment of rat with gadolinium chloride, which
selectively kills Kupfer cells, was shown to protect against the hepatotoxicity of CC1,
(Edwards et al. 1993), paracetamol (Laskin et al. 1995) and ally1 alcohol (Przybocki
et al. 1992). Ally1 alcohol is known to be bioactivated to acrolein, which is the same
reactive intermediate responsible for cyclophosphamide toxicity (figure 4).There-
fore, it can be speculated that the protective activity of curcumin towards CCl,,
paracetamol and cyclophosphamide may in part be attributed as well to blockade of
the inflammatory responses caused by these drugs. Although curcumin has not yet
been tested with activated Kupfer cells, it has been shown to be an extremely potent
inhibitor of the production of reactive oxygen species by activated rat peritoneal
macrophages (Joe and Lokesh 1994). At 10 ,UM, curcumin completely inhibited the
production of superoxide anions, hydrogen peroxide and nitrite radicals.
Other mechanisms underlying the anti-inflammatory effects of curcumin have
been associated with inhibition of cyclo-oxygenase, lipoxygenase and prostaglandin
synthesis. Very recently it was shown that curcumin also inhibits production of the
pleiotropic cytokine tumour necrosis factor-a (TNF-a) by a human monocytic
macrophage cell line (Man-Ying Chan 1995).
Conclusions
Curcumin appears to be a promising chemoprotective agent which is capable of
protecting against several drug-induced toxicities in liver and lung of rodents.
Investigations on the mechanisms of protection by curcumin have shown that this
compound can act at different levels in the process leading to tissue necrosis. Potent
678 J. N . M . Commandeur and N . P. E. Vermeulen
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