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OBJECTIVES
• To obtain mass and energy balances over the oil-fired boiler and vacuum condenser in the
Mechanical Engineering Department.
• To compute the thermal efficiency of the boiler when operating at steady state.
• To gain experience manipulating large amounts of data.
2. MEASUREMENTS
2.1. Flow Rates
(a) Boiler Feed Water
Two feed-water tanks are calibrated in gallons and the tank water level is monitored
with a stop watch. The flow of feed water to the boiler is cyclic and the pump is
activated by a level sensor.
The level fluctuates as below:
Level of
water in
boiler
A B
low level when pump switched on
Time
During period A the pump is replenishing the water level in the boiler while at the same
time water is boiled off to form steam. During period B, the pump is off, the level falls
at a constant rate because the water is boiled off to form steam.
The flow of feed water to the boiler must be timed over a complete cycle (i.e. A plus B).
(b) Oil
Weigh with a platform balance, noting the time for 4.5 kg decrements with a stopwatch.
Note that the oil circulates through the feed system and only part is bled off and burnt.
(c) Condensate
Collect in a bucket for 1 minute and weigh on a balance.
(d) Flue Gas
In standard practice, the flue gas rate is determined from the flue gas analysis and the oil
feed rate, as these two sets of data are determined accurately. Combustion stoichiometry
is used to calculate the flue gas mass flow. We make an approximate check on this by
measuring the velocity of the flue gas by Pitot tubes. Note however, that the density of
the flue gas still has to be determined from combustion stoichiometry.
Pitot measurements: measure the pressure drop at four points in the flue-gas duct as
shown in the sketch, with the Pitot tube and manometer.
Ejector
cooling water Condenser cooling water
Orifice plate
To drain
The orifice plate can thus be used to measure the total cooling water flow or that of the
condenser only.
The pressure drop across the orifice plate is measured using a differential pressure gauge
and the flowrate is then calculated from the orifice equation.
2 g ( ρ Hg − ρ w ) h
W = CD So ρ w
ρ w 1 − ( Do D )
4
where W = flowrate of water (kg/s)
CD = discharge coefficient (= 0.6)
So = area of orifice
2.2. Temperature
(a) Feed Water
Measure at intervals in the main feed tank with a mercury-in-glass thermometer.
(b) Air
Measure the air temperature in front of the boiler and estimate the humidity of the air
with a whirling hygrometer.
(c) Oil
As the oil is electrically heated before it is sprayed into the boiler (this is to reduce the
viscosity), the oil temperature has to be obtained from reading the temperature gauge on
the oil feed system at intervals throughout the run.
(d) Boiler Surfaces
Measure the temperatures on the surfaces indicated on the accompanying sheet (page
16). Make five different measurements on each surface with a copper-constantan surface
thermocouple.
(e) Piping Surface and Condenser Surface
Measure temperature as indicated on the accompanying sheet as in part (d).
(f) Flue Gas
Measure the temperature with the mercury thermometer in the flue gas duct at the back
of the boiler. Because of the high temperatures it is necessary to correct for radiation
losses from the duct wall temperature which is measured with a copper-constantan
surface thermocouple.
(g) Condenser Cooling Water
The inlet and outlet temperatures of the condenser cooling water can be read off the
gauges on the control panel of the condenser. If the ejector water is combined with the
outlet condenser water, the temperature of the combined flow can be measured with a
thermometer in the line downstream of the orifice plate.
2.3. Compositions
(a) Oil Composition
The composition of the fuel is given as:
Carbon 85.9%
Hydrogen 12.5% (All in weight percentages)
Sulphur 1.6%
Incombustibles −
3. CALCULATIONS
The raw data should be presented as taken and analysed as shown in the sheets on Report
Writing. Each set of readings must be averaged and the maximum likely error calculated.
The data, after analysis, should be neatly summarised in tables and placed in an appendix at
the back of the report.
Calculations should be done in S.I. Units as far as practical. The calculated results of all
balances and the thermal efficiency should be neatly tabulated in the results section.
3.1. Mass Balances (Basis: 1 second)
(a) Steam Side
(i) Boiler
The mass of water into the boiler is determined from the flow of water from the
calibrated tanks (ks/s) (≈ 0.3 kg/s).
