Pompilios Restaurant: Newport, Kentucky 859-581-3065 Page 1 of 6

Pompilios Menu

Appetizers
The Perfect Way To Start Your Meal  

Antipasto Bruschetta
An Italian classic selection of cheeses, Italian meats with Toasted bread topped with a relish of tomatoes, fresh
peppers and olives. More than enough to share! $8.75 basil, oilve oil, feta cheese, black olive and roasted
garlic. $6.95

Grilled Italian Sausage*

Fresh Italian sausage grilled with peppers and onions, Fresh Calamari Gardenaire
served with our own homemade marinara sauce. $8.75 Tender calamari hand-breaded, fried, tossed with
chunky marinara sauce, olives and pepper rings. $7.95

Artichoke Spinach & Cheese Dip

Fresh spinach, cream cheese and artichoke hearts. Mozzarella å la Cåprese
Served with Tomato Basil Flat Bread Chips. $7.25 Fresh mozzarella, tomatoes, extra virgin olive oil, fresh
basil and capers. $7.75

Toasted Ravioli
Our homemade cheese ravioli are lightly breaded and Prince Edward Island Mussels
deep-fried. Served with sauce for dipping. $6.95 Steamed mussels and fresh garlic with herb butter,
white wine and tomato broth. $7.95

Chicken Strips
Breaded and deep-fried strips served plain or Buffalo Eggplant Parmigiana
style. $7.95 Hand-breaded eggplant served with sautéed onions,
green peppers and Pompilios Marinara Sauce. $7.95

Grilled Buffalo Chicken Wings

First we fry ’em, then we grill ’em, then we spice ’em Breaded Cheese Sticks
up! $6.95 Breaded and deep-fried, served with sauce for dipping.
7.95
 

Salads
Our Specialty Salads

Italian Antipasto Salad Caesar Salad

Garden greens topped with salami, prosciutto, Fresh romaine lettuce tossed with croutons, parmesan
provolone, pepperoni and grilled, marinated chicken. cheese and caesar dressing. Anchovies available upon
$8.25 request. $6.95
Add Blackened Chicken $8.95

Mediterranean Salad
Fresh garden greens tossed with black and green olives, Chef’s Salad
cucumbers, peppers, onions and feta cheese. Our Ham and turkey with provolone and cheddar cheeses,
special Greek dressing. $7.95 tossed with fresh garden greens and tomatoes. $7.95
 

Housemade Salad Dressings:

Italian, Ranch, Thousand Island and Red Wine Vinaigrette. Also Available: French, Honey Mustard, Bleu Cheese and Lite Italian
Crumbled Bleu Cheese $.75 extra

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homemade soups
Minestrone Bowl $3.50 Cup $2.50

Soup of the Day Bowl $3.50 Cup $2.50

Specialty
Pompilios Homemade Lasagna

Pompilios Original Homemade Meat Sauce Lasagna

A house specialty for over 25 years! Homemade lasagna made with layers of pasta, seasoned ricotta cheese and our
original meat sauce. $10.50

NEW! Lasagna Sauces:

Alfredo Sauce $10.95

Bolognese Meat Sauce $11.25
Meatless Marinara Sauce $9.95
Add sautéed vegetables $1.25

Classics
Meat And Cheese-Filled Pastas

Homemade Ravioli Tortellini

Choose either meat or cheese with a sauce of your Meat or cheese-filled pasta rings, with Pompilios
choice. Marinara Sauce. $10.75 With Alfredo sauce $11.25

Pompilios Sauces:
Manicotti
Pompilios Marinara Sauce $9.95
Pasta tubes filled with four cheeses and herbs, Pompilios
Pompilios Meat Sauce $10.50
Marinara Sauce. $9.95
Pompilios Meatballs $10.75
Alfredo Sauce $10.50 With Alfredo sauce $11.25
Bolognese Meat Sauce $10.95
Add Italian Sausage $3.25
Half & Half
Either cheese or meat ravioli served with spaghetti,
Cannelloni
marinara sauce. $10.25
Pasta tubes stuffed with beef, veal and Italian sausage,
with our classic marinara sauce. $11.25
 

