Restaurant

Menu

Summer 2018/19
 Celebrate the Wild

Breakfast Menu
Served from 07h30 to 11h00 (Mondays to Saturdays)
Served from 07h30 to 10h00 (Sundays)

Served with your choice of White, Brown and Health toast.

Glen Afric Breakfast (R102.00)

Eggs to order, Grilled Tomato, 3 rashers Crispy Back Bacon, Beef or Pork Sausage and a Hash Brown.

Wild At Heart (R85.00)

“A gobble and go breakfast ”
2 Eggs to order, 1 x rasher of Crispy Back Bacon and a Grilled Tomato

Health Breakfast (R90.00)

Fresh Fruit Salad
Muesli with Bulgarian Yoghurt topped with a drizzle of Honey and Walnuts

Omelet (R85.00)
3 Egg mixture filled with two fillings of your choice:
Fillings Include:
Tomato, Cheddar Cheese, Hickory Ham, Bacon, Onion, Mushroom, Smoked Salmon
(Add an Extra Filling for R20.00 per Filling)

Highland Breakfast (R99.00)

White or Brown Toast topped with Scrambled Egg and Salmon Rosettes served with a Grilled Tomato

Kiddies Breakfast Menu

(for the under twelve’s)

Rice Crispies and Milk (R45.00)

Boiled Egg and Soldiers (R45.00)
French Toast with Crispy Bacon and Syrup (R55.00)
2 Scrambled Eggs and Toast (R45.00)

Monarch of the Glen Restaurant – Menu – Summer 2018/19

 Celebrate the Wild

Starter Menu
Springbok Carpaccio (R99.00)
Finely Slice Springbok Fillet topped with Capers and Parmesan Shavings

Garlic Snails (R85.00)

Snails in a creamy sauce served in a Crispy Phyllo Basket

Grilled Halloumi (R75.00)

Served with Tzatziki

Smoked Salmon (R105.00)

Smoked Salmon Rosettes topped with Creamed Cheese served with Fresh Brown Bread

Grilled Calamari (R95.00)

Falklands Calamari Grilled / Cajun Spiced / Plain served with a side salad, Lemon Butter Sauce and
Lemon Wedges

Prawn Cocktail (R95.00)

Delectable Prawns in 1000 Island Sauce served on a bed of Crispy Lettuce

Trio of Spring Rolls (R80.00)

A Fried Chicken, Beef and Vegetable Spring Roll served with a salad garnish & sweet chilli sauce

Tempura Battered Prawns (R95.00)

Grilled Tempura Battered Pawns served with a sweet chilli sauce

Crumbed Chicken Strips (R85.00)

Crumbed chicken strips with dip, served on a rocket garnish.

Soup of the Day (R65.00)

Monarch of the Glen Restaurant – Menu – Summer 2018/19

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Summer Salads
Greek Salad (R80.00) Vegetarian
Lettuce, Cherry Tomatoes, Cucumber, Mixed Peppers, Feta and Olives

Biltong and Blue Cheese Salad (R95.00)

Lettuce, Cherry Tomatoes, Cucumber, Mixed Peppers, Biltong, Blue Cheese

Caprese Salad (R75.00)

Tomato, Mozzarella Cheese and Basil Pesto

Village Salad (R75.00) Vegetarian

Cherry Tomatoes, Olives, Feta, Cucumber, Onion, and Tzatziki

Chicken and Cashew Nut Salad (R95.00)

Grilled Chicken Breast, Cashew Nuts, Cherry Tomatoes, Lettuce, Cucumber and Mixed Peppers

Biltong, Feta & Avocado Salad (R102.00)

Thinly sliced moist Biltong and Danish Feta, served on a bed of Lettuce,
topped with Cashew Nuts and sliced Avocado

Chicken, Halloumi and Sweet Chilli Salad (R102.00)

Sliced Chicken breast, Halloumi coated with a Sweet Chilli Sauce.
Served on a bed of mixed Lettuce with warm Cherry Tomatoes and Cucumber

Smoked Salmon Salad (R115.00)

Selection of lettuces topped with slivers of Smoked Salmon, Cottage Cheese & Lemon wedges.
Served with Cherry Tomatoes, Cucumber and Health Bread

Monarch of the Glen Restaurant – Menu – Summer 2018/19

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Main Course
Main course orders are served with a choice of the following side dishes:

Baked Potato, Crispy Chips, Sweet Potato Chips, Potato Wedges, Side Salad, Savory Rice,
Creamy Mash, Roast Seasonal Vegetables

Falklands Calamari (R175.00)

Falklands Calamari stuffed with Spinach and Feta served with Lemon Butter Sauce and Lemon Wedges

Catch of the Day (S.Q.)

A specially selected cut of fish fresh from ocean served with a side order of your choice.

Grilled Chicken Breast (R165.00)

Grilled Chicken Breast stuffed with Peppadews and Feta served with a Creamy Cheese Sauce.

Ostrich Fillet (R195.00)

200g Ostrich Fillet served with Chilli Chocolate Sauce and topped with Stir-fry Vegetables

Chargrilled Fillet (R195.00)

200g Chargrilled Fillet served with a Pepper Sauce and topped with Stir-fry Vegetables.