For a balance:
mass of water into boiler = mass of water out as condensate
The amount of condensate collected can be compared with the feed-water rate and any
discrepancy noted. Use the condensate flow rather than the feed water flow for the
remaining calculations.
(ii) Steam Ejector
A certain amount of steam is drawn off before reaching the condenser to supply the
ejector to produce the vacuum in the condenser. This flow as noted previously (from
Mechanical Engineering data) is
m = 0.017 ± 0.001 kg/s
This steam flow is also collected as condensate.
(b) Combustion Side
(i) Flue Gas Flowrate
The mass of the flue-gas is calculated from its composition and the mass flowrate of the
oil burned. Perfect gas laws are assumed (the alternative is to look up densities in tables
- see Mills (1993). Because the flue gas is at a relatively high temperature and partial
Mass of
wet air in Combustion Mass of
Mass of chamber wet flue gas out
oil in
Yg
∴ amount of water in inlet air = x mass of wet air
1 + Yg
(ii) Water from Combustion of H2
This is calculated by stoichiometry.
(d) Conversion of Gas Analysis to Weight Basis
The combustion stoichiometry results (which will be given to you but which you should
check yourself) tell you the following.
From the weight of oil used basis:
(i) The weights of carbon, hydrogen and sulphur into the system.
(ii) The minimum kmol of dry air needed to burn this to CO2, H2O and SO2 from this
source alone can then be calculated from the gas analysis.
(iii) The kmol of dry air in excess of stoichiometric which were used in the
combustion.
From (i), (ii) and (iii) the weights of CO2, H2O, N2, SO2 and O2 which should be in the
flue gas must be calculated (there will also be some H2O from the entering air which is
where Cp,oil = 1.95 kJ/kg K (Qcorrection ≅ 2 kW). Add this to the heat from
combustion.
(c) Heat Balance over the Boiler
(i) Heat Feed Water to Produce Steam
The heat required to produce the steam is calculated from the difference between
enthalpy of the feed water and the enthalpy of the steam at the gauge pressure indicated
on the boiler (assuming the steam is dry saturated), i.e.
Q = amount of feed water x ( enthalpy of steam - enthalpy of water )
≅ 850 kW
Obtain the enthalpy data from the steam tables.
(ii) Heat Lost in the Flue Gases
The boiler is regarded as a flow system with one boundary on the combustion side at the
air inlet and the other at the flue-gas outlet at the back of the boiler where the
temperature is monitored. Heat is lost up the flue because the gases are considerably
hotter than the reference inlet temperature. The heat lost is given by
Q = MC p (Tgas − Treference )
Calculate the loss for each length of pipework (total loss ≅ 10 kW).
(e) Condition of Steam at Engine Room Header
(i) Add the losses in the pipework together, from the boiler to the engine room header
inclusive (Q1).
(ii) Hence calculate the enthalpy of the steam at this point:
Q1
H g = H g ,boiler −
mass of steam
where Hg,boiler = enthalpy of the steam as it leaves the boiler.
(iii) Note the variation over the two pressure gauges for the steam and comment on
this in your discussion.
(iv) At various points around the plant we are interested in the condition of steam, i.e.
whether it is superheated, dry or wet. By knowing the enthalpy of the steam, Hg,
and the pressure, P, the condition can be calculated for each of the three cases as
follows:
4. DISCUSSION
At this stage in the report, the noted discrepancies in the calculated results can be examined
critically and discussed in full. This may entail discussion of assumptions, measurement
errors, and other factors.
5. REFERENCES
Anon (1958) “The Efficient Use of Fuel”, 2nd Edition, HMSO, London.
Mills A.F. (1995) “Basic Heat and Mass Transfer”, Irwin, Chicago, Appendix A.
Perry R.H. and Green D. (1984) “Perry’s Chemical Engineers’ Handbook”, 6th Edition,
McGraw Hill, N.Y.
∑ Pi
∆PPitot = i =1
4
From the cross-sectional area of the duct (A) the volume flowrate F can be calculated and the
mass flowrate M is obtained by multiplying F by the density ρ, i.e.
F = AV m3 /s
where A = 0.077 + 0.004 m2
M = ρAV kg/s (≅ 0.6 kg/s) = mass of wet flue gas
From the Pitot tube measurements:
We have an approximate (± 4%) knowledge of the total mass flow of the flue gas. This should
be compared with the mass flow calculated by stoichiometry.
1 2 1
Front of boiler
4 5