Professional Documents
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Alcohol in Japan
See also:
Nicotine (Tobacco), Amphetamines (Speed), Caffeine (Coffee).
Hemp as a "drug"
Drug risks: How dangerous are the most common drugs?
Alcohol is widely used in Japan. About 70% of all alcohol is consumed as beer, with the
remainder used in the form of sake (rice wine), shochu, wine, fruit wines and spirits. Grapes
were introduced by the Portuguese about 400 years ago because wine was needed for
sacramental purposes by Christians. Beer only arrived in Japan about 100 years ago but has
become by far the most popular alcoholic beverage.
We all know that beer is made from water and malts. There is an important third
ingredient, hops, which acts as a preservative and as flavouring (it's responsible for the
bitter taste in beers). Hops also contains a slightly psychoactive substance, lupulin.
Few beer drinkers know that amongst all plants the closest relative of hops is cannabis
hemp, marijuana. Most domestic Japanese hops is grown in Hokkaido, the Tohoku
region or Nagano. All of these are former hemp growing areas, since both plants thrive
in a similar environment.
In the United States and in Germany, beers are brewed from crushed hemp seeds.
They have a nutty taste and full flavour. The hemp seeds do not act as an intoxicant,
only the alcohol.
In Japanese society alcohol serves an important function as a release valve for social
pressures. Many business negotiations are conducted in bars and restaurants under the
influence of alcohol. Getting drunk can be an integral part of one's career path. It can be
difficult to avoid alcohol altogether and often there is pressure to drink to join a group.
Alcohol is tolerated
Public drunkenness amongst men, especially late at night, is quite common (and unlike in the
USA, legal) though unlike many other countries it is not often related to violence. There is no
great embarassment involved in being seen drunk by other people, so as long as you don't
make a fool of yourself all the time. You have to be a pretty hard drinker before people treat
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you as a nuisance.
Organic damage
Habituation to heavy drinking is very harmful, as alcohol is a relatively toxic drug when used
in higher doses. A blood alcohol level of about 0.4% is lethal. An adult can reach it by
drinking from about 300 ml of pure alcohol (100%), equivalent to 0.75 l of spirits (40%), 2 l
of wine or sake (15% ) or 6 l of beer (5%). Immoderate alcohol use causes damage to most
internal organs including the liver, the stomach, bladder, the nervous system and the brain. It
also corelates with higher cancer rates, though that does not necessary mean that alcohol
causes cancer. It can cause Fetal Alcohol Syndrome in unborn babies of pregnant drinkers.
Accidents
Especially during the year-end season the police gets very active catching drunk drivers.
Alcohol affects the ability to operate machinery and operate motor vehicles quite seriously,
more so than most illegal recreational substances do. It is involved in approximately 4000
traffic deaths a year in Japan, almost half of all traffic accident deaths in the country.
Withdrawal symptoms
One measure of addictiveness of a drug is the severity of withdrawal symptoms when drug
use is stopped. By that measure alcohol can be quite addictive. If alcohol use is very heavy
for an extended period then physical addiction, a serious medical condition, occurs. Sudden
withdrawal of alcohol in an addict can produce physical withdrawal symptoms so severe as to
be life-threatening. If the addict is not given either alcohol or valium he may die. Few other
drugs, legal or otherwise, lead to life-threatening withdrawal symptoms. Sudden abstinence
from marijuana, even after long term heavy use does not lead to any physical withdrawal
symptoms.
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but ignoring the Atlantic and the Pacific. Alcohol abuse is probably the second worst
drug-related health problem after tobacco, in terms of disease it causes and premature deaths.
[...]
To return to the comparison of hospitalized men with their neighbours in
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[...]
In general this study supports the view that ganja is used as an alternative
to alcohol by low income Jamaicans. Whether it is a "benevolent"
alternative is less clear: we found no evidence however that ganja was an
important cause of mental hospitalization.
"Cannabis or alcohol? Observations on their use in Jamaica"
M.D. Raymond PRINCE, M.Ed Rochelle GREENFIELD M.D John MARRIOTT
UNDCP Bulletin on Narcotics, 1972, Issue 1, Page 2
"In this light it is clear that the free availability of cannabis can be
harmful, but it is not so clear that this is more harmful than the free
availability of alcohol. The question arises, therefore, why cannabis is
so regularly banned in countries where alcohol is permitted. One
reason may be that, having little direct experience with the drug and
hearing the alarming picture reported from countries such as Egypt, these
other countries have decided simply to be on the safe side. Another
reason may be that the causes of cannabis habituation are confused with
its effects. A third reason may be that, because few other pleasures are
available to a mass of the people in certain countries, recourse to
cannabis there follows the disastrous pattern of the recourse to alcohol in
eighteenth-century Britain. One cannot read Benabud's sympathetic
description of the Moroccan urban proletariat without realizing that life
offers such people very few inducements not to drown themselves in a
cannabis illusion. However, there is yet another reason why, I think,
alcohol is tolerated in Anglo-Saxon countries while cannabis is feared. It
derives from the work ethic of Protestantism and its hostility towards
inaction. In India, cannabis can be tolerated and even used by the
Brahmin priesthood because social inaction can have a positive
connotation, whereas alcohol, with its potential release of repressed
impulses, is disapproved of as a disturber and distracter. In Anglo-Saxon
cultures inaction is looked down on and often feared, whereas
over-activity, aided by alcohol or independently of alcohol, is
considerably tolerated despite the social disturbance produced. It may be
that we can ban cannabis simply because the people who use it, or
would do so, carry little weight in social matters and are relatively
easy to control, whereas the alcohol user often carries plenty of
weight in social matters and is difficult to control, as the U.S.
prohibition era showed. It has yet to be shown, however, that the one
is more socially or personally disruptive than the other."
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See also:
Nicotine (Tobacco), Amphetamines (Speed), Caffeine (Coffee).
Hemp as a "drug"
Drug risks: How dangerous are the most common drugs?
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