Chargrilled Rump Steak (R185.00)

300g Chargrilled Rump topped with Chilli Mustard Butter.

Man size T-bone Steak (R195.00)

500g T-bone Steak – grilled to perfection – served with Chips and Sauce of your choice.
For the very hungry!

Steak & Calamari Combo (R185.00)

200g rump Steak grilled to perfection topped with Grilled Calamari – a starch of your choice –
garnished with a Green Salad

Grilled Lamb Chops (R185.00)

Two grilled Lamb Chops served with fresh Mint Sauce

Lamb Curry (R175.00)

Tender Lamb in a Tasteful Sauce served with Rice and Poppadum’s

Lamb Shank (R210.00)

Slow cooked Lamb Shank in Red Wine

Oxtail (R195.00)
Oxtail, simmered in a Tomato and Basil Gravy

Monarch of the Glen Restaurant – Menu – Summer 2018/19

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Vegetarian Pasta (R102.00) Vegetarian

Penne Pasta with Halloumi Cheese, Olives, Cherry Tomatoes, Mushrooms, coated with fresh Basil
Pesto and served with Parmesan Cheese

Arrabiata Pasta (R98.00) Vegetarian

Tomato and Basil Sauce served with Penne Pasta

Alfredo Pasta (R120.00)

Penne pasta in a Ham and Mushroom Sauce served with Parmesan Cheese

Chicken & Prawn Curry (R195.00)

A delicate blend of curry flavors, Onions & Coconut Milk sauce, enveloping plump Prawns and Chicken
pieces served with the traditional Rice, Sambals, Chutney and Poppadum’s

Chicken Schnitzel (R135.00)

Crumbed Chicken Schnitzel – with Mushroom or Cheese sauce - served with a starch of your choice;
and steamed Vegetables

Chicken Korma (R155.00)

A mix of Spices, Yoghurt and Butter give this Chicken Curry its mouth-watering creaminess. Served
with Rice, Sambals, Chutney and Banana

Kiddies Menu
(for the under twelve’s)

Vienna’s and Smilies (R50.00)

Fish Fingers and Smilies (R50.00)
Beef / Chicken Burger and Smilies (R55.00)
Toasted Sandwich and Smilies (R50.00)
Chicken Nuggets and Smilies (R50.00)
Spaghetti Bolognaise (R59.00)
Kiddies Basket (R75.00)
Plate of Chips (R40.00)

Monarch of the Glen Restaurant – Menu – Summer 2018/19

 Celebrate the Wild

Dessert Menu
Homemade Chocolate Mousse served with Cream (R58.00)

Trio of Ice Cream served with Sticky Chocolate Sauce and topped with chopped Walnuts (R55.00)

Fruit Skewers drizzled with Berry Coulis served with Cream or Ice Cream (R49.00)

Mini Pavlova with Cream or Ice cream topped with Berries (R58.00)

Waffle with Fresh Cream or Ice cream topped with Maple Syrup (R58.00)

Cheese and Biscuits / Fruit platter for 2 (R90.00)

Dessert Drinks
Irish Coffee (R45.00)
Kahlua Coffee (R45.00)
Frangelico Coffee (R45.00)
Amaretto Coffee (R45.00)
Cape Velvet Coffee (R45.00)
Amarula Cappacino (R45.00)
Dom Pedro (R45.00)
Dom Pedro Amarula (R48.00)
Dom Pedro Kahlua (R48.00)

Monarch of the Glen Restaurant – Menu – Summer 2018/19

 Celebrate the Wild

Bar Menu
Bar Menu served from 11h00 to 18h30

Bangers and Mash (R95.00)

Pork Bangers, Peas and Gravy

Hamburger (R95.00)
Onion, Bacon and Cheese

Topless Burger (R105.00)

Topped with a chunky Mushroom Sauce

Steak, Egg and Chips (R99.00)

200g Rump topped with an Egg and served with Chips

Bar Basket (R165.00)

Pork Ribs, Chicken Wings, Samoosa’s and Spring Rolls served with Chips

Seafood Basket (R120.00)

Tempura Fish Fillets, Crumbed Squid rings, Crumbed Prawns, Tempura Surimi Bites, Crumbed Surimi
Scallops served with a Tartare Sauce

Prego Steak Roll (R99.00)

Beef or Chicken served with Chips

Wraps (R90.00)
Beef or Chicken served with Chips or a side salad

Vegetable Burger & Sweet Potato Chips (R90.00) Vegetarian

Crumbed Vegetable Patty and Garnish

Pies, Chips and Gravy (R95.00)

Choice of Chicken, Beef or Lamb Pie

Chip Basket (R58.00)

Regular or Sweet potato

Toasted Sandwich (R75.00)

White or Brown Bread served with Chips

Filling of your Choice:

Chicken Mayonnaise Tuna Mayonnaise
Egg and Bacon Cheese and Tomato
Ham, Cheese and Tomato Bacon and Avocado

Monarch of the Glen Restaurant – Menu – Summer 2018/19