http://www.academia.

edu/14097788/Fuente_Departamento_de_Calidad_Industrias_Guap%C3%A1n_

http://dspace.espoch.edu.ec/bitstream/123456789/3408/1/96T00241.pdf

http://repositorio.utn.edu.ec/bitstream/123456789/1878/3/04%20MEC%20011%20TESIS.pdf

http://dspace.unitru.edu.pe/handle/UNITRU/889/recent-submissions?offset=120

https://www.sciencedirect.com/browse/journals-and-books?contentType=JL&subject=chemical-engineering

https://www.sciencedirect.com/book/9780080402628/absorption

http://repositorio.uncp.edu.pe/handle/UNCP/1005/recent-submissions?offset=60

http://dspace.uclv.edu.cu/handle/123456789/19/browse?type=subject&value=Industria+Azucarera

https://es.calameo.com/read/002819623f40dc66d5086

pectina

http://www.scielo.org.bo/scielo.php?script=sci_arttext&pid=S2518-44312015000100007

https://dialnet.unirioja.es/servlet/articulo?codigo=6191671

https://www.redalyc.org/pdf/3374/337428492010.pdf
 cromatografía de gases tutorial

https://www.youtube.com/watch?v=-WDV8KLrdxs

levaduras vinílicas

http://www.acenologia.com/correspondencia/levaduras_vinicas_cor0214.htm

http://bdigital.uncu.edu.ar/objetos_digitales/9822/tesis-brom.-valdivia-mara-jos-2017.pdf

http://webs.ucm.es/BUCM/tesis//19911996/D/1/AD1006501.pdf

https://culturadelvino.org/fcv/wp-content/uploads/pdf/encuentros/encuentro_2009.pdf

http://pagina.jccm.es/ivicam/investigacion/finalizados/plata2010.pdf

http://mediorural.xunta.gal/fileadmin/arquivos/investigacion/evega/componentes_uva_vino.pdf

levaduras

https://books.google.com.bo/books?id=fQVzDwAAQBAJ&pg=PA1077&lpg=PA1077&dq=los+vinos+elaborados+con+sulfuros&source=bl&ots=Uo
yN5PIFmF&sig=ACfU3U1DCuEGv1efjSkUJdYHFDPoeGUSyg&hl=es&sa=X&ved=2ahUKEwi8k-
bD9PvhAhWmneAKHR6iDik4ChDoATAIegQIBxAB#v=onepage&q=los%20vinos%20elaborados%20con%20sulfuros&f=false