PINTONG GUBAT ELEMENTARY SCHOOL

TABLE OF SPECIFICATION
TLE –6 AGRICULTURE

CONTENT / SKILLS No. of Days Percentage No. of Item Item

Placement

Benefits derived from planting trees and fruit 5 10.42% 5 1-5

bearing trees to families and communities.
TLE6AG-Oa-1
Identify the elements to be observed in planting 5 10.42% 5 6-10
trees and fruit bearing trees. TLE6AG-Ob--2
Conduct a survey to Identify the types of 5 10.42% 5 11-15
orchards farms and proper way of planting /
propagating trees and fruit bearing trees. .
TLE6AG-Oc-3
Prepares layout design of an orchard garden 2 4.17% 3 16-18
using the information gathered TLE6AG0c-4
Identifies the appropriate tools and equipment in 5 10.42% 5 19-23
plant propagation and their uses.
TLE6AG-Od-5
Performs systematic and scientific ways of 2 4.17 % 2 24-25
caring orchard trees / seedlings such as watering,
culvating, preparing, and applying organic
fertilizer
. TLE6AG-Oe-6
Markets and Fruit seedlings. Applies scientific 3 6.25% 4 26-29
knowledge and skills in identifying fruits and
seedlings ready for sale TLE6AG-Of-7
Develops plan for expansion of planting trees 2 4.17% 2 30-31
and seedling production. TLE6AG0g-8
Conducts survey to find out: 5 8.33% 5 32-36
benefits that can be derived from animals / fish
raising. TLE6AG-Oh-9
Plans for the family’s animals raising project: 4 8.33% 4 37-40
Identifies animals to be raised as an alternative
source of income for the family.TLE6AG-Oi-10
Implements plan on animals / fish raising 5 10.42% 5 41-45
TLE6AG-Oj-12
Manages marketing of animals / fish raised 5 10.42% 5 46-50
TLE6AG-Oj-13
TOTAL 48 100 50 50

Prepared by:
MARIE C. CALICDAN
Teacher I
Checked by:
CELESTIA U. TAPIA
Principal IV
Noted by:
EULALIA I. MARQUEZ, ED. D
Public School District Supervisor
 PINTONG GUBAT ELEMENTARY SCHOOL
T.L.E. VI-AGRICULTURE

NAME:______________________________________________ DATE:______________________________
GRADE & SECTION:_________________________________ TEACHER: _________________________

I. True or False: Write T if the statement is true and F if it is false.

_____ 1. Trees are important source of foods and medicines.

_____ 2. Trees provide shade and keep the environment cool, fresh, and beautiful.
_____ 3. Too many trees cause pollution.
_____ 4. Trees cannot help control flood and soil erosion.
_____ 5. A healthy environment is an environment full or trees.
_____ 6. Proper care of plants and soil is necessary for a healthy and bountiful harvest.
_____ 7. The use of high quality seeds results in low productivity.
_____ 8. Place the seedlings from direct sunlight.
_____ 9. Direct planting is a method of planting where the seeds or parts of a plant are directly
planted in the soil.
_____ 10. Seeds need moisture, warmth, oxygen, and, in some instances, sunlight in order to
germinate.

II. Identify what is described in the following statements. Select your answer from the
word bank given below. Write the letter only.

A. Cultivating B. twice a day C. Rake D. Pruning Shears E. Trowel

F. Bolo G. Water Sprinkler H. Quincunx method I. Contour Method J. Square method
K. Nut Orchards L. Fruit Orchards M. Grafting N. Marcotting O. Budding

_____ 1. Include a large variety of facilities that produce nut-bearing trees.

_____ 2. Focus primarily on growing trees that produce seeds rather than nuts or fruit.
_____ 3. Induces the stem to develop roots while it is still growing on the mother plant.
_____ 4. A plant propagation method that involves inserting a scion into a stock so that they will
form a union and grow together.
_____ 5. The process of transferring the lateral bud taken from the scion to the stock of the same
family.
_____ 6. In this method, plating is done in hilly areas.
_____ 7. This is the simplest and easiest method.
_____ 8. This system is also known as filler or diagonal system.
_____ 9. A can with a spout to sprinkle water on the plants.
_____ 10.Used for cutting small branches including the unnecessary branches.
_____ 11. A tool with a curved blade used for loosening the ground and taking up small plants.
_____ 12. It is used for cutting tall grasses and branches of trees.
_____ 13. It is used for smoothening the soil and gathering loose leaves, hay, or straw.
_____ 14. How many times in a day does a plant need to water?
_____ 15. It is a practiced to help promote the growth of roots and improve aeration for fast
absorption of nutrients by the soil.

