AMBRAZIA C.

SUBLETT
151 S. Locust Hill Drive Apt 1301 Lexington, KY 40517/ asublett93@hotmail.com / 615-674-0336
Education .
University of Kentucky Lexington, KY December 2017
Bachelor of Science in Dietetics
----

Experience .
Front Desk Associate Simpson Optical August 2018-Present

Engage with patients upon entering office and address services needed.

Answer phones, make appointments, fill out triage forms, Procuring new patient records, processing contact
orders.
 Take payments for appointments, glasses and contacts.
 Locate Insurance using patient demographics, communicate with insurance companies about potential benefits.
Food Service Worker St. Joseph Hospital October 2016-May 2018

Work tray-line, ensure that correct food and supplements are on tray based on each patient’s diet order.

Deliver tray to patients and ensure food is delivered to the appropriate patient.

Engage with patients and nursing staff while working in the call center to take patient orders and unsure that the
food ordered was compliant with the patients given diet.
Temporary Technical Paraprofessional University of Kentucky Cooperative Extension May 2017 – July 2017
May 2018 – July 2018
 Super Star Chef Program-Team Leader
 Teach Nutrition Education Program (NEP) Super Star Chef curriculum to SNAP eligible/limited resource youth
ages 6-17 in various counties in KY.
 Lessons include basic cooking skills, MyPlate food groups, proper hygiene and food sanitation, physical activity
and interactive games to engage participants.
 Team Leader Responsibilities: facilitating communication between county extension agents and team members,
lesson planning, hotel and travel accommodations, weekly reports through Kentucky Extension Reporting System,
delegate tasks and responsibilities to team members as well as resolve communication issues within group.
Senior Resident Advisor University of Kentucky Residence Life May 2015 – May 2017
 Maintain roles as Resident Advisor
 Directly communicate with Resident Director to coordinate programs
 Produce staff schedule and serve as a mentor to staff members.
 Keep track of staff member programming reports and requirements each month
Resident Advisor University of Kentucky Residence Life January 2014 – May 2015
 Create a community and be a leader for residents.
 Develop and facilitate programs in residence hall to help aid in community and promote an inclusive environment.
 Navigate roommate conflicts.
 Worked evening hours at front desk of residence hall
 Motivated students to take on leadership roles and grow as individuals.
Leadership .
Dietetic Student/Adult Counselor Camp Hendon Diabetes Camp July 2016
 Lead carbohydrate counting at meal times assisting campers with carb counting needs.
 Direct and lead campers to daily activities, games and meals.
 Hypo-/Hyperglycemic watch and preform designated 2 AM glucose checks.
Professional Development .
Nutrition and Dietetic Technician, Registered (NDTR) January 2019
Academy of Nutrition and Dietetics December 2015-Present
Manage First- Serve Safe April 2015
Manage First-Institutional Purchasing November 2015
Extracurricular .
Education Abroad Various Cities, Italy June 2014
 The Italian Table: An Exploration of the Heritage of Sustainable Food and Cultural Diversity