Professional Documents
Culture Documents
[edit] Error
Working from a null hypothesis two basic forms of error are recognised:
• Type I errors where the null hypothesis is falsely rejecting giving a "false positive".
• Type II errors where the null hypothesis is erroneously confirmed and an actual difference between populations is missed.
[edit] Significance
Statistics rarely give a simple Yes/No type answer to the question asked of them. Interpetation often comes down to the level of statistical
significance applied to the numbers and often refer to the probability of a value accurately rejecting the null hypothesis (sometimes referred to as the
p-value).
When interpreting an academic paper reference to the significance of a result when referring to the statistical significance does not necessarily mean
that the overall result means anything in real world terms. (For example in a large study of a drug it may be shown that the drug has a statisically
significant but very small beneficial effect such that the drug will be unlikely to help anyone given it in a noticeable way.)
Engineering statistics is a branch of statistics that has several subtopics which are particular to engineering:
1. Design of Experiments (DOE) uses statistical techniques to test and construct models of engineering components and systems.
2. Quality control and process control use statistics as a tool to manage conformance to specifications of manufacturing processes and their
products.
3. Time and methods engineering use statistics to study repetitive operations in manufacturing in order to set standards and find optimum (in
some sense) manufacturing procedures.
4. Reliability engineering which measures the ability of a system to perform for its intended function (and time) and has tools for improving
performance.
5. Probabilistic design involving the use of probability in product and system design
Competence is a standardized requirement for an individual to properly perform a specific job. It encompasses a combination of knowledge, skills and
behavior utilized to improve performance. More generally, competence is the state or quality of being adequately or well qualified, having the ability to
perform a specific role.
For instance, management competency includes the traits of systems thinking and emotional intelligence, and skills in influence and negotiation. A person
possesses a competence as long as the skills, abilities, and knowledge that constitute that competence are a part of them, enabling the person to perform
effective action within a certain workplace environment. Therefore, one might not lose knowledge, a skill, or an ability, but still lose a competence if what
is needed to do a job well changes.
Competence is also used to work with more general descriptions of the requirements of human beings in organizations and communities. Examples are
educations and other organizations who want to have a general language to tell what a graduate of an education must be able to do in order to graduate or
what a member of an organization is required to be able to do in order to be considered competent. An important detail of this approach is that all
competences have to be action competences, which means you show in action, that you are competent. In the military the training systems for this kind of
competence is called artificial experience, which is the basis for all simulators.
Competence is shown in action in a situation in a context that might be different the next time you have to act. In emergency contexts, competent people
will react to the situation following behaviors they have previously found to succeed, hopefully to good effect. To be competent you need to be able to
interpret the situation in the context and to have a repertoire of possible actions to take and have trained in the possible actions in the repertoire, if this is
relevant. Regardless of training, competence grows through experience and the extent of an individual to learn and adapt. However, there has been much
discussion among academics about the issue of definitions. The concept of competence has different meanings, and continues to remain one of the most
diffuse terms in the management development sector, and the organizational and occupational literature (Collin, 1989).
It is interesting to register competences, in HR it is much more important to have a policy for developing competences especially the general competences
described below.
Dreyfus and Dreyfus[citation needed] has introduced a language of the levels of competence in competence development. The causative reasoning of such
a language of levels of competence may be seen in their paper on Calculative Rationality titled, "From Socrates to Expert Systems: The Limits and
Dangers of Calculative Rationality." The five levels proposed by Dreyfus and Dreyfus were:
• Handling theory
• Handling methods
• Handling the information of the assignment
The four general areas of competence are:
• Meaning Competence: You must be able to identify with the purpose of the organization or community and act from the preferred future in
accordance with the values of the organization or community.
• Relation Competence: You must be able to create and nurture connections to the stakeholders of the primary tasks.
• Learning Competence: You must be able to create and look for situations that make it possible to experiment with the set of solutions that make
it possible to complete the primary tasks and reflect on the experience.
• Change Competence: You must be able to act in new ways when it will promote the purpose of the organization or community and make the
preferred future come to life.
Culture (from the Latin cultura stemming from colere, meaning "to cultivate")[1] is a term that has different meanings. For example, in 1952, Alfred
Kroeber and Clyde Kluckhohn compiled a list of 164 definitions of "culture" in Culture: A Critical Review of Concepts and Definitions.[2] However, the
word "culture" is most commonly used in three basic senses:
• Excellence of taste in the fine arts and humanities, also known as high culture
• An integrated pattern of human knowledge, belief, and behavior that depends upon the capacity for symbolic thought and social learning
• The set of shared attitudes, values, goals, and practices that characterizes an institution, organization or group
When the concept first emerged in eighteenth- and nineteenth-century Europe, it connoted a process of cultivation or improvement, as in agriculture or
horticulture. In the nineteenth century, it came to refer first to the betterment or refinement of the individual, especially through education, and then to the
fulfillment of national aspirations or ideals. In the mid-nineteenth century, some scientists used the term "culture" to refer to a universal human capacity.
In the twentieth century, "culture" emerged as a concept central to anthropology, encompassing all human phenomena that are not purely results of human
genetics. Specifically, the term "culture" in American anthropology had two meanings: (1) the evolved human capacity to classify and represent
experiences with symbols, and to act imaginatively and creatively; and (2) the distinct ways that people living in different parts of the world classified and
represented their experiences, and acted creatively. Following World War II, the term became important, albeit with different meanings, in other disciplines
such as sociology, cultural studies, organizational psychology and management studies.