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Report Genrated Date 26 Feb, 2018
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There is a theory called Alcohol – Expectancy theory wherein this theory suggests that
individuals consume alcohol because they believe drinking will lead to a certain e fect.
Examples are increasing social interaction and relieving tension, and these belie s have
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long been suggested to in luence individuals' drinking levels (Brown et. al, 1980).
Individuals may expect di ferent types o alcoholic beverages to a fect them in di ferent
ways, thus they may drink di ferent types o beverages when seeking these di ferential
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e fects. Previous research suggests that individuals perceive di ferences among varying
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types o alcoholic beverages regarding the alcohol type's global positive (e.g., alcohol leads
to good outcomes) or negative (e.g., alcohol leads to negative outcomes) e fects. Studies
ound individuals reported higher negative expectancies or drinking shots o distilled
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spirits and higher positive expectancies or beer and wine (Lang, Kaas, & Barnes, 1983). In
relation to this study, Hudspeth (2017) gave di ferent types o alcohol that can give you
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bed. Another example is that beer relaxes the user, but the carbohydrates therein also
have a reputation or making drinkers drowsy. However According to Gonzales (2013)
“Alcohol is alcohol”, which is to say that the alcohol in wine is the same as the alcohol in
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beer which is all the same as the alcohol in the unholy red-cup concoction at a dorm room
game o King's Cup. That alcohol is ethyl alcohol, otherwise known as ethanol, and it'll get
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you drunk. The act that liquor has a tendency to contain higher concentrations o ethanol
than wine, and wine higher concentrations than beer, means that the equal quantity o
various alcoholic drinks gets you drunk, which is the "widespread rule”.
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