III. DIRECTION: Write the letter that corresponds to the BEST answer before each
item.
____1. In selling fruits, how would you price your product during the peak season in order to compete others?
A. Lower than the usual price C. Higher than the usual price
A. Same as the usual price D. buy 1 take 1
____2. What method of selling fruits is used when the fruits from the farm are sold directly to the consumers?
A. Retailing C. Selling through contact
B. Use of Middleman D. Selling through corporation
____3. How much profit is gained if the total expenses is P1000 and the total sales is P1500?
A. P2500 B. P1500 C. P1000 D. P500
____4. What characteristic of fruit is considered when harvesting?
A. Before the fruit ripen C. Anytime during the harvesting season of the fruit
B. When the fruit is matured enough D. When the fruit is already ripe
____5. Which of the following is not the tip in expansion of planting trees / seedling production
A. Availability of experience/skilled orchard technician. C. Instill a spirit of hard work
B. Open for investment and franchising D. Build relationship to stakeholders of the community
____6. Which of the following is the tip in expansion of planting trees / seedling production
A. Availability of experience/skilled orchard technician. C. All of the above
B. Open for investment and franchising D. Build relationship to stakeholders of the community
____7. When animals and their houses are not properly maintained, what hazard can it cause to the household and
neighborhood?
A. Income to the family C. Encourage to raise animals
B. Insect Infestation D. Instill a spirit of hard work
____8. Which animal and fish are commonly raise in backyard?
A. Swine and tilapia C. Goat and Lapu-lapu
B. Carabao and goldfish D. Cow and tulingan
____9. In order to prevent the hazards brought about by raising animals, where should you put the wastes of the
animals?
A. Garbage bins B. compost pit C. Septic tanks D. Sewers
____10. About how many percent of production of swine, cow, goat and carabao come from backyard raising?
A. 60-70% B. 70-80% C. 80-90% D. 90-100%
____11. Which is NOT benefit derived from animals/fish raising?
A. -It is a means of livelihood C. It contributes to the economy of the family
B. It can be good hobby D. It instills a spirit of internship.
____12. What is the process of mapping out in an orderly and systematic manner the things you are expected to do to
ensure the success in the business?
A. Planning B. Implementing C. Experimenting D. Marketing
____13. What should be attitude of a person who plans in raising animals or fishes?
A Profit oriented B. Diligent C. Focused D. Goal Centered
____14. Which is NOT a factor in choosing the animal/fish to raise?
A. Climate in your place C. availability of veterinarian
B. Food for the animal D. Demand for the animal
____15. Which is NOT a part in planning family’s animal raising project?
A. Deciding the animal to raise. C. Preparing the needed resources.
B. Gathering information about the animal. D. Starting with big funds.
____16. What is the process of putting into action what has been planned?
A. Planning B. Implementing C. Experimenting D. Marketing
____17. How often should you monitor the growth and progress of animal being raised?
A. Regularly B. Once a month C. Twice a month D. Seldom
____18. What age of the hogs should you feed them with starter mash?
A. 2-8 days old C. 2-8 months old
B. 2-8 weeks old D. From birth until 8 months
____19. If you have planned to raise swine which can produce large numbers of litters/offspring, what breed would you
select?
A. Land race B. Duroc-Jersey C. Hampshire D. Berkshire
____20. What animal is raised in a pen which has an area of about 3 - 5 square meters?
A. Swine B.Cow C. Goat D. Carabao
____21. Which of the following are included in identifying the total amount of expenses in raising animal?
A. Cost of the animal C. Operational expenses
B. Cost of the feeds D. All of these
____22. In what product is the cow’s milk used as an ingredient?
A. Cheese B. Hotdog C. Tocino D. Evaporated milk
____23. What are the by-product that can be derived from swine or hogs?
A. Milk and cheese C. Tocino andlongganisa
B. Tocino and milk D.Longganisa and cheese
____24. In planning for the expansion of the family’s animal raising business,which of the following is required?
A. The housing of the animals C. The availability of resources
B. The availability of veterinarian D. The selection breeds to be raised
____25. The total expenses in raising 5 hugs in 5 months is P20 000. If the hog has an average weight of 80 kilos and the
farmer intends to gain a profit of at least 50%, how much should he sell each hog per kilo?
A. P60- P65 per kilo C. P70- P75 per kilo
B. P65- P70 per kilo D. P75- P80 per kilo
Key to Corrections

I.
1. T
2. T
3. F
4. F
5. T
6. T
7. F
8. F
9. T
10. T
II.

1. K
2. L
3. N
4. M
5. O
6. I
7. J
8. H
9. G
10. F
11. E
12. D
13. C
14. B
15. A

III.
1. D 19. A
2. A 20. A
3. D 21. D
4. B 22. A
5. C 23. C
6. C 24. C
7. B 25. D
8. A
9. B
10. B
11. B
12. A
13. D
14. C
15. D
16. B
17. A
18. B