Pompilios Pastas
Your Choice Of Pasta With Your Favorite Sauce

Choose your favorite Pompilios pasta

Spaghetti, Linguini, Rigatoni, Fettuccini, Bow-Tie, Penne or Angel Hair

Choose your favorite Pompilios sauce

Pompilios Marinara Sauce $9.25

Pompilios Meat Sauce $9.95
Alfredo Sauce $10.25
Bolognese Sauce $10.50
Add Meatballs $1.95
Olive Oil and Garlic $8.95
Red Clam Sauce $10.25
White Clam Sauce $10.25
Marinara Sauce & Meatballs $9.95
Add Italian Sausage $3.25
Caesar Salad $3.50 Tossed Salad $1.95

Garlic Bread $1.95

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Chicken & Veal
Pompilios Chicken And Veal Specialties
Chicken Breast Genevese
A whole chicken breast simmered in Pompilios Chunky
Marinara Sauce with sautéed mushrooms, green peppers
and onions with a splash of red wine vinegar over
linguine pasta. $11.50
Chicken or Veal Parmigiana
Sautéed and topped with parmigiana sauce, melted
provolone and linguini. Chicken $11.50 Veal $12.50
Chicken or Veal Scallopini Marsala
Your choice sautéed in a Marsala wine and mushroom
sauce. Chicken $11.50 Veal $12.50
Chicken or Veal Milanese
Tender, hand-breaded chicken or veal sautéed with
garlic. Served with pasta. Chicken $11.50 Veal $12.50
Beef & Fish
Our Steak And Seafood Specialties
Filet Mignon Parmigiana
Tender, choice 8-oz. filet simmered in our parmigiana
sauce and topped with provolone cheese. Served with
linguine and Pompilios Marinara Sauce. $16.95
Filet Mignon
An 8-oz choice. boneless cut pan-seared and cooked to
order. 16.95
Steak Delmonico
10-oz center cut ribeye topped with peppers, onions,
and provolone cheese served with penne pasta $16.25
Salmon Picatta
Filet of salmon poached in white wine and finished with
a lemon butter sauced with capers served over lemon
linguine $13.25
All entrees include a cup of soup or a tossed salad
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Chicken or Veal Picatta
Your choice sautéed in garlic butter with a touch of
lemon and white wine. Served over lemon linguini.
Chicken $11.50 Veal $12.50
Boneless Stuffed Chicken Breast Florentine
A whole chicken breast stuffed with cream cheese.
Hand-breaded and served on a bed of spinach linguine
topped with our special homemade parmesan sauce.
$11.75
Chicken Ronaldo
Chicken sautéed in olive oil with garlic and spices, black
olives and sun-dried tomatoes. Tossed with angel hair
pasta and feta cheese. $11.75
Chicken Campangnola
Breast of chicken sauteed in our homemade campagnola
sauce with peppers and onions and a splash of marsala
wine served over capellini $11.75
Shrimp Scampi
Fresh shrimp sautéed in a garlic butter white wine sauce
over linguine. $11.95
Fettuccine Alla Calamari
Tender, hand-breaded calamari sautéed and tossed with
fettuccine and chunky marinara sauce. $12.25
Linguine with Mussels
Mussels steamed in white wine, garlic, fresh basil and
tomato broth, tossed with linguine. $13.25
Shrimp Ronaldo
Shrimp sautéed in olive oil, garlic, spices, black olives,
feta cheese and sun-dried tomatoes over angel hair
pasta. $12.50
Bowtie Tilapia
Pan seared filet of tilapia with sauteed spinach, roasted
red peppers, black olives in a white wine garlic sauce
served over bowtie pasta $11.95
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Substitute a Caesar Salad for $1.95

