Professional Documents
Culture Documents
Where to find The answer to this type question can be generally be determined by
the answer looking at the first sentence of each paragraph.
How to answer 1. Read the first line of each paragraph
the question 2. Look for a common theme or idea in the first lines.
3. Pass your eyes quickly over the rest of the passage to check
that you have really found the topic sentence(s).
4. Eliminate any definitely wrong answers and choose the best
answer from the remaining choices.
Main Idea
(general claim about the subject)
example:
Space shuttle astronauts, because they spend only about a week in space, undergo
minimal wasting of bone and muscle. But when longer stays in microgravity or zero
gravity are contemplated, as in a space station or a two-year roundtrip voyage to Mars,
these problems are of particular concern because they could become acute. Fortunately,
studies show that muscle atrophy can be kept largely at bay with appropriate exercise.
Unfortunately, bone loss caused by reduced gravity cannot.
Choice b is correct—It represents a general statement that holds together all of the
information in the paragraph. Choice d is too specific to be the main idea. Choice c is too
general to be the main idea. Choice a may be true, but the passage does not give this
information.
1
How to identify How is the information in the passage organized?,
the question How is the information in the second paragraph related to the
information in the first paragraph?
Where to find The answer to this type question can generally be determined looking
the answer at the first sentence of the appropriate paragraphs.
How to answer 1. Read the first line of each paragraph.
the question 2. Look for words that show relationships among the paragraphs.
3. Choose the answer the best expresses the relationship.
How do you identify specific facts and details quickly and accurately, especially
when a passage is several paragraphs long? Follow these techniques as a guide:
2
1. Do not memorize. The reading test does not ask you to have perfect recall.
Instead, it measures your ability to read carefully and know where to look for
specific information.
2. Look for language clues as you read the passage. Writers often use one of the
following phrases to signal that they are introducing a fact or example.
3. Use key words from the question. Questions have two or three important words
that tell you exactly what information to look for in the passage.
For example, in the question How many species of penguins are there
worldwide? The key words are how many, and species. They signal to you to look
for a sentence in the passage that has a number and the word species.
Where to find The line where the pronoun is located is given in the question. The
the answer noun that the pronoun refers to is generally found before the pronoun.
How to answer 1. Locate the pronoun in the passage.
the question 2. Look before the pronoun for nouns that agree with the
pronoun.
3. Try each of the nouns in the context in place of the pronoun.
4. Eliminate any definitely wrong answers and choose the best
answer from remaining choice.
3
sentence.
Vocabulary Questions
Skill 8: Find Definitions from Structural Clues
How to identify The word indelible in paragraph 3 most likely means:
the question The word protest in paragraph 5 is closest in meaning to:
The word remarkable in paragraph 2 could best be replaced
by:
The word intrinsic in paragraph 2 most likely means:
The word commotion in paragraph 5 could best be replaced by:
4
By looking carefully at context—the sentences and ideas surrounding an unfamiliar
word—you can often figure out exactly what that word means.
Example:
By the end of the day, I was famished. I’d skipped breakfast and had only eaten a pear for
lunch.
What does famished mean?
a. famous
b. very tired
c. very hungry
d. impatient
The context here clearly suggests answer c, very hungry. The second sentence tells us that
the speaker had no breakfast and very little lunch. It’s safe to conclude, then, that
famished has something to do with eating (or rather, not eating).
5
and supporting ideas.
Course Draw a conclusion about the course from the topic of the
passage and the supporting ideas.
How to answer Tone Skim the passage looking for clues that the author is showing
the question some emotion, then choose the answer that identifies the emotion.
Purpose Study the main idea in the topic sentence and the details
used to support the main idea, and then draw a conclusion about the
purpose.
Course Study the main idea in the topic sentence and the details
used to support the main idea, and then draw a conclusion about the
course.
There are three different kinds of burns: first degree, second degree, and third degree.
