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MAILAM ENGINEERING COLLEGE, MAILAM

(Approved by AICTE, New Delhi, Affiliated to Anna University Chennai)


A TATA Consultancy Services Accredited Institution
Department of Mechanical Engineering

Test IAT – II Sub/Code MG6071 / Entrepreneurship Development

Year / SEM: II/III Date:

Time: 3 Hours Marks 100

PART – A (10X2=20)

C Level Q.no
O
2 1 1. Define stress, And distress?

2 2 2. How the individual level of stress can be coped? (Or) List few steps in
stress management?
2 1 3. State the main objectives and need of Entrepreneurship programme.
What is meant by entrepreneurship Development programme?

3 2 4. What are the roles of Entrepreneurship Development Institute in India?

3 2 5. What is the function of SSI?

3 2 6. List the importance of SSI?

3 2 7. Discuss the characteristics of small enterprises.

3 1 8. Distinguish between small and large enterprise.

3 2 9. List any 5 types of firm registration.

3 2 10. State the advantages and disadvantages of partnership firm?

PART –B (5 X16=80)

2 2 11. a.i
Briefly discuss the good service continuum. (2)
2 2 11.a. ii Explain the need and importance of stress management? (11)

2 2 11.b. i
Define stress. Explain the symptoms of stress. How to overcome the
stress? (7)
2 2 11.b. ii
What is entrepreneurship development program? Provide the various
sources of EDP (6)
3 1 12. a.i What are the elements of project formulation? (2)

3 3 12.a. ii What are the different ownership structures available to entrepreneurs?


Describe the advantages and disadvantages of different ownership
structures? (11)
3 1 12.b. i State any two spring boards for identifying a business opportunity? (2)
3 3 12.b. ii What is a business Environment? Discuss the various methods for
scanning the external environment before formulating a business
strategy. (8)

3 2 12.b. iii Mention the types of marketing research. (2)


3 2 13.a. i What is techno economic feasibility? (2)
3 4 13.a. ii What is meant by detailed project report? What are the precautions that
an entrepreneur should take at the time of preparation of detailed project
report? Tabulate the estimate profitability and financial ratios with
illustrations Or What are the contents of a project report? Explain. (9)

3 2 13.a. iii How do you classify projects? (2)


3 3 13. b.i How to prepare preliminary project report? (11)

3 3 Discuss the steps involved in setting up a bbusiness with suitable


13.b ii
example? (or) Explain the steps in starting a new business venture. (or)
Discuss the steps involved in setting up a new venture in Tourism and
Hospitality service sector. (11)
3 2 Bring i What is project appraisal? (2)
14.aout
3
2 Explain the meaning and scope of market survey and research. Discuss its
14.a. ii role in entrepreneurship? or Explain how market survey and research can
be a good tool for selecting a good business (11)
3 3 What steps does an entrepreneur take to minimize risk when starting a
14.b. i new venture? (2)

Indicate the appropriate tools of market survey and methods of research


3 4
to introduce new service facility in a particular residential locality densely
14 b ii
populated by software professionals. How do you assess their needs for
the service offering? (11)

3 2 15.a.i What do you mean by industrial cluster? (2)

2 3 Discuss the importance of feasibility assessment and preparation of


15.a. ii
project reports with suitable case study. (9)
3 2 15.a. iii What is Media planning? (2)
3 3 15.b. i Why is minimum viable approach is important to new venture. (2)
3 2 Explain the methods of project appraisal for entrepreneurial enterprise
15.b. ii
with examples.(11)
PATR C
Business model defines what a business does and how it makes money
3 5 doing that. There is a long list of traditional business models and recent
16. shift to new business models. Write in detail any two models that interests
you with a relevant example.(15)

What is Entrepreneurship development? What are the methods of

2 4 17 preparing an Entrepreneurship development program in detail? (15)


CO2: The student can able to understand the motivational skills.

CO3: The student can able to understand the small-scale industries.

K1-REMEMBER K2-UNDERSTAND K3-APPLY K4-ANANLYSIS K5-EVALUATE K6-CREATE

Prepared by Verified by Approved by

Subject In-charge Batch Coordinator DEAN/HOD


Course Title ENTREPRENEURSHIP DEVELOPMENT

Course Code MG6071

Academic Year 2019


Test Name MODEL

Year/Sem IV/ 08
Dept MECH
Batch 2015 – 2019
Faculty Name Mrs.A.SUGANTHI

BLOOMS TAXONOMY
75
M
A
R
K

D
I 43
S 35
T
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B
15
U 12
T
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0
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N K1 - REMEMBER K2 - K3 - APPLY K4 - ANALYSIS K5 - EVALUATE K6 - CREATE
UNDERSTAND

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