OUR ITALIAN SPECIALTIES

Some Of Frank And Pete’s Favorite Dishes

Classic Italian Sampler Vegetarian Ronaldo

A favorite of the “Rainman” cast and crew. Try this Black olives, sun-dried tomatoes and fresh garlic
“Taste of Italy” platter consisting of our famous lasagna, sautéed in olive oil. Tossed with angel hair pasta and
meat and cheese ravioli, eggplant parmigiana, Italian feta cheese. $10.95
sausage and a meatball. $12.25

Rigatoni a la Teresa
Bow-Tie Putenesca Layers of sausage, eggs and meatballs topped with
Tangy sauce of plum tomatoes, olives, garlic and melted provolone and tomato sauce. $11.75
peppers tossed with bow-tie pasta. $9.95

Brasciuole
Linguini Cacciatore Tender round steak seasoned with Italian spices, rolled
Tender pieces of chicken breast sautéed in butter with and baked in tomato sauce. Served with spaghetti.
fresh mushrooms, onions and green peppers, tossed $11.50
with marinara sauce. $10.95

Rigatoni with Fra Diavolo

Our own spicy alfredo sauce tossed with rigatoni pasta.
$10.50 with chicken $12.95
 

Best of the Taste

2001-2005 Taste Of Cincinnati Award-Winning Entrees

Chicken and Cheese Tortellini San Luci Three-Cheese Tortellini

Sautéed chicken with garlic, sun-dried tomato and Cheese-filled tortellini and garlic-roasted vegetables in a
artichoke cream sauce. $12.50 three-cheese cream sauce. $12.50

Linguini Primavera Italian specialties include a cup of soup or

Sautéed garden vegetables in garlic cream sauce served tossed salad
over linguini. $10.25 Substitute a Caesar Salad for $1.95

Add Meatballs $1.95 Add Italian Sausage $3.25

Eggplant Parmigiana
Layers of breaded eggplant baked in tomato sauce and
layered with parmesan and provolone cheeses. Served
with rigatoni. $9.95
Sides
Tossed Salad $2.25
Caesar Salad $3.50
Add Anchovies $1.25
Cole Slaw $2.25
Italian Slaw $2.25
Vegetable Medley $2.75
French Fries $2.45
Onion Rings $3.50
Italian Sausage $3.25
Meatballs (2) $1.95
Sautéed Mushrooms $2.75
 

Italian Hoagy/Sandwiches
Italian-Style On A Garlic Hoagy Bun-Served with fries and Italian slaw

Meatball Sub                                            Chicken Parmesan

With melted provolone cheese $8.75        Breaded chicken tenders with sauce and cheese $8.75

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Pomp Burger
10-oz fresh ground beef served with the garden $8.75

add cheese $8.95

Paninis *New in 2008*

Grilled ciabatta bread sandwiches, served with fries and italian slaw

Italian Panini Blackened Chicken Club

Capacolla,salami,ham,pepper cheese and provolone Breast of chicken, lettuce,tomato,melted provolone, with
cheese $8.75 roasted red pepper mayo $8.75

Turkey Ruben Panini Muffuletta Panini

Smoked turkey, sauerkraut and swiss cheese with Mortadella,ham,genoa salami,melted provolone and
home-made thousand island dressing $8.75 mozzarella cheese with olive relish $8.75

Mozzarella Caprese Panini

Fresh mozzarella cheese, basil, tomato and caper mayo
$8.75
 

Kid’s Corner
Great Choices Just For Kids

Grilled Cheese Chicken Tenders

With french fries $5.95 With french fries $5.95

Hamburger Pizza Bread

With french fries $5.95 Toasted bread with melted cheese and sauce

with fries $5.95
Cheeseburger
With french fries $6.25
Spaghetti and Meatball
With Pompilios Marinara Sauce $5.95
Desserts
Italian Traditions

Gelato by Madisano's : Spumoni and French Vanilla $3.75     

Cheesecakes $4.75                  
Raspberry and white chocolate   

New York Style low-carb plain

Tiramisu Cheese cake 

Reese Cheesecake

Specialities
Chocolate cake $5.25

Tiramisu $4.95

Cannoli $4.95

Fried Cheese cake $4.75                     

     

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