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Lipid is organic compound that built up from C, H, O but proportion of oxygen is lower than
carbohydrates
Three types of lipid
1. Triglycerides
2. Phospholipids
3. Steroids
Lipid are non-polar thus it’s hydrophobic. Lipid is insoluble in water but soluble in organic
solvents such as acetone, alcohol and chloroform.
Lipis stores anergy efficiently because it yield more energy than carbohydrates due to higher
ratio of C-H bonds (higher portion of C and H than oxygen)
Importance of lipid:
1. Energy storage
2. Heat insulator
3. Protection
4. Fats aid buoyancy because fat is less dense than water
5. Transport fat-soluble vitamins (A, D, E, K)
6. Phospholipids and cholesterol as a component of cell membranes
7. Cholesterol as a precursor for steroid hormones such as sex hormones
Lipis is a large molecule but it’s not polymer because it’s not built up from repeating
monomers. Most lipid built up of glycerol and fatty acids
TRIGLYCERIDES
Made up of carbon skeleton with 4 interconnecting ring and functional side chain
Side chain have variable length
Present in both animal and plant
Example
1. Cholesterol (in membrane cells)
2. Sex hormones (testosterone and estrogen)
Glycerol
A chain of 3 carbon atoms
Each carbon atom bond to hydrogen amd hydroxyl group
Fatty acid
General formula: R-COOH
R is hydrocarbons chain. The characteristics of R is non-polar/hydrophobic
R cause the fatty acid insoluble in water
R determined fatty acids saturated or unsaturated
Saturated Unsaturated
Formation of triglycerides :
Hydrolysis of triglycerides :