Each type of burn requires a different type of medical treatment. The least serious burn is
the first degree burn. This burn causes the skin to turn red but does not cause blistering. A
mild sunburn is a good example of a first degree burn, and, like a mild sunburn, first
degree burns generally do not require medical treatment other than a gentle cooling of the
burned skin with ice or cold tap water.
Second degree burns, on the other hand, do cause blistering of the skin and should be
treated immediately. These burns should be immersed in warm water and then wrapped in
a sterile dressing or bandage. (Do not apply butter or grease to these burns. Despite the
old wives’ tale, butter does not help burns heal but actually increases the chances of
infection.) If a second degree burn covers a large part of the body, then the victim should
be taken to the hospital immediately for medical care.
Third degree burns are those that char the skin and turn it black or burn so deeply that the
skin shows white. These burns usually result from direct contact with flames and have a
great chance of becoming infected.All third degree burn victims should receive
immediate hospital care. Burns should not be immersed in water, and charred clothing
should not be removed from the victim as it may also remove the skin. If possible, a
sterile dressing or bandage should be applied to burns before the victim is transported to
the hospital.
3. Which of the following is NOT a recommended treatment for third degree burns?
a. Immerse in warm water.
b. Get immediate hospital care.
c. Apply a sterile bandage.
6
d. Keep charred clothing on the victim.
5. The phrase old wives’ tale in paragraph 3 could best be replaced by which word or
phrase?
a. good advice
b. lie
c. ancient story
d. popular belief
6. Where in the passage does the author describe the characteristics of second-degree
burns?
a. at the end of paragraph 2
b. at the beginning of paragraph 3
c. at the end of paragraph 3
d. at the beginning of paragraph
The most important problem is the way both types affect the body’s ability to use
digested food for energy.Diabetes does not interfere with digestion, but it does prevent
the body from using an important product of digestion—glucose (commonly known as
sugar)—for energy. After a meal, the normal digestive system breaks some food down
into glucose. The blood carries glucose throughout the body, causing blood glucose levels
to rise. In response to this rise, the hormone insulin is released into the blood stream.
Insulin signals the body tissues to metabolize, or burn, the glucose for fuel, which causes
blood glucose levels to return to normal. The glucose that the body does not use right
away is stored in the liver,muscle tissue, or fat.
7
In both types of diabetes, however, this normal process malfunctions. A gland called the
pancreas, found just behind the stomach, makes insulin. In people with insulin-dependent
diabetes, the pancreas does not produce insulin at all. These patients must have daily
insulin injections to survive. People with non-insulin dependent diabetes usually produce
some insulin in their pancreas, but the body’s tissues do not respond very well to the
insulin signal and therefore do not metabolize the glucose properly. This condition is also
known as insulin resistance. There’s no cure for diabetes yet. (4) However, there are ways
to alleviate its symptoms. In 1986, a National Institutes of Health panel of experts
recommended that the best treatment for Type II diabetes is a diet that helps one maintain
a normal weight and balances all food groups.
Many experts, including those in the American Diabetes Association, recommend that
50–60 percent of daily calories come from carbohydrates, 12–20 percent from protein,
and no more than 30% from fat. Foods that are rich in carbohydrates, like breads, cereals,
fruits, and vegetables, break down into glucose during digestion, causing blood glucose
to rise.Additionally, studies have shown that cooked foods raise blood glucose higher
than raw foods.
9. Insulin is produced by
a. the stomach.
b. the pancreas.
c. the blood.
d. the liver.
12. What does the author mean by the statement Diabetes does not interfere with
digestion, but it does
prevent the body from using an important product of digestion—glucose (commonly
known as
sugar)—for energy?
a. Diabetes prevents the body from digesting food.
b. Diabetes is triggered by too much sugar in the body.
c. Diabetes causes the body to burn too much glucose for energy.
d. Diabetes blocks the body’s ability to process sugar during digestion.
8
13. The following sentence can be inserted into the passage:
But it is very important for people to be aware that they have this disease.
Where would this sentence best fit in the passage? Choose the number to indicate where
you would
add the sentence to the passage.
a. (1)
b. (2)
c. (3)
d. (4)
*****