You are on page 1of 10

professions

Maître
Is a waiter specialized in restaurants or hotels, generally of high
position, responsible for planning,
organizing, developing, controlling and
managing the activities that are performed in
the provision of the service, both in food and
beverages, coordinating and supervising the
different resources that intervene in the
department to achieve the highest level of
quality Functions in a restaurant, is the one
in charge of assigning a table to the diners
and of providing everything necessary to
make them comfortable. It has as firs responsibility to check the
reservation of the customers.

Tour Guide
Tour guides work in the travel industry, giving
guided tours to groups of visitors. They are
experts on the history of the location and offer
their tour groups interesting or enlightening
information about points of interest at nature
attractions, historic sites, museums, scenic
locations, and other travel destinations.
Guides may give walking tours, bus tours, or
even lead river tours on a boat. Often hired by
visitors’ bureaus or travel companies, tour guides are typically
residents of the region in which they give tours.
Trainer
Is a person who provides guidance to the new
talent that is integrated into a company, its
main mission is to transmit information and try
to generate a good interaction. What do you
Need? Laptop,
Canon, Training room, Brochure, information.
What do they do? Needs
diagnosis, manage your time, punctuality,
Analysis of results of surveys.

Bartender
A bartender is someone who mixes and serves drinks to customers,
either directly from patrons at the bar, or
through waiters and waitresses who place
drink orders for dining room customers
Bartenders who use this equipment, however,
still must work quickly to handle a large
quantity of drink orders and be familiar with
the ingredients for special drink requests. In
addition to mixing and serving drink,
bartenders stock and prepare gamishes for
drinks and maintain an adequate supply of ice and other bar supplies.

Chef
Chef is essentially an automation tool. It uses
the core components of a workstation and a
server to create and run sets of instructions,
called recipes and cookbooks. On target nodes.
A culinary chef is someone who is in the
profession of preparing, cooking and presenting
food, creating new dishes, deciding what the
specials of the day will be, and putting together an exciting menu.
Flight attendant
A flight attendant is someone whose primary duty
is to ensure the safety and comfort of passengers
during an airline flight, attendants are briefed by
their captain tickets and seating positions are
verified, and attendants check for both accuracy
and possible fraudulent or stolen tickets.

Steward Kitchen
In the kitchen, a steward keeps equipment clean, sanitary and in good
repair. During a single shift, the steward may be
responsible for cleaning dishes, utensils and the
cooking equipment counters and work areas need
attention as food preparation continues through the
shift, and wait stations and buffet babies in the
dining room require frequent restocking. A steward
may also be responsible for the turns as old
customers leave and new ones arrive; the steward
replaces tablecloths and rectums the tables to their
original settings for new guests.

Pastry chef
A pastry chef is someone who is school and in the making of pastries,
desserts, bread and other baked goods some
pastry items may include cakes, cookies,
cupcakes, pies, tortes and ice cream. A
pastry chef is typically found in a professional
kitchen and is the station chef of the pastry
department. Some pastry chefs prefer to
have their own small business, running a
bakery or dessert shop.
Receptionist
A receptionist is someone who performs various administrative tasks,
including answering telephones and
giving information to the public and
customers. Receptionists are often
the first employee that the public or
customer has contact with. They are
responsible for making a good first
impression for the organization,
which can affect the organization’s
success. Receptionist use the
telephone, computers, and other electronic devices.

Pilot

A pilot is someone who is in the aviation industry, and who is able to


operate aircraft in order to transport
passengers or goods from one
location to another. Depending on
what area of the industry the pilot
works in, they may be responsible
for transporting civilians, members
of the military, private goods,
commercial products, or other types
of cargo. Airlines pilots fly to
destinations around work. Instruments.
Altimeter
Compass
Hotel Manager
Working as a hotel manager requires that
you have strong communications skills,
the ability to work well with others and
good problem solving skills hotel
managers handle administrative tasks and
other tasks in a hotel setting A hotel
manager will meet with unhappy guests
and take steps to make them happier
about their stays, but they also handle problems that arise between
employees.

Waitress
Work in a hotel and I do is cleaning,
arranging and I have control of the floor
areas, rooms
PLACES TO
MAKE TOURISM
Balboa Park

What is done in this place?


Diverse areas of entertainment where they
can practice in their modern extreme sports
such as skating, play areas such as soccer
fields, cycle tracks, children’s entertainment
games, castle, labyrinth, among others. In
addiction there is a snack area where with
an incomparable taste you can taste the
famous pupusas of all ingredients and sizes,
in an environment of hygiene and kindness
.

Park the impossible


What is done in this place?
Is the only one of its kind and constitutes
a patrimony of the most threatened
tropical ecosystems in the word.
With almost 5,000 hectares. The
impossible houses 500 species of
butterflies, 400 species of trees, 279
species of birds and 100 species of mammals. It has ab0ut 400
species of trees, two of them are new to science and unique to this
natural area.
Render plans
What is done in this place?
The viewpoint of the plans is home to
the House of culture, where artistic
activities are regularly given, such as
local dances; such as the historians
which is a Dance-Drama. This can be
classified in two the best known of all
and designated by the name moors and
Christians, is a staging of certain
Spanish novels that recall the events of
the Iberian people against the empire of
the crescent, adapting them, of course, to the indigenous environment
and forcing the characters to allude the problems that arose with the
conquest.

Devils door
What is done in place?
The multiple panorama that is
contemplated from there is of sublime
beauty and of impossible description.
There is an acoustic shell embedded in
the rocky mass, which makes the place
a scene of different recreational
activities.
Its name is due to a curious formation
of two great rocks protruding from the
abyss which cut the mountain making it look like a gigantic gate open
to the background landscape.
Panchimalco Water Park
What is done in this place?
The culture house is doing a great
job of recuing local traditions and
crafts, such as folkloric dances, the
typical costumes of the pinches, the
las Palmas procession ( this is an
event that takes place the first week
of May ) this being one of the main
attractions of this city, in it our
Indians offer the god xipe-totec for the good harvests, a procession is
made with palms and flowers of the time and ‘’chicha’’ is distribute, (
This is an alcoholic beverage prepared from corn and sweet corn,

Park the Boquerón


What is done in this place?
The park offers a hike through trails where you can appreciate the flora
of the place, pine forest and have an
impressive view of the crater of the
crater of Boquerón. In the company
of specialized guides, such as the
tourist police, it is possible to make
descents to the bott0m of the crater.
From there you can see the ‘’
picacho ‘’, the highest point of the
volcano and the arrival point of the
mountain biking routes. Also on the road to the park are numerous
viewpoints with breathtaking views of San Salvador.